Charcuterie

Insufficient Stock

THE REAL CURE

Sliced Dorset Bresaola

Regular price: £5.90
Sale price: £5.90

Insufficient Stock

THE REAL CURE

Smoked Dorset Nduja (200g)

Regular price: £7.50
Sale price: £7.50

Insufficient Stock

THE REAL CURE

Dorset Pancetta

Regular price: £7.70
Sale price: £7.70

Insufficient Stock

POON'S LONDON

Wind-Dried Pork & Duck Liver Sausage

Regular price: £6.20
Sale price: £6.20

Insufficient Stock

THE REAL CURE

Sliced Hartgrove Coppa

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

THE REAL CURE

Sliced Wild Venison Chorizo

Regular price: £5.10
Sale price: £5.10

Insufficient Stock

THE REAL CURE

Whole Wild Venison Chorizo

Regular price: £6.50
Sale price: £6.50

Insufficient Stock

THE REAL CURE

Whole Dorset Chorizo Picante

Regular price: £7.00
Sale price: £7.00

Insufficient Stock

EAST COAST CURED

Whole Saucisson Sec

Regular price: £6.50
Sale price: £6.50

Insufficient Stock

SOMERSET CHARCUTERIE

Somerset Cider Chorizo (Chopped)

Regular price: £4.68
Sale price: £4.68

{"id":9699880698194,"title":"Hot \u0026 Spicy Charcuterie Box","handle":"the-real-cure-hot-spicy-charcuterie-box","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. The Hot \u0026amp; Spicy charcuterie box includes a selection of their bestselling spicy cured meats, made from wild British deer, free range pork and locally-sourced ingredients.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDorset Nduja: \u003c\/strong\u003eThis popular spicy, spreadable salami made from free-range British pork and hot Calabrian chillies is perfect in pasta, sauces, pizza or simply spread on sourdough toast.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole Wild Venison Pepperoni: \u003c\/strong\u003eSmokey and spicy, with caraway seeds adding a subtle aniseed flavour, this wild British venison pepperoni is oak smoked for 36 hours, making it a perfect pizza topper or high-protein snack.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole Dorset Chorizo Picante: \u003c\/strong\u003eRich and smoky from paprika with a kick of heat, this Chorizo is perfect served on an antipasti board, as part of a tapas spread, or in as a cooking ingredient in stews, paella, with fish or on pizza.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Hartgrove Coppa: \u003c\/strong\u003eMade from free-range British pork collar that's dry-cured in a blend of herbs and spices and air dried for three months, this Coppa offers a tender texture and rich, savoury flavour with a hint of natural sweetness. Serve it on a charcuterie board, alongside crusty bread and cheese, wrapped around asparagus spears, or in salads and sandwiches.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDorset Nduja: 1x150g\u003cbr\u003eWild Venison Pepperoni: 1x110g\u003cbr\u003eDorset Chorizo Picante: 1x150g\u003cbr\u003eHartgrove Coppa: 1x55g\u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-10-02T17:32:23+01:00","created_at":"2024-09-25T11:03:23+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Bundle","Cured meat","Featured","Gifting"],"price":2700,"price_min":2700,"price_max":2700,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489685905746,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699880698194","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Hot \u0026 Spicy Charcuterie Box","public_title":null,"options":["Default Title"],"price":2700,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/4198978c-4484-46e7-9f35-52498a1ff707.png?v=1745999693"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/4198978c-4484-46e7-9f35-52498a1ff707.png?v=1745999693","options":["Title"],"media":[{"alt":null,"id":65009651679611,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3656,"width":2925,"src":"\/\/delli.market\/cdn\/shop\/files\/4198978c-4484-46e7-9f35-52498a1ff707.png?v=1745999693"},"aspect_ratio":0.8,"height":3656,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/4198978c-4484-46e7-9f35-52498a1ff707.png?v=1745999693","width":2925}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. The Hot \u0026amp; Spicy charcuterie box includes a selection of their bestselling spicy cured meats, made from wild British deer, free range pork and locally-sourced ingredients.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDorset Nduja: \u003c\/strong\u003eThis popular spicy, spreadable salami made from free-range British pork and hot Calabrian chillies is perfect in pasta, sauces, pizza or simply spread on sourdough toast.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole Wild Venison Pepperoni: \u003c\/strong\u003eSmokey and spicy, with caraway seeds adding a subtle aniseed flavour, this wild British venison pepperoni is oak smoked for 36 hours, making it a perfect pizza topper or high-protein snack.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole Dorset Chorizo Picante: \u003c\/strong\u003eRich and smoky from paprika with a kick of heat, this Chorizo is perfect served on an antipasti board, as part of a tapas spread, or in as a cooking ingredient in stews, paella, with fish or on pizza.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Hartgrove Coppa: \u003c\/strong\u003eMade from free-range British pork collar that's dry-cured in a blend of herbs and spices and air dried for three months, this Coppa offers a tender texture and rich, savoury flavour with a hint of natural sweetness. Serve it on a charcuterie board, alongside crusty bread and cheese, wrapped around asparagus spears, or in salads and sandwiches.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDorset Nduja: 1x150g\u003cbr\u003eWild Venison Pepperoni: 1x110g\u003cbr\u003eDorset Chorizo Picante: 1x150g\u003cbr\u003eHartgrove Coppa: 1x55g\u003c\/span\u003e\u003c\/p\u003e"}

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THE REAL CURE

Hot & Spicy Charcuterie Box

Regular price: ~~£27.00~~; Sold out

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The Dinner Party charcuterie box contains a selection of cured meats that are ideal for hosting and sharing with friends: the sliced packs make it quick and easy to put together a ‘no cook’ starter or nibbles, and the snacking salamis are a real crowd pleaser.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Wild Venison Pepperoni: \u003c\/strong\u003eSmoky with a spicy hit of heat, the caraway seeds give a subtle aniseed flavour to finish to this 36-hour oak-smoked wild British venison pepperoni.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Dorset Bresaola: \u003c\/strong\u003eA delicately cured British grass-fed beef silverside, seasoned with a blend of aromatic herbs and washed in red wine for a rich, earthy flavour and tender texture. Serve over fresh salad with arugula and Parmesan, or with olives and crusty bread on a charcuterie board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Hartgrove Coppa: \u003c\/strong\u003ePremium cured meat made from free-range British pork collar, dry cured in a gentle blend of herbs and spices, and air dried for three months for a tender texture and rich, savoury flavour with a hint of natural sweetness. Use in place of Parma ham.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Fennel \u0026amp; White Pepper Salami: \u003c\/strong\u003eA versatile free-range pork salami, sweet and aromatic from fennel and with a subtle heat from white pepper. \u003cbr\u003eWild Venison Beer Sticks: Oak-smoked wild venison sticks seasoned with sweet paprika and cayenne pepper for a unique flavour and gentle building heat. Very moreish.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSliced Hartgrove Coppa: 1x55g\u003cbr\u003eSliced Dorset Bresaola: 1x55g\u003cbr\u003eSliced Wild Venison Pepperoni: 1x55g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eWild Venison Beer Sticks Pack: 5 sticks\u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-10-02T16:08:47+01:00","created_at":"2024-09-25T11:03:23+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Bundle","Cured meat","Featured","Gifting"],"price":2600,"price_min":2600,"price_max":2600,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489685971282,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699880796498","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Dinner Party Charcuterie Box","public_title":null,"options":["Default Title"],"price":2600,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/ac11e09c-1436-4f8e-898b-a8c91efff09c.png?v=1745999706"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/ac11e09c-1436-4f8e-898b-a8c91efff09c.png?v=1745999706","options":["Title"],"media":[{"alt":null,"id":65009653219707,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3954,"width":3163,"src":"\/\/delli.market\/cdn\/shop\/files\/ac11e09c-1436-4f8e-898b-a8c91efff09c.png?v=1745999706"},"aspect_ratio":0.8,"height":3954,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/ac11e09c-1436-4f8e-898b-a8c91efff09c.png?v=1745999706","width":3163}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. The Dinner Party charcuterie box contains a selection of cured meats that are ideal for hosting and sharing with friends: the sliced packs make it quick and easy to put together a ‘no cook’ starter or nibbles, and the snacking salamis are a real crowd pleaser.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Wild Venison Pepperoni: \u003c\/strong\u003eSmoky with a spicy hit of heat, the caraway seeds give a subtle aniseed flavour to finish to this 36-hour oak-smoked wild British venison pepperoni.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Dorset Bresaola: \u003c\/strong\u003eA delicately cured British grass-fed beef silverside, seasoned with a blend of aromatic herbs and washed in red wine for a rich, earthy flavour and tender texture. Serve over fresh salad with arugula and Parmesan, or with olives and crusty bread on a charcuterie board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Hartgrove Coppa: \u003c\/strong\u003ePremium cured meat made from free-range British pork collar, dry cured in a gentle blend of herbs and spices, and air dried for three months for a tender texture and rich, savoury flavour with a hint of natural sweetness. Use in place of Parma ham.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSliced Fennel \u0026amp; White Pepper Salami: \u003c\/strong\u003eA versatile free-range pork salami, sweet and aromatic from fennel and with a subtle heat from white pepper. \u003cbr\u003eWild Venison Beer Sticks: Oak-smoked wild venison sticks seasoned with sweet paprika and cayenne pepper for a unique flavour and gentle building heat. Very moreish.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSliced Hartgrove Coppa: 1x55g\u003cbr\u003eSliced Dorset Bresaola: 1x55g\u003cbr\u003eSliced Wild Venison Pepperoni: 1x55g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eWild Venison Beer Sticks Pack: 5 sticks\u003c\/span\u003e\u003c\/p\u003e"}

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THE REAL CURE

Dinner Party Charcuterie Box

Regular price: ~~£26.00~~; Sold out

{"id":9699879878994,"title":"Sliced Fennel \u0026 White Pepper Salami","handle":"the-real-cure-sliced-fennel-white-pepper-salami","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Fennel \u0026amp; White Pepper Salami is a handcrafted salami made from free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/p\u003e","published_at":"2024-10-02T16:05:55+01:00","created_at":"2024-09-25T11:03:09+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":495,"price_min":495,"price_max":495,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489684496722,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699879878994","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Sliced Fennel \u0026 White Pepper Salami","public_title":null,"options":["Default Title"],"price":495,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/4bfe8273-d8c0-4319-927a-fa7af2a8fd1e.png?v=1745999619"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/4bfe8273-d8c0-4319-927a-fa7af2a8fd1e.png?v=1745999619","options":["Title"],"media":[{"alt":null,"id":65009643422075,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3050,"width":2440,"src":"\/\/delli.market\/cdn\/shop\/files\/4bfe8273-d8c0-4319-927a-fa7af2a8fd1e.png?v=1745999619"},"aspect_ratio":0.8,"height":3050,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/4bfe8273-d8c0-4319-927a-fa7af2a8fd1e.png?v=1745999619","width":2440}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Fennel \u0026amp; White Pepper Salami is a handcrafted salami made from free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/p\u003e"}

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THE REAL CURE

Sliced Fennel & White Pepper Salami

Regular price: ~~£4.95~~; Sold out

{"id":9699880239442,"title":"Sliced Wild Venison Pepperoni","handle":"the-real-cure-sliced-wild-venison-pepperoni","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Wild Venison Sliced Pepperoni is a distinctive take on traditional pepperoni, made from high-quality wild venison and spiced with chilli and caraway and oak smoked for 36 hours for intense depth of flavour. It offers a bold, smoky taste with a slightly spicy kick. Serve on a pizza, in a hearty sandwich, or as part of a charcuterie sharing board.\u003c\/p\u003e","published_at":"2024-10-02T16:05:32+01:00","created_at":"2024-09-25T11:03:14+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured"],"price":510,"price_min":510,"price_max":510,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489685414226,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699880239442","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Sliced Wild Venison Pepperoni","public_title":null,"options":["Default Title"],"price":510,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/d1ecf625-7815-4b6d-b2f9-40e4eccefbd5.png?v=1745999626"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/d1ecf625-7815-4b6d-b2f9-40e4eccefbd5.png?v=1745999626","options":["Title"],"media":[{"alt":null,"id":65009643946363,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3078,"width":2462,"src":"\/\/delli.market\/cdn\/shop\/files\/d1ecf625-7815-4b6d-b2f9-40e4eccefbd5.png?v=1745999626"},"aspect_ratio":0.8,"height":3078,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/d1ecf625-7815-4b6d-b2f9-40e4eccefbd5.png?v=1745999626","width":2462}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Wild Venison Sliced Pepperoni is a distinctive take on traditional pepperoni, made from high-quality wild venison and spiced with chilli and caraway and oak smoked for 36 hours for intense depth of flavour. It offers a bold, smoky taste with a slightly spicy kick. Serve on a pizza, in a hearty sandwich, or as part of a charcuterie sharing board.\u003c\/p\u003e"}

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THE REAL CURE

Sliced Wild Venison Pepperoni

Regular price: ~~£5.10~~; Sold out

{"id":14903861412219,"title":"Dried Pork Snacking Bites","handle":"serious-pig-dried-pork-snacking-bites","description":"\u003cp\u003eTender slices of air-dried British pork are infused with a blend of garlic, caraway seeds and just a hint of white pepper. It’s a complex flavour journey that will have you going straight back for more. These are made from the best outdoor reared British pork from our farmers in Kent\u003c\/p\u003e","published_at":"2025-02-05T17:54:30+00:00","created_at":"2025-01-29T11:28:58+00:00","vendor":"Serious Pig","type":"Cured meat","tags":["Cured meat","Featured","Ready-to-eat savoury snack"],"price":360,"price_min":360,"price_max":360,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55001830162811,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14903861412219","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Dried Pork Snacking Bites","public_title":null,"options":["Default Title"],"price":360,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/3D_Ham_2024_shadow.png?v=1756999639","\/\/delli.market\/cdn\/shop\/files\/Ham-Classic_back.png?v=1757411777"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/3D_Ham_2024_shadow.png?v=1756999639","options":["Title"],"media":[{"alt":null,"id":66993263214971,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2200,"width":2200,"src":"\/\/delli.market\/cdn\/shop\/files\/3D_Ham_2024_shadow.png?v=1756999639"},"aspect_ratio":1.0,"height":2200,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/3D_Ham_2024_shadow.png?v=1756999639","width":2200},{"alt":null,"id":67037575086459,"position":2,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/delli.market\/cdn\/shop\/files\/Ham-Classic_back.png?v=1757411777"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/Ham-Classic_back.png?v=1757411777","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTender slices of air-dried British pork are infused with a blend of garlic, caraway seeds and just a hint of white pepper. It’s a complex flavour journey that will have you going straight back for more. These are made from the best outdoor reared British pork from our farmers in Kent\u003c\/p\u003e"}

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SERIOUS PIG

Dried Pork Snacking Bites

Regular price: ~~£3.60~~; Sold out

{"id":9699879813458,"title":"Sliced Sloe \u0026 Garlic Wild Venison Salami","handle":"the-real-cure-sliced-sloe-garlic-wild-venison-salami","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. This Sloe \u0026amp; Garlic Wild Venison Sliced Salami is a distinctive salami made from wild venison, rich and fruity from sloe berries, red wine and fresh garlic, oak smoked for 36 hours. It delivers a robust, gamey flavour complemented by the sweetness of the sloe and the subtle warmth of garlic. Enjoy it as part of a charcuterie board, paired with strong cheeses, or add to sandwiches.\u003c\/p\u003e","published_at":"2024-10-02T16:04:23+01:00","created_at":"2024-09-25T11:03:09+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":510,"price_min":510,"price_max":510,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489684431186,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699879813458","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Sliced Sloe \u0026 Garlic Wild Venison Salami","public_title":null,"options":["Default Title"],"price":510,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/46349dac-8bdd-46bc-b546-eacc4174332c.png?v=1745999606"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/46349dac-8bdd-46bc-b546-eacc4174332c.png?v=1745999606","options":["Title"],"media":[{"alt":null,"id":65009640079739,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3700,"width":2960,"src":"\/\/delli.market\/cdn\/shop\/files\/46349dac-8bdd-46bc-b546-eacc4174332c.png?v=1745999606"},"aspect_ratio":0.8,"height":3700,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/46349dac-8bdd-46bc-b546-eacc4174332c.png?v=1745999606","width":2960}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. This Sloe \u0026amp; Garlic Wild Venison Sliced Salami is a distinctive salami made from wild venison, rich and fruity from sloe berries, red wine and fresh garlic, oak smoked for 36 hours. It delivers a robust, gamey flavour complemented by the sweetness of the sloe and the subtle warmth of garlic. Enjoy it as part of a charcuterie board, paired with strong cheeses, or add to sandwiches.\u003c\/p\u003e"}

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THE REAL CURE

Sliced Sloe & Garlic Wild Venison Salami

Regular price: ~~£5.10~~; Sold out

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POON'S LONDON

Wind Cured Chinese Bacon

Regular price: ~~£10.50~~; Sold out

{"id":8641827275090,"title":"Wind-dried Pork Sausage","handle":"wind-dried-pork-sausage","description":"\u003cp\u003eOriginally opened in 1970, Poon’s London is an evolving food business celebrated for their signature Chinese sauces. This wind-dried pork sausage is also known as lap cheong and is a versatile addition to any dish. It has a mildly sweet flavour and firm texture. Try it eaten alone or alongside steam green vegetables.\u003c\/p\u003e","published_at":"2024-09-25T10:07:54+01:00","created_at":"2023-11-09T22:01:12+00:00","vendor":"Poon's London","type":"Cured meat","tags":["Chinese Cuisine","Cured meat"],"price":560,"price_min":560,"price_max":560,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":47408703930706,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"8641827275090","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Wind-dried Pork Sausage","public_title":null,"options":["Default Title"],"price":560,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/b7266c05-db7b-47dd-9139-373125ee8551.png?v=1745925177"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/b7266c05-db7b-47dd-9139-373125ee8551.png?v=1745925177","options":["Title"],"media":[{"alt":null,"id":64990744052091,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1500,"width":1200,"src":"\/\/delli.market\/cdn\/shop\/files\/b7266c05-db7b-47dd-9139-373125ee8551.png?v=1745925177"},"aspect_ratio":0.8,"height":1500,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/b7266c05-db7b-47dd-9139-373125ee8551.png?v=1745925177","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eOriginally opened in 1970, Poon’s London is an evolving food business celebrated for their signature Chinese sauces. This wind-dried pork sausage is also known as lap cheong and is a versatile addition to any dish. It has a mildly sweet flavour and firm texture. Try it eaten alone or alongside steam green vegetables.\u003c\/p\u003e"}

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POON'S LONDON

Wind-dried Pork Sausage

Regular price: ~~£5.60~~; Sold out

Insufficient Stock

THE REAL CURE

Sliced Dorset Chorizo Picante

Regular price: £4.95
Sale price: £4.95

{"id":9575762264402,"title":"Somerset Cider Chorizo","handle":"somerset-cider-chorizo","description":"\u003cp\u003eA traditional Spanish-style, spicy, smoked paprika-flavoured chorizo, but with the addition of delicious local Somerset cider, to bring a flavour of the West Country to this classic ingredient.\u003c\/p\u003e\n\n\u003cp\u003eThe tang developed during the fermentation process, with the sweetness of the cider, coupled with a mild heat from chilli and the smoky paprika make this a unique and delicious take on a traditional chorizo. \u003c\/p\u003e\n\n\u003cp\u003eIt's perfect for adding umami depth in homecooked Spanish dishes, pasta and rice dishes.\u003c\/p\u003e","published_at":"2024-08-02T16:23:56+01:00","created_at":"2024-08-01T16:04:23+01:00","vendor":"Somerset Charcuterie","type":"Cured meat","tags":["Cured meat","Featured","Functional","Nourish"],"price":825,"price_min":825,"price_max":825,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49156107600210,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9575762264402","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Somerset Cider Chorizo","public_title":null,"options":["Default Title"],"price":825,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/d135fb3f-40dd-492c-a6ed-dfb606de07d2.png?v=1745937834"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/d135fb3f-40dd-492c-a6ed-dfb606de07d2.png?v=1745937834","options":["Title"],"media":[{"alt":null,"id":64996251992443,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1500,"width":1200,"src":"\/\/delli.market\/cdn\/shop\/files\/d135fb3f-40dd-492c-a6ed-dfb606de07d2.png?v=1745937834"},"aspect_ratio":0.8,"height":1500,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/d135fb3f-40dd-492c-a6ed-dfb606de07d2.png?v=1745937834","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA traditional Spanish-style, spicy, smoked paprika-flavoured chorizo, but with the addition of delicious local Somerset cider, to bring a flavour of the West Country to this classic ingredient.\u003c\/p\u003e\n\n\u003cp\u003eThe tang developed during the fermentation process, with the sweetness of the cider, coupled with a mild heat from chilli and the smoky paprika make this a unique and delicious take on a traditional chorizo. \u003c\/p\u003e\n\n\u003cp\u003eIt's perfect for adding umami depth in homecooked Spanish dishes, pasta and rice dishes.\u003c\/p\u003e"}

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SOMERSET CHARCUTERIE

Somerset Cider Chorizo

Regular price: ~~£8.25~~; Sold out

{"id":9718716858706,"title":"Whisky-Oak Smoked Nduja","handle":"east-coast-cured-whiskyoak-smoked-nduja","description":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. The award-winning Nduja is a soft and fiery Calabrian classic reimagined with a Scottish twist, blending belly of pork with sweet and hot paprika and cold-smoked over Scotch whisky oak. Its rich, spicy flavour is both complex and indulgent. Perfect for spreading on crusty bread, dolloping onto pizzas, or stirring into pasta dishes for a fiery, smoky kick.\u003c\/p\u003e","published_at":"2024-10-23T11:28:56+01:00","created_at":"2024-10-04T14:52:40+01:00","vendor":"East Coast Cured","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":750,"price_min":750,"price_max":750,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49552695460178,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9718716858706","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Whisky-Oak Smoked Nduja","public_title":null,"options":["Default Title"],"price":750,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336","options":["Title"],"media":[{"alt":null,"id":65009742512507,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3451,"width":2760,"src":"\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336"},"aspect_ratio":0.8,"height":3451,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336","width":2760}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. The award-winning Nduja is a soft and fiery Calabrian classic reimagined with a Scottish twist, blending belly of pork with sweet and hot paprika and cold-smoked over Scotch whisky oak. Its rich, spicy flavour is both complex and indulgent. Perfect for spreading on crusty bread, dolloping onto pizzas, or stirring into pasta dishes for a fiery, smoky kick.\u003c\/p\u003e"}

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EAST COAST CURED

Whisky-Oak Smoked Nduja

Regular price: ~~£7.50~~; Sold out

{"id":9699879846226,"title":"Sliced Black Truffle Salami","handle":"the-real-cure-sliced-black-truffle-salami","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. This Black Truffle Salami is a luxurious handcrafted salami made with free-range British pork and infused with aromatic black truffle, elevating your charcuterie experience. It boasts a rich, earthy flavour with a decadent umami finish. Enjoy it on a cheese board, paired with a bold red wine, or as a gourmet topping on pizza.\u003c\/p\u003e","published_at":"2024-10-02T16:03:02+01:00","created_at":"2024-09-25T11:03:09+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":495,"price_min":495,"price_max":495,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489684463954,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699879846226","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Sliced Black Truffle Salami","public_title":null,"options":["Default Title"],"price":495,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/a03bfb2c-f68b-4787-b2f6-be540ead5c1f.png?v=1745999612"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/a03bfb2c-f68b-4787-b2f6-be540ead5c1f.png?v=1745999612","options":["Title"],"media":[{"alt":null,"id":65009641292155,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2847,"width":2278,"src":"\/\/delli.market\/cdn\/shop\/files\/a03bfb2c-f68b-4787-b2f6-be540ead5c1f.png?v=1745999612"},"aspect_ratio":0.8,"height":2847,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/a03bfb2c-f68b-4787-b2f6-be540ead5c1f.png?v=1745999612","width":2278}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. This Black Truffle Salami is a luxurious handcrafted salami made with free-range British pork and infused with aromatic black truffle, elevating your charcuterie experience. It boasts a rich, earthy flavour with a decadent umami finish. Enjoy it on a cheese board, paired with a bold red wine, or as a gourmet topping on pizza.\u003c\/p\u003e"}

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THE REAL CURE

Sliced Black Truffle Salami

Regular price: ~~£4.95~~; Sold out

{"id":9718716760402,"title":"Whole Chorizo \u0026 Bourbon","handle":"east-coast-cured-whole-chorizo-bourbon","description":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. An interpretation of a Spanish classic, this chorizo is bursting with flavour, seasoned with a special blend of spices, herbs, and a splash of red wine and bourbon. It delivers a bold, spicy kick that elevates any dish. Ideal for slicing and enjoying with cheese, adding to tapas, or using in cooking such as in stews.\u003c\/p\u003e","published_at":"2024-10-23T11:32:37+01:00","created_at":"2024-10-04T14:52:35+01:00","vendor":"East Coast Cured","type":"Cured meat","tags":["Cured meat","Featured","Spanish Cuisine"],"price":750,"price_min":750,"price_max":750,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49552694935890,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9718716760402","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Whole Chorizo \u0026 Bourbon","public_title":null,"options":["Default Title"],"price":750,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/81e73985-5412-4852-a7d2-4d5cfe6dbee9.png?v=1746000320"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/81e73985-5412-4852-a7d2-4d5cfe6dbee9.png?v=1746000320","options":["Title"],"media":[{"alt":null,"id":65009739334011,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3039,"width":2431,"src":"\/\/delli.market\/cdn\/shop\/files\/81e73985-5412-4852-a7d2-4d5cfe6dbee9.png?v=1746000320"},"aspect_ratio":0.8,"height":3039,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/81e73985-5412-4852-a7d2-4d5cfe6dbee9.png?v=1746000320","width":2431}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. An interpretation of a Spanish classic, this chorizo is bursting with flavour, seasoned with a special blend of spices, herbs, and a splash of red wine and bourbon. It delivers a bold, spicy kick that elevates any dish. Ideal for slicing and enjoying with cheese, adding to tapas, or using in cooking such as in stews.\u003c\/p\u003e"}

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EAST COAST CURED

Whole Chorizo & Bourbon

Regular price: ~~£7.50~~; Sold out

{"id":9718716793170,"title":"Whole Porcini \u0026 Truffle Salami","handle":"east-coast-cured-whole-porcini-truffle-salami","description":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. Their triple-award-winning Porcini \u0026amp; Truffle Salami combines dried, ground porcini mushrooms, British white truffle oil, and a splash of white wine for a rich, earthy indulgence. Its deep umami flavours make it a luxurious addition to any platter. Serve it thinly sliced with crusty bread, or pair it with soft cheese and a glass of something crisp.\u003c\/p\u003e","published_at":"2025-02-06T11:34:13+00:00","created_at":"2024-10-04T14:52:35+01:00","vendor":"East Coast Cured","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":850,"price_min":850,"price_max":850,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49552694968658,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9718716793170","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Whole Porcini \u0026 Truffle Salami","public_title":null,"options":["Default Title"],"price":850,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/2027fb01-5ffe-4ac9-b98f-6d9bda65f59e.png?v=1746000330"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/2027fb01-5ffe-4ac9-b98f-6d9bda65f59e.png?v=1746000330","options":["Title"],"media":[{"alt":null,"id":65009740939643,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3978,"width":3183,"src":"\/\/delli.market\/cdn\/shop\/files\/2027fb01-5ffe-4ac9-b98f-6d9bda65f59e.png?v=1746000330"},"aspect_ratio":0.8,"height":3978,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/2027fb01-5ffe-4ac9-b98f-6d9bda65f59e.png?v=1746000330","width":3183}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. Their triple-award-winning Porcini \u0026amp; Truffle Salami combines dried, ground porcini mushrooms, British white truffle oil, and a splash of white wine for a rich, earthy indulgence. Its deep umami flavours make it a luxurious addition to any platter. Serve it thinly sliced with crusty bread, or pair it with soft cheese and a glass of something crisp.\u003c\/p\u003e"}

BACK SOON

EAST COAST CURED

Whole Porcini & Truffle Salami

Regular price: ~~£8.50~~; Sold out

{"id":9718716727634,"title":"Whole Red Wine \u0026 Garlic Salami","handle":"east-coast-cured-whole-red-wine-garlic-salami","description":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. Their first recipe, crafted in the eaves of their family home, is a classic Italian-style salami flavoured with red wine, garlic, and black pepper. Rich and savoury, it’s a perfect balance of bold flavours. Best served sliced thin alongside cheeses, bread, or enjoyed as part of a charcuterie spread.\u003c\/p\u003e","published_at":"2024-10-23T11:31:54+01:00","created_at":"2024-10-04T14:52:35+01:00","vendor":"East Coast Cured","type":"Cured meat","tags":["Cured meat","Featured"],"price":650,"price_min":650,"price_max":650,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49552694903122,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9718716727634","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Whole Red Wine \u0026 Garlic Salami","public_title":null,"options":["Default Title"],"price":650,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/5539baa0-a4ff-4dde-8b42-29c4efe3c23a.png?v=1746000322"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/5539baa0-a4ff-4dde-8b42-29c4efe3c23a.png?v=1746000322","options":["Title"],"media":[{"alt":null,"id":65009739989371,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3647,"width":2918,"src":"\/\/delli.market\/cdn\/shop\/files\/5539baa0-a4ff-4dde-8b42-29c4efe3c23a.png?v=1746000322"},"aspect_ratio":0.8,"height":3647,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/5539baa0-a4ff-4dde-8b42-29c4efe3c23a.png?v=1746000322","width":2918}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. Their first recipe, crafted in the eaves of their family home, is a classic Italian-style salami flavoured with red wine, garlic, and black pepper. Rich and savoury, it’s a perfect balance of bold flavours. Best served sliced thin alongside cheeses, bread, or enjoyed as part of a charcuterie spread.\u003c\/p\u003e"}

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EAST COAST CURED

Whole Red Wine & Garlic Salami

Regular price: ~~£6.50~~; Sold out

{"id":15182569341307,"title":"Snacking Salami","handle":"snacking-salami","description":"Made from outdoor-reared British pork from Serious Pig’s farmers in Kent, this gourmet salami is a nod to the classic saucisson pairing of garlic and black pepper. High in protein, low in carbs, gluten-free, and keto-friendly. Enjoy it on a charcuterie board or as a satisfying on-the-go snack.","published_at":"2025-09-04T15:55:57+01:00","created_at":"2025-07-23T12:42:11+01:00","vendor":"Serious Pig","type":"Cured meat","tags":["b2b","Cured Meat"],"price":225,"price_min":225,"price_max":225,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55637742322043,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"15182569341307","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Snacking Salami","public_title":null,"options":["Default Title"],"price":225,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/Classic.png?v=1756997748","\/\/delli.market\/cdn\/shop\/files\/SeriousPigSalamiStickClassic-02.png?v=1756997748"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/Classic.png?v=1756997748","options":["Title"],"media":[{"alt":null,"id":66992956899707,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/delli.market\/cdn\/shop\/files\/Classic.png?v=1756997748"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/Classic.png?v=1756997748","width":2000},{"alt":null,"id":66477416546683,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2940,"width":2352,"src":"\/\/delli.market\/cdn\/shop\/files\/SeriousPigSalamiStickClassic-02.png?v=1756997748"},"aspect_ratio":0.8,"height":2940,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/SeriousPigSalamiStickClassic-02.png?v=1756997748","width":2352}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Made from outdoor-reared British pork from Serious Pig’s farmers in Kent, this gourmet salami is a nod to the classic saucisson pairing of garlic and black pepper. High in protein, low in carbs, gluten-free, and keto-friendly. Enjoy it on a charcuterie board or as a satisfying on-the-go snack."}

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SERIOUS PIG

Snacking Salami

Regular price: ~~£2.25~~; Sold out

{"id":9699880665426,"title":"Wild Venison Snacking Sticks","handle":"the-real-cure-wild-venison-snacking-sticks","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. These Venison Snacking Sticks are made from oak-smoked wild venison, seasoned with a blend of spices including cayenne pepper and sweet paprika for a unique flavour and gentle building heat. They offer a rich, gamey taste with a satisfying texture. Enjoy them as a protein-packed on-the-move snack, paired with cheese, or paired glass of crisp and refreshing beer or wine.\u003c\/p\u003e","published_at":"2024-11-06T10:39:55+00:00","created_at":"2024-09-25T11:03:22+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured","Functional","Nourish"],"price":500,"price_min":500,"price_max":500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489685872978,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699880665426","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Wild Venison Snacking Sticks","public_title":null,"options":["Default Title"],"price":500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/23259171-42bf-4344-a983-ea3678e0e3e3.png?v=1745999685"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/23259171-42bf-4344-a983-ea3678e0e3e3.png?v=1745999685","options":["Title"],"media":[{"alt":null,"id":65009651122555,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3302,"width":2642,"src":"\/\/delli.market\/cdn\/shop\/files\/23259171-42bf-4344-a983-ea3678e0e3e3.png?v=1745999685"},"aspect_ratio":0.8,"height":3302,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/23259171-42bf-4344-a983-ea3678e0e3e3.png?v=1745999685","width":2642}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. These Venison Snacking Sticks are made from oak-smoked wild venison, seasoned with a blend of spices including cayenne pepper and sweet paprika for a unique flavour and gentle building heat. They offer a rich, gamey taste with a satisfying texture. Enjoy them as a protein-packed on-the-move snack, paired with cheese, or paired glass of crisp and refreshing beer or wine.\u003c\/p\u003e"}

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THE REAL CURE

Wild Venison Snacking Sticks

Regular price: ~~£5.00~~; Sold out

{"id":15182570881403,"title":"Snacking Chorizo","handle":"snacking-chorizo","description":"Tender slices of air-dried British pork infused with a blend of sweet smoked paprika and a pinch of cayenne pepper, much like your favourite chorizo.","published_at":"2025-07-28T15:23:47+01:00","created_at":"2025-07-23T12:45:20+01:00","vendor":"Serious Pig","type":"Cured meat","tags":["b2b","Cured Meat"],"price":290,"price_min":290,"price_max":290,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55637749105019,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"15182570881403","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Snacking Chorizo","public_title":null,"options":["Default Title"],"price":290,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/3D_Chorizo_shadow.png?v=1756996265","\/\/delli.market\/cdn\/shop\/files\/Ham-Chorizo_back.png?v=1757411776"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/3D_Chorizo_shadow.png?v=1756996265","options":["Title"],"media":[{"alt":null,"id":66992705274235,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/delli.market\/cdn\/shop\/files\/3D_Chorizo_shadow.png?v=1756996265"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/3D_Chorizo_shadow.png?v=1756996265","width":2000},{"alt":null,"id":67037575119227,"position":2,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"\/\/delli.market\/cdn\/shop\/files\/Ham-Chorizo_back.png?v=1757411776"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/Ham-Chorizo_back.png?v=1757411776","width":2000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"Tender slices of air-dried British pork infused with a blend of sweet smoked paprika and a pinch of cayenne pepper, much like your favourite chorizo."}

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SERIOUS PIG

Snacking Chorizo

Regular price: ~~£2.90~~; Sold out

{"id":9699880730962,"title":"Beef Snacking Salami","handle":"the-real-cure-beef-snacking-salami","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. These moreish South African-inspired Beef Snacking Sticks are made from premium British beef, seasoned with a carefully balanced blend of spices. They boast a rich, savoury flavour with a satisfying chew. Enjoy them as a protein-packed on-the-go snack, paired with your favourite cheese, or as part of a picnic spread.\u003c\/p\u003e","published_at":"2024-10-02T17:31:03+01:00","created_at":"2024-09-25T11:03:23+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured","Functional","Nourish"],"price":500,"price_min":500,"price_max":500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489685938514,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699880730962","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Beef Snacking Salami","public_title":null,"options":["Default Title"],"price":500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/87907e56-63c9-4f6d-b5a0-ccaf21d69e9d.png?v=1745999704"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/87907e56-63c9-4f6d-b5a0-ccaf21d69e9d.png?v=1745999704","options":["Title"],"media":[{"alt":null,"id":65009652105595,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3224,"width":2579,"src":"\/\/delli.market\/cdn\/shop\/files\/87907e56-63c9-4f6d-b5a0-ccaf21d69e9d.png?v=1745999704"},"aspect_ratio":0.8,"height":3224,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/87907e56-63c9-4f6d-b5a0-ccaf21d69e9d.png?v=1745999704","width":2579}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. These moreish South African-inspired Beef Snacking Sticks are made from premium British beef, seasoned with a carefully balanced blend of spices. They boast a rich, savoury flavour with a satisfying chew. Enjoy them as a protein-packed on-the-go snack, paired with your favourite cheese, or as part of a picnic spread.\u003c\/p\u003e"}

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THE REAL CURE

Beef Snacking Salami

Regular price: ~~£5.00~~; Sold out

{"id":8953733972306,"title":"Red Wine \u0026 Blue Cheese Salami Sticks","handle":"red-wine-blue-cheese-salami-sticks","description":"\u003cp\u003eA snacking sausage that brings together the elite combination of red wine, blue cheese and salami.\u003c\/p\u003e\n\u003cp\u003eMade using only fresh ingredients (real cheese, no powders!) and hung to dry, to give a strong bite.\u003c\/p\u003e\n\u003cp\u003eEach pack contains four pokers. Perfect for sharing with friends with a cold beer, or taking to picnics.\u003c\/p\u003e","published_at":"2024-12-07T09:57:03+00:00","created_at":"2024-05-31T16:54:37+01:00","vendor":"Somerset Charcuterie","type":"Cured meat","tags":["Cured meat","Featured","Functional","Gifting","Nourish"],"price":680,"price_min":680,"price_max":680,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48303240937810,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"8953733972306","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Red Wine \u0026 Blue Cheese Salami Sticks","public_title":null,"options":["Default Title"],"price":680,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/6a0679d9-45af-4730-b0b1-c7c499228c7e.png?v=1745935639"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/6a0679d9-45af-4730-b0b1-c7c499228c7e.png?v=1745935639","options":["Title"],"media":[{"alt":null,"id":64995737698683,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1500,"width":1200,"src":"\/\/delli.market\/cdn\/shop\/files\/6a0679d9-45af-4730-b0b1-c7c499228c7e.png?v=1745935639"},"aspect_ratio":0.8,"height":1500,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/6a0679d9-45af-4730-b0b1-c7c499228c7e.png?v=1745935639","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA snacking sausage that brings together the elite combination of red wine, blue cheese and salami.\u003c\/p\u003e\n\u003cp\u003eMade using only fresh ingredients (real cheese, no powders!) and hung to dry, to give a strong bite.\u003c\/p\u003e\n\u003cp\u003eEach pack contains four pokers. Perfect for sharing with friends with a cold beer, or taking to picnics.\u003c\/p\u003e"}

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SOMERSET CHARCUTERIE

Red Wine & Blue Cheese Salami Sticks

Regular price: ~~£6.80~~; Sold out

{"id":9699879780690,"title":"Sliced Pink Peppercorn \u0026 Cider Salami","handle":"the-real-cure-sliced-pink-peppercorn-cider-salami","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Pink Peppercorn \u0026amp; Cider Salami is a handcrafted British pork salami, flavoured with Dorset cider and fragrant pink peppercorns. It’s savoury with a hint of sweetness and peppery warmth. Ideal for a charcuterie board, to pair with cheese and crackers, or as a tasty snack.\u003c\/p\u003e","published_at":"2024-10-02T17:33:58+01:00","created_at":"2024-09-25T11:03:09+01:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":495,"price_min":495,"price_max":495,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49489684529490,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9699879780690","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Sliced Pink Peppercorn \u0026 Cider Salami","public_title":null,"options":["Default Title"],"price":495,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/9699879780690-01.png?v=1728986103","\/\/delli.market\/cdn\/shop\/files\/9699879780690-02.png?v=1728986103"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/9699879780690-01.png?v=1728986103","options":["Title"],"media":[{"alt":null,"id":47722592993618,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3218,"width":2575,"src":"\/\/delli.market\/cdn\/shop\/files\/9699879780690-01.png?v=1728986103"},"aspect_ratio":0.8,"height":3218,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9699879780690-01.png?v=1728986103","width":2575},{"alt":null,"id":47722593485138,"position":2,"preview_image":{"aspect_ratio":0.8,"height":3345,"width":2676,"src":"\/\/delli.market\/cdn\/shop\/files\/9699879780690-02.png?v=1728986103"},"aspect_ratio":0.8,"height":3345,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9699879780690-02.png?v=1728986103","width":2676}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Pink Peppercorn \u0026amp; Cider Salami is a handcrafted British pork salami, flavoured with Dorset cider and fragrant pink peppercorns. It’s savoury with a hint of sweetness and peppery warmth. Ideal for a charcuterie board, to pair with cheese and crackers, or as a tasty snack.\u003c\/p\u003e"}

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THE REAL CURE

Sliced Pink Peppercorn & Cider Salami

Regular price: ~~£4.95~~; Sold out

{"id":8953734037842,"title":"Spicy Cider Chorizo Sticks","handle":"spicy-cider-chorizo-sticks","description":"\u003cp\u003eA snacking sausage that brings together delicious local cider with spicy, paprika-hued chorizo. It's spicy, and very moreish.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eEach pack contains four pokers. They're a perfect snack with cider, beer or wine, especially in the sunshine.\u003c\/p\u003e","published_at":"2024-06-13T23:57:24+01:00","created_at":"2024-05-31T16:54:38+01:00","vendor":"Somerset Charcuterie","type":"Cured meat","tags":["Cured meat","Featured"],"price":680,"price_min":680,"price_max":680,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48303240970578,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"8953734037842","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Spicy Cider Chorizo Sticks","public_title":null,"options":["Default Title"],"price":680,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/2a0c348b-75d7-444e-837a-7a0868457bf7.png?v=1745935638"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/2a0c348b-75d7-444e-837a-7a0868457bf7.png?v=1745935638","options":["Title"],"media":[{"alt":null,"id":64995738419579,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1500,"width":1200,"src":"\/\/delli.market\/cdn\/shop\/files\/2a0c348b-75d7-444e-837a-7a0868457bf7.png?v=1745935638"},"aspect_ratio":0.8,"height":1500,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/2a0c348b-75d7-444e-837a-7a0868457bf7.png?v=1745935638","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA snacking sausage that brings together delicious local cider with spicy, paprika-hued chorizo. It's spicy, and very moreish.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eEach pack contains four pokers. They're a perfect snack with cider, beer or wine, especially in the sunshine.\u003c\/p\u003e"}

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SOMERSET CHARCUTERIE

Spicy Cider Chorizo Sticks

Regular price: ~~£6.80~~; Sold out

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BACK SOON

THE REAL CURE

Smoked Dorset Nduja

Regular price: ~~£5.30~~; Sold out

{"id":15259762033019,"title":"Grand Food Only' Christmas Box","handle":"grand-food-only-christmas-box","description":"\u003cp\u003e\u003cem\u003eSome like to really splash out on Christmas. So we’ve designed a box with loads of Christmas indulgence. From sparkling wine to red wine, cocktails to crackers, spreads and chocolate, the list is endless. This box has all the lavish food.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWESTWELL, PELEGRIM ENGLISH SPARKLING WHITE WINE: \u003c\/strong\u003eWestwell Wines is a Kent-based winery crafting natural, small-batch wines that celebrate English terroir. Pelegrim is a traditional bottle-fermented sparkling wine with bright citrus, green apple and toasty brioche notes. 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Chill before serving or pour over ice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE REAL CURE, SLICED DORSET BRESAOLA: \u003c\/strong\u003eThinly sliced, traditionally cured British beef with herbs and red wine. Deep, earthy flavour and tender texture. Serve with rocket and Parmesan or on a charcuterie board.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTHE DRINKS BAKERY, PECORINO, ROSEMARY \u0026amp; SEAWEED BISCUITS:\u003c\/strong\u003e Buttery, savoury biscuits made with genuine Pecorino Romano cheese, rosemary, and Scottish seaweed for a herby, umami-rich bite. Designed to pair beautifully with a G\u0026amp;T or gin-based cocktails.\u003cbr data-end=\"1692\" data-start=\"1689\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEASTON CHILLI, ORIGINAL CHILLI JAM: \u003c\/strong\u003eSmall-batch jam made with roasted peppers and bird’s eye chillies. Sweet, sharp and spicy — great with cheese, toasties or glazed over meats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOLIVES ET AL, PIGS-IN-BLANKETS FLAVOUR NUTS: \u003c\/strong\u003eKiln-roasted peanuts, cashews and almonds coated in smoky, savoury seasoning. Crunchy, salty and addictive — ideal for snacking or serving with drinks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCORNISH CHARCUTERIE, WILD BOAR RILLETTE: \u003c\/strong\u003ea flavourful, slow-cooked pâté made from tender wild boar. Gamey and rich, it's best enjoyed with crusty bread and a dollop of chutney.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBLACK MILK, PISTACHIO CREAM: \u003c\/strong\u003eSmooth and indulgent pistachio spread made with Sicilian pistachios. Drizzle over pancakes or toast for a decadent breakfast or dessert.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCRWST, WELSH WHISKY CARAMEL:\u003c\/strong\u003e Handmade in Wales, this small-batch caramel combines local whisky with smooth, buttery sweetness and a hint of smoke. Pour over ice cream, pancakes or stir into coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePUMP STREET, CROISSANT CHOCOLATE BAR 62%: \u003c\/strong\u003eA dark chocolate bar made with Pump Street’s handmade croissants. Buttery, flaky and rich — a unique treat that pairs well with nuts or fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eISLAND BAKERY, CHOCOLATE GINGER BISCUITS: \u003c\/strong\u003eButtery Scottish biscuits coated in dark chocolate with a warming ginger kick. Serve with tea, coffee or dessert wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHOCOCO, DARK CHOCOLATE ORANGE SEGMENTS: \u003c\/strong\u003eCandied Spanish orange slices enrobed in dark chocolate. 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Best served slightly chilled alongside cold cuts or cheese.\u003cbr\u003eABV: 10.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTAYĒR RTD, THREE CHRISTMAS COCKTAILS BOX: \u003c\/strong\u003eBottled by London bar Tayēr + Elementary, these festive cocktails are the same blends served in the bar. Includes a Tangerine Negroni (zesty and bright), a Gingerbread Sour (spiced and warming), and a Roasted Chestnut Old Fashioned (nutty and velvety). Chill before serving or pour over ice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE REAL CURE, SLICED DORSET BRESAOLA: \u003c\/strong\u003eThinly sliced, traditionally cured British beef with herbs and red wine. Deep, earthy flavour and tender texture. 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Crunchy, salty and addictive — ideal for snacking or serving with drinks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCORNISH CHARCUTERIE, WILD BOAR RILLETTE: \u003c\/strong\u003ea flavourful, slow-cooked pâté made from tender wild boar. Gamey and rich, it's best enjoyed with crusty bread and a dollop of chutney.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBLACK MILK, PISTACHIO CREAM: \u003c\/strong\u003eSmooth and indulgent pistachio spread made with Sicilian pistachios. Drizzle over pancakes or toast for a decadent breakfast or dessert.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCRWST, WELSH WHISKY CARAMEL:\u003c\/strong\u003e Handmade in Wales, this small-batch caramel combines local whisky with smooth, buttery sweetness and a hint of smoke. Pour over ice cream, pancakes or stir into coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePUMP STREET, CROISSANT CHOCOLATE BAR 62%: \u003c\/strong\u003eA dark chocolate bar made with Pump Street’s handmade croissants. Buttery, flaky and rich — a unique treat that pairs well with nuts or fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eISLAND BAKERY, CHOCOLATE GINGER BISCUITS: \u003c\/strong\u003eButtery Scottish biscuits coated in dark chocolate with a warming ginger kick. Serve with tea, coffee or dessert wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHOCOCO, DARK CHOCOLATE ORANGE SEGMENTS: \u003c\/strong\u003eCandied Spanish orange slices enrobed in dark chocolate. Sweet, sticky and rich — perfect for gifting or an after-dinner treat.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePelegrim English Sparkling White Wine: 1×750ml\u003cbr\u003eTillingham ‘R’ Red Wine: 1×750ml\u003cbr\u003eThree Christmas Cocktails Box: 1×3×100ml\u003cbr\u003ePecorino, Rosemary \u0026amp; Seaweed Biscuits: \u003cmeta charset=\"utf-8\"\u003e1x110g \/ 24 biscuits\u003cbr\u003ePigs-In-Blankets Flavour Nuts: 1×150g\u003cbr\u003eDuck Rillette with Cranberry \u0026amp; Grand Marnier: 1×125g\u003cbr\u003ePistachio Cream: 1×230g\u003cbr\u003eWelsh Whisky Caramel: 1×210g\u003cbr\u003eCroissant Chocolate Bar 62%: 1×70g\u003cbr\u003eChocolate Ginger Biscuits: 1×133g\u003cbr\u003eDark Chocolate Orange Segments: 1×125g\u003cbr\u003eSliced Dorset Bresaola: 1×55g\u003cbr\u003eOriginal Chilli Jam: 1×190ml\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003e*From time to time, we might switch out products for something just as good and of similar value, depending on what’s available.*\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e"}

BACK SOON

DELLI

Grand Food Only' Christmas Box

Regular price: ~~£150.00~~; Sold out

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Using a sourdough base, these moreish crackers are mixed with Totnes honey, Devonshire sea salt and olive oil. They offer a subtle sweetness. Great paired with cheeseboards, cured meats or tinned fish.\u003c\/p\u003e\n\u003cp data-start=\"1714\" data-end=\"1973\"\u003e\u003cstrong data-start=\"1714\" data-end=\"1763\"\u003eSOUND SEAFOOD, CORNISH SARDINES IN OLIVE OIL:\u003c\/strong\u003e Line-caught by third-generation skipper Tom off the Cornish coast. Hand-filleted and simmered in extra-virgin olive oil. Bright, citrusy flavour perfect paired with crackers.\u003c\/p\u003e\n\u003cp\u003e'Figgie Daniel': Col Fondo Sparkling Wine, Devon 2022: 1x750ml (ABV: 11.5%)\u003cbr\u003eBread And Butter Pickle: 1x190ml\u003cbr\u003eBlack Pepper \u0026amp; Sea Salt Pitta Chips: 1x165g \u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g \u003cbr\u003eTotnes Honey, Cornish Sea Salt \u0026amp; Olive Oil Crackers: 1x100g \u003cbr\u003eCornish Hake With Rosemary \u0026amp; Capers: 1x110g (net)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003e*From time to time, we might switch out products for something just as good and of similar value, depending on what’s available.*\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","published_at":"2025-05-29T17:05:05+01:00","created_at":"2025-05-29T15:25:57+01:00","vendor":"DELLI","type":"Bundle","tags":["Bundle","Cracker\/ breadstick\/ crispbread","Crisps","Cured meat","DELLI Partnership Box","DELLI Seasonal Box","Gifting","Natural Wine","Pickle","Red Wine","Tinned fish"],"price":4800,"price_min":4800,"price_max":4800,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55469374308731,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"English Wine \u0026 Snacks' Box By Sandridge Barton","public_title":null,"options":["Default Title"],"price":4800,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/englishwineandsnacks.png?v=1760000336"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/englishwineandsnacks.png?v=1760000336","options":["Title"],"media":[{"alt":null,"id":67383686332795,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3511,"width":2809,"src":"\/\/delli.market\/cdn\/shop\/files\/englishwineandsnacks.png?v=1760000336"},"aspect_ratio":0.8,"height":3511,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/englishwineandsnacks.png?v=1760000336","width":2809}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-start=\"75\" data-end=\"472\" class=\"\"\u003e\u003cem\u003eWe’ve teamed up with our friends at Sandridge Barton -\u003c\/em\u003e\u003cem\u003e the Devon-based winery behind some of England’s wines - for an English take on an Italian 'aperitivo'. Their juicy red is paired here with a savoury spread of crackers, tinned fish, salami and more. Just pop the bottle and plate up the snacks, and enjoy the good company. Cheers!\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSANDRIDGE BARTON, 'RED BILLY’ FIELD BLEND RED WINE (DEVON 2023): \u003c\/strong\u003eA light, low-intervention red from South Devon’s experimental “Don’t Feed the Ponies” range. Aromas of red berries and apple lead to delicate flavours of sour cherry and cranberry. Serve lightly chilled for a fresh, fruit-forward glass. ABV: 9%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBELLY OF THE BEAST 'HELLO PICKLE' BREAD AND BUTTER PICKLE: \u003c\/strong\u003eBased in the North East of England, Belly of the Beast creates New York-inspired sub rolls and condiments. This is a vegan,\u003cspan\u003e Guild of Fine Food award winning, sweet and sour, cucumber-based pickle. Crunchy, tangy and the perfect introductory pickle gateway drug. Enjoy on a cheese board.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSOFFLES BLACK PEPPER \u0026amp; SEA SALT PITTA CHIPS:\u003c\/strong\u003e Soffles are all-natural pitta chips that pair perfectly with beers and dips. This flavour combines black pepper, olive oil and sea salt. They have a delicious crunch thanks to being oven-roasted. Dip into hummus and tzatziki.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE REAL CURE SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI:\u003c\/strong\u003e The Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Fennel \u0026amp; White Pepper Salami is a handcrafted salami made from free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE FRESH FLOUR COMPANY TOTNES HONEY, CORNISH SEA SALT \u0026amp; OLIVE OIL CRACKERS:\u003c\/strong\u003e Known for making ‘Everyday products, brilliantly’; The Fresh Flour Company partners with organic farmers to create their expert products. Using a sourdough base, these moreish crackers are mixed with Totnes honey, Devonshire sea salt and olive oil. They offer a subtle sweetness. Great paired with cheeseboards, cured meats or tinned fish.\u003c\/p\u003e\n\u003cp data-start=\"1714\" data-end=\"1973\"\u003e\u003cstrong data-start=\"1714\" data-end=\"1763\"\u003eSOUND SEAFOOD, CORNISH SARDINES IN OLIVE OIL:\u003c\/strong\u003e Line-caught by third-generation skipper Tom off the Cornish coast. Hand-filleted and simmered in extra-virgin olive oil. Bright, citrusy flavour perfect paired with crackers.\u003c\/p\u003e\n\u003cp\u003e'Figgie Daniel': Col Fondo Sparkling Wine, Devon 2022: 1x750ml (ABV: 11.5%)\u003cbr\u003eBread And Butter Pickle: 1x190ml\u003cbr\u003eBlack Pepper \u0026amp; Sea Salt Pitta Chips: 1x165g \u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g \u003cbr\u003eTotnes Honey, Cornish Sea Salt \u0026amp; Olive Oil Crackers: 1x100g \u003cbr\u003eCornish Hake With Rosemary \u0026amp; Capers: 1x110g (net)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003e*From time to time, we might switch out products for something just as good and of similar value, depending on what’s available.*\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e"}

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DELLI

English Wine & Snacks' Box By Sandridge Barton

Regular price: ~~£48.00~~; Sold out

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THE REAL CURE

Snacking Sticks: Beef & Venison

Regular price: ~~£17.00~~; Sold out

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CURING REBELS

Goan-Inspired Beer Sticks

Regular price: ~~£6.95~~; Sold out

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CURING REBELS

Brighton Salami

Regular price: ~~£7.95~~; Sold out

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CURING REBELS

House Sobrasada

Regular price: ~~£6.95~~; Sold out

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Hot & Spicy Charcuterie Box

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Dinner Party Charcuterie Box

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Sliced Fennel & White Pepper Salami

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Sliced Wild Venison Pepperoni

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Dried Pork Snacking Bites

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Sliced Sloe & Garlic Wild Venison Salami

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Wind Cured Chinese Bacon

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Wind-dried Pork Sausage

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Somerset Cider Chorizo

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Whisky-Oak Smoked Nduja

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Sliced Black Truffle Salami

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Whole Chorizo & Bourbon

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Whole Porcini & Truffle Salami

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Whole Red Wine & Garlic Salami

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Snacking Salami

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Wild Venison Snacking Sticks

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Snacking Chorizo

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Beef Snacking Salami

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Red Wine & Blue Cheese Salami Sticks

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Sliced Pink Peppercorn & Cider Salami

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Spicy Cider Chorizo Sticks

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Smoked Dorset Nduja

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Grand Food Only' Christmas Box

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English Wine & Snacks' Box By Sandridge Barton

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Snacking Sticks: Beef & Venison

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Goan-Inspired Beer Sticks

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Brighton Salami

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House Sobrasada