Charcuterie

Insufficient Stock

THE REAL CURE

Dinner Party Charcuterie Box

Regular price: £26.00
Sale price: £26.00

Insufficient Stock

THE REAL CURE

Hot & Spicy Charcuterie Box

Regular price: £27.00
Sale price: £27.00

Insufficient Stock

THE REAL CURE

Wild Venison Snacking Sticks

Regular price: £5.00
Sale price: £5.00

Insufficient Stock

THE REAL CURE

Sliced Pink Peppercorn & Cider Salami

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

THE REAL CURE

Beef Snacking Salami

Regular price: £5.00
Sale price: £5.00

Insufficient Stock

THE REAL CURE

Smoked Dorset Nduja (200g)

Regular price: £7.50
Sale price: £7.50

Insufficient Stock

THE REAL CURE

Sliced Fennel & White Pepper Salami

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

THE REAL CURE

Sliced Black Truffle Salami

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

POON'S LONDON

Wind-dried Pork Sausage

Regular price: £5.60
Sale price: £5.60

Insufficient Stock

THE REAL CURE

Smoked Dorset Nduja

Regular price: £5.30
Sale price: £5.30

Insufficient Stock

THE REAL CURE

Sliced Dorset Bresaola

Regular price: £5.90
Sale price: £5.90

Insufficient Stock

POON'S LONDON

Wind Cured Chinese Bacon

Regular price: £10.50
Sale price: £10.50

Insufficient Stock

THE REAL CURE

Sliced Sloe & Garlic Wild Venison Salami

Regular price: £5.10
Sale price: £5.10

Insufficient Stock

THE REAL CURE

Dorset Pancetta

Regular price: £7.70
Sale price: £7.70

Insufficient Stock

SERIOUS PIG

Dried Pork Snacking Bites

Regular price: £3.60
Sale price: £3.60

Insufficient Stock

EAST COAST CURED

Whole Chorizo & Bourbon

Regular price: £7.50
Sale price: £7.50

Insufficient Stock

THE REAL CURE

Sliced Dorset Chorizo Picante

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

EAST COAST CURED

Whole Red Wine & Garlic Salami

Regular price: £6.50
Sale price: £6.50

Insufficient Stock

THE REAL CURE

Sliced Wild Venison Pepperoni

Regular price: £5.10
Sale price: £5.10

Insufficient Stock

THE REAL CURE

Whole Dorset Chorizo Picante

Regular price: £7.00
Sale price: £7.00

Insufficient Stock

THE REAL CURE

Sliced Wild Venison Chorizo

Regular price: £5.10
Sale price: £5.10

Insufficient Stock

SOMERSET CHARCUTERIE

Red Wine & Blue Cheese Salami Sticks

Regular price: £6.80
Sale price: £6.80

Insufficient Stock

SERIOUS PIG

Snacking Chorizo

Regular price: £2.90
Sale price: £2.90

Insufficient Stock

THE REAL CURE

Sliced Hartgrove Coppa

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

EAST COAST CURED

Whole Porcini & Truffle Salami

Regular price: £8.50
Sale price: £8.50

Insufficient Stock

THE REAL CURE

Whole Wild Venison Chorizo

Regular price: £6.50
Sale price: £6.50

Insufficient Stock

SOMERSET CHARCUTERIE

Somerset Cider Chorizo (Chopped)

Regular price: £4.68
Sale price: £4.68

Insufficient Stock

POON'S LONDON

Wind-Dried Pork & Duck Liver Sausage

Regular price: £6.20
Sale price: £6.20

Insufficient Stock

SOMERSET CHARCUTERIE

Spicy Cider Chorizo Sticks

Regular price: £6.80
Sale price: £6.80

Insufficient Stock

SOMERSET CHARCUTERIE

Somerset Cider Chorizo

Regular price: £8.25
Sale price: £8.25

Insufficient Stock

SERIOUS PIG

Snacking Salami

Regular price: £2.25
Sale price: £2.25

Insufficient Stock

EXCLUSIVE

Three Pasta Recipes' Box by Rosie Mackean

DELLI

Three Pasta Recipes' Box by Rosie Mackean

Regular price: £35.00
Sale price: £35.00

Insufficient Stock

BULK DEAL

THE REAL CURE

Snacking Sticks: Beef & Venison

Regular price: £20.00
Sale price: £17.00

Insufficient Stock

EAST COAST CURED

Whole Saucisson Sec

Regular price: £6.50
Sale price: £6.50

{"id":9718716858706,"title":"Whisky-Oak Smoked Nduja","handle":"east-coast-cured-whiskyoak-smoked-nduja","description":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. The award-winning Nduja is a soft and fiery Calabrian classic reimagined with a Scottish twist, blending belly of pork with sweet and hot paprika and cold-smoked over Scotch whisky oak. Its rich, spicy flavour is both complex and indulgent. Perfect for spreading on crusty bread, dolloping onto pizzas, or stirring into pasta dishes for a fiery, smoky kick.\u003c\/p\u003e","published_at":"2024-10-23T11:28:56+01:00","created_at":"2024-10-04T14:52:40+01:00","vendor":"East Coast Cured","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":750,"price_min":750,"price_max":750,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49552695460178,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9718716858706","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Whisky-Oak Smoked Nduja","public_title":null,"options":["Default Title"],"price":750,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336","options":["Title"],"media":[{"alt":null,"id":65009742512507,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3451,"width":2760,"src":"\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336"},"aspect_ratio":0.8,"height":3451,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/b46c49bd-c276-4568-b768-ceca90193da5.png?v=1746000336","width":2760}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. The award-winning Nduja is a soft and fiery Calabrian classic reimagined with a Scottish twist, blending belly of pork with sweet and hot paprika and cold-smoked over Scotch whisky oak. Its rich, spicy flavour is both complex and indulgent. Perfect for spreading on crusty bread, dolloping onto pizzas, or stirring into pasta dishes for a fiery, smoky kick.\u003c\/p\u003e"}

BACK SOON

EAST COAST CURED

Whisky-Oak Smoked Nduja

Regular price: ~~£7.50~~; Sold out

{"id":15086728446331,"title":"Whisky For Dad Box","handle":"whisky-for-dad-box-1","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThis one’s for all the dads and father figures who deserve a proper cheers this Father’s Day! \u003c\/em\u003e\u003cem\u003eTreat him to a box of whisky cocktails and snacks from independent makers - the kind of stuff he’ll actually want to kick back with. Because he’s earned it. \u003c\/em\u003e\u003cem\u003eLove you Dad!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBIG JIM'S KITCHEN IRN BRU \u0026amp; WHISKY HOT SAUCE:\u003c\/strong\u003e This is a unique hot sauce, combining the iconic Irn Bru flavour (and colour) with fine Scotch Whisky and barrel-aged chillies. The rich and complex flavour notes of aged whisky infuse into the sauce, thanks to the oak whisky barrels sourced from the most renowned distilleries in Scotland. 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Because he’s earned it. \u003c\/em\u003e\u003cem\u003eLove you Dad!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBIG JIM'S KITCHEN IRN BRU \u0026amp; WHISKY HOT SAUCE:\u003c\/strong\u003e This is a unique hot sauce, combining the iconic Irn Bru flavour (and colour) with fine Scotch Whisky and barrel-aged chillies. The rich and complex flavour notes of aged whisky infuse into the sauce, thanks to the oak whisky barrels sourced from the most renowned distilleries in Scotland. It's a perfect tangy fiery condiment to pair with chicken wings, a pulled meat sub, veg barbecues or eggs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWHITEBOX COCKTAILS CHIPPER'S OLD FASHIONED WHISKY COCKTAIL: \u003c\/strong\u003eWhitebox Cocktails provides everything needed to recreate the perfect cocktail experience at home. This classic cocktail blend benefits from the addition of cherry wood bitters which are made in-house by infusing cocktail bitters with whisky and pure cherry wood. 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BACK SOON

DELLI

Whisky For Dad Box

Regular price: ~~£35.00~~; Sold out

{"id":15086704984443,"title":"English Wine \u0026 Snacks' Box By Sandridge Barton","handle":"english-wine-snacks-box-by-sandridge-barton-1","description":"\u003cp data-start=\"75\" data-end=\"472\" class=\"\"\u003e\u003cem\u003eWe’ve teamed up with our friends at Sandridge Barton -\u003c\/em\u003e\u003cem\u003e the Devon-based winery behind some of England’s best crisp whites - for an English take on an Italian 'aperitivo'. Their summery, spritzy sparkling is paired here with a savoury spread of crackers, tinned fish, salami and more. Just chill the bottle and plate up the snacks, and enjoy the good company. Cheers!\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSANDRIDGE BARTON 'FIGGIE DANIEL' COL FONDO SPARKLING WINE, DEVON 2023: \u003c\/strong\u003eSandridge Barton's Don’t Feed The Ponies is an experimental range of low intervention wines from South Devon. An energetic wine with a lively spritz. This wine is unfiltered and unfined and contains the lees in the bottle. Col Fondo means 'with the bottom' in Italian, referring to the leftover lees sediment. Light and spritzy with green apple, lemon rind, elderflower and yeasty notes. Perfectly paired with seafood. ABV: 11.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBELLY OF THE BEAST 'HELLO PICKLE' BREAD AND BUTTER PICKLE: \u003c\/strong\u003eBased in the North East of England, Belly of the Beast creates New York-inspired sub rolls and condiments. This is a vegan,\u003cspan\u003e Guild of Fine Food award winning, sweet and sour, cucumber-based pickle. Crunchy, tangy and the perfect introductory pickle gateway drug. Not sure about condiments? You will be after trying this! Enjoy on a cheese board, with salt beef, on a hot dog, in a cheese toastie or on the side of any dish that needs a little pizazz.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSOFFLES BLACK PEPPER \u0026amp; SEA SALT PITTA CHIPS:\u003c\/strong\u003e Soffles are all-natural pitta chips that pair perfectly with beers and dips. This flavour combines black pepper, olive oil and sea salt. They have a delicious crunch thanks to being oven-roasted. Crumble over lentils or dip in hummus and tzatziki.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE REAL CURE SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI:\u003c\/strong\u003e The Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Fennel \u0026amp; White Pepper Salami is a handcrafted salami made from free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE FRESH FLOUR COMPANY TOTNES HONEY, CORNISH SEA SALT \u0026amp; OLIVE OIL CRACKERS:\u003c\/strong\u003e Known for making ‘Everyday products, brilliantly’; The Fresh Flour Company partners with organic farmers to create their expert products. Using a sourdough base, these moreish crackers are mixed with Totnes honey, Devonshire sea salt and olive oil. They offer a subtle sweetness. Great paired with cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSEA SISTERS CORNISH HAKE WITH ROSEMARY \u0026amp; CAPERS:\u003c\/strong\u003e Sea Sisters' products are all sustainably sourced, and produced by hand in small batches in Dorset. Hake is a succulent white fish that is preserved in extra virgin olive oil and paired with the classic Mediterranean flavours of rosemary, capers and garlic. Serve this tin with some crusty bread to mop up all the delicious herby oil, and a glass of chilled wine, if liked.\u003c\/p\u003e\n\u003cp\u003e'Figgie Daniel': Col Fondo Sparkling Wine, Devon 2022: 1x750ml (ABV: 11.5%)\u003cbr\u003eBread And Butter Pickle: 1x190ml\u003cbr\u003eBlack Pepper \u0026amp; Sea Salt Pitta Chips: 1x165g \u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g \u003cbr\u003eTotnes Honey, Cornish Sea Salt \u0026amp; Olive Oil Crackers: 1x100g \u003cbr\u003eCornish Hake With Rosemary \u0026amp; Capers: 1x110g (net)\u003c\/p\u003e","published_at":"2025-05-29T17:05:05+01:00","created_at":"2025-05-29T15:25:57+01:00","vendor":"DELLI","type":"Bundle","tags":["Bundle","Cracker\/ breadstick\/ crispbread","Crisps","Cured meat","DELLI Partnership Box","DELLI Seasonal Box","Gifting","Natural Wine","Pickle","Sparkling Wine","Tinned fish"],"price":5000,"price_min":5000,"price_max":5000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55469374308731,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"English Wine \u0026 Snacks' Box By Sandridge Barton","public_title":null,"options":["Default Title"],"price":5000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/15062966337915-01_95678a68-7368-4cc7-a6d7-97a2f6f84680.png?v=1748530819"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/15062966337915-01_95678a68-7368-4cc7-a6d7-97a2f6f84680.png?v=1748530819","options":["Title"],"media":[{"alt":null,"id":65517192020347,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3511,"width":2809,"src":"\/\/delli.market\/cdn\/shop\/files\/15062966337915-01_95678a68-7368-4cc7-a6d7-97a2f6f84680.png?v=1748530819"},"aspect_ratio":0.8,"height":3511,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/15062966337915-01_95678a68-7368-4cc7-a6d7-97a2f6f84680.png?v=1748530819","width":2809}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-start=\"75\" data-end=\"472\" class=\"\"\u003e\u003cem\u003eWe’ve teamed up with our friends at Sandridge Barton -\u003c\/em\u003e\u003cem\u003e the Devon-based winery behind some of England’s best crisp whites - for an English take on an Italian 'aperitivo'. Their summery, spritzy sparkling is paired here with a savoury spread of crackers, tinned fish, salami and more. Just chill the bottle and plate up the snacks, and enjoy the good company. Cheers!\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSANDRIDGE BARTON 'FIGGIE DANIEL' COL FONDO SPARKLING WINE, DEVON 2023: \u003c\/strong\u003eSandridge Barton's Don’t Feed The Ponies is an experimental range of low intervention wines from South Devon. An energetic wine with a lively spritz. This wine is unfiltered and unfined and contains the lees in the bottle. Col Fondo means 'with the bottom' in Italian, referring to the leftover lees sediment. Light and spritzy with green apple, lemon rind, elderflower and yeasty notes. Perfectly paired with seafood. ABV: 11.5%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBELLY OF THE BEAST 'HELLO PICKLE' BREAD AND BUTTER PICKLE: \u003c\/strong\u003eBased in the North East of England, Belly of the Beast creates New York-inspired sub rolls and condiments. This is a vegan,\u003cspan\u003e Guild of Fine Food award winning, sweet and sour, cucumber-based pickle. Crunchy, tangy and the perfect introductory pickle gateway drug. Not sure about condiments? You will be after trying this! Enjoy on a cheese board, with salt beef, on a hot dog, in a cheese toastie or on the side of any dish that needs a little pizazz.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSOFFLES BLACK PEPPER \u0026amp; SEA SALT PITTA CHIPS:\u003c\/strong\u003e Soffles are all-natural pitta chips that pair perfectly with beers and dips. This flavour combines black pepper, olive oil and sea salt. They have a delicious crunch thanks to being oven-roasted. Crumble over lentils or dip in hummus and tzatziki.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE REAL CURE SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI:\u003c\/strong\u003e The Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. Their Fennel \u0026amp; White Pepper Salami is a handcrafted salami made from free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE FRESH FLOUR COMPANY TOTNES HONEY, CORNISH SEA SALT \u0026amp; OLIVE OIL CRACKERS:\u003c\/strong\u003e Known for making ‘Everyday products, brilliantly’; The Fresh Flour Company partners with organic farmers to create their expert products. Using a sourdough base, these moreish crackers are mixed with Totnes honey, Devonshire sea salt and olive oil. They offer a subtle sweetness. Great paired with cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSEA SISTERS CORNISH HAKE WITH ROSEMARY \u0026amp; CAPERS:\u003c\/strong\u003e Sea Sisters' products are all sustainably sourced, and produced by hand in small batches in Dorset. Hake is a succulent white fish that is preserved in extra virgin olive oil and paired with the classic Mediterranean flavours of rosemary, capers and garlic. Serve this tin with some crusty bread to mop up all the delicious herby oil, and a glass of chilled wine, if liked.\u003c\/p\u003e\n\u003cp\u003e'Figgie Daniel': Col Fondo Sparkling Wine, Devon 2022: 1x750ml (ABV: 11.5%)\u003cbr\u003eBread And Butter Pickle: 1x190ml\u003cbr\u003eBlack Pepper \u0026amp; Sea Salt Pitta Chips: 1x165g \u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g \u003cbr\u003eTotnes Honey, Cornish Sea Salt \u0026amp; Olive Oil Crackers: 1x100g \u003cbr\u003eCornish Hake With Rosemary \u0026amp; Capers: 1x110g (net)\u003c\/p\u003e"}

BACK SOON

DELLI

English Wine & Snacks' Box By Sandridge Barton

Regular price: ~~£50.00~~; Sold out

{"id":15068007432571,"title":"Made by Edinburgh' Box by Eatinburgh","handle":"made-by-edinburgh-box-by-eatinburgh","description":"\u003cp\u003e\u003cem\u003e“This box celebrates all my favourite makers based in Edinburgh! Whether you're fancying some little treats for a night in romanticising the dark winter nights or looking to buy a present for that tricky person who you're never sure what to get—this box is a real crowd pleaser.” Pippa from Eatinburgh.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEAST COAST CURED, CHORIZO \u0026amp; BOURBON: \u003c\/strong\u003e“These guys are behind so many different tasty charcuterie bits, but if I had to pick a favourite it would be this. The stuff picky tea dreams are made of!”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIND AND LIME, MINI SCOTTISH GIN: \u003c\/strong\u003e“Not only do they have the nicest bottle in the market, this Leith-made gin keeps it simple with their botanicals for a really crisp finish.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOCELOT CHOCOLATE, BLACK CHERRY DARK CHOC: \u003c\/strong\u003e“The perfect something to curb that sweet treat craving after dinner.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTWELVE TRIANGLES, CROISSANT BISCOTTI: \u003c\/strong\u003e“These are DANGEROUSLY addictive. Made with croissant slices dipped in cream, sugar and salt, then slowly baked until caramelised. I won't judge you if you eat the entire packet.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE DRINKS BAKERY, LANCASHIRE CHEESE AND SPRING ONION BISCUITS: \u003c\/strong\u003e“These biscuits are created with the perfect drinks pairing in mind (which you can find on the packet) but I think they'd (conveniently) work perfectly alongside a gin and tonic (by Lind and Lime).”\u003c\/p\u003e\n\u003cp\u003eBlack Cherry Dark Chocolate 1x70g\u003cbr\u003eLancashire Cheese \u0026amp; Spring Onion Biscuits 1x110g\u003cbr\u003eCroissant Biscotti 1x100g\u003cbr\u003eScottish Gin 2x50ml\u003cbr\u003eChorizo \u0026amp; Bourbon 1x110g\u003c\/p\u003e\n\u003cp\u003e\u003c!-- notionvc: 0d9721cb-01ff-4794-8e4d-1c6ed2d6ed9d --\u003e\u003c\/p\u003e","published_at":"2025-05-29T17:08:55+01:00","created_at":"2025-05-07T17:12:05+01:00","vendor":"DELLI","type":"Bundle","tags":["Age Restricted","Biscuit","Bundle","Cracker\/ breadstick\/ crispbread","Cured meat","Dark Chocolate","DELLI Gifting Box","DELLI Partnership Box","Drop","Gifting","Spirit\/ liqeur"],"price":3600,"price_min":3600,"price_max":3600,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55406526726523,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Made by Edinburgh' Box by Eatinburgh","public_title":null,"options":["Default Title"],"price":3600,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/9743538127186-01_e972cafd-cf15-416d-8580-8381e10bf3e4.png?v=1747846331"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/9743538127186-01_e972cafd-cf15-416d-8580-8381e10bf3e4.png?v=1747846331","options":["Title"],"media":[{"alt":null,"id":65380430086523,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2924,"width":2339,"src":"\/\/delli.market\/cdn\/shop\/files\/9743538127186-01_e972cafd-cf15-416d-8580-8381e10bf3e4.png?v=1747846331"},"aspect_ratio":0.8,"height":2924,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9743538127186-01_e972cafd-cf15-416d-8580-8381e10bf3e4.png?v=1747846331","width":2339}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cem\u003e“This box celebrates all my favourite makers based in Edinburgh! Whether you're fancying some little treats for a night in romanticising the dark winter nights or looking to buy a present for that tricky person who you're never sure what to get—this box is a real crowd pleaser.” Pippa from Eatinburgh.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEAST COAST CURED, CHORIZO \u0026amp; BOURBON: \u003c\/strong\u003e“These guys are behind so many different tasty charcuterie bits, but if I had to pick a favourite it would be this. The stuff picky tea dreams are made of!”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLIND AND LIME, MINI SCOTTISH GIN: \u003c\/strong\u003e“Not only do they have the nicest bottle in the market, this Leith-made gin keeps it simple with their botanicals for a really crisp finish.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOCELOT CHOCOLATE, BLACK CHERRY DARK CHOC: \u003c\/strong\u003e“The perfect something to curb that sweet treat craving after dinner.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTWELVE TRIANGLES, CROISSANT BISCOTTI: \u003c\/strong\u003e“These are DANGEROUSLY addictive. Made with croissant slices dipped in cream, sugar and salt, then slowly baked until caramelised. I won't judge you if you eat the entire packet.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE DRINKS BAKERY, LANCASHIRE CHEESE AND SPRING ONION BISCUITS: \u003c\/strong\u003e“These biscuits are created with the perfect drinks pairing in mind (which you can find on the packet) but I think they'd (conveniently) work perfectly alongside a gin and tonic (by Lind and Lime).”\u003c\/p\u003e\n\u003cp\u003eBlack Cherry Dark Chocolate 1x70g\u003cbr\u003eLancashire Cheese \u0026amp; Spring Onion Biscuits 1x110g\u003cbr\u003eCroissant Biscotti 1x100g\u003cbr\u003eScottish Gin 2x50ml\u003cbr\u003eChorizo \u0026amp; Bourbon 1x110g\u003c\/p\u003e\n\u003cp\u003e\u003c!-- notionvc: 0d9721cb-01ff-4794-8e4d-1c6ed2d6ed9d --\u003e\u003c\/p\u003e"}

BACK SOON

DELLI

Made by Edinburgh' Box by Eatinburgh

Regular price: ~~£36.00~~; Sold out

{"id":15067992949115,"title":"Get the Party Started' Cocktail Kit by Mr. Lyan","handle":"get-the-party-started-cocktail-kit-by-mr-lyan","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThe famed drink maker Mr Lyan has teamed up with DELLI for this exclusive box to ‘get the party started.’ In the box you’ll get Mr Lyan’s three newly launched seasonings plus his selection of DELLI snacks. You’ll get a recipe card with three cocktails to make to get the party started!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-stringify-type=\"italic\"\u003eMr Lyan's Book 'Cocktails at Home' is not included in the box. You can also purchase a signed copy of Mr Lyan's book below for £15 (£5 off). Signed copies are exclusively sold via DELLI.\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, CEYLON SOUR BITTERS: \u003c\/b\u003e\u003cspan\u003eMarrying the zestiness of calamansi alongside the sharpness of tamarind to create an easy lift to add to your drinks. Use wherever you’d squeeze a wedge of lime. ABV: 40%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, VERDANT SINHAYA BITTERS: \u003c\/b\u003eA greener, vibrant cocktail seasoning harnessing the verdancy of the Sri Lankan rainforest. Marrying bright orange pekoe tea with layers of citrus, these are underpinned with tropical fruit notes, and brighter spice. Ideal in a Martini\u003cspan\u003e. \u003cmeta charset=\"utf-8\"\u003eABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, PETTAH MARKET \u003cmeta charset=\"utf-8\"\u003eBITTERS: \u003c\/b\u003e\u003cspan\u003eEmbodying the essence of Sri Lanka’s markets. Aromatic jasmine and tropical rambutan mix with Sri Lanka’s native palm-flower spirit to create a layered cocktail addition. Add a few dashes to your drink for a tropical twist. ABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eAMIE, SPARKLING CRÉMANT DE LIMOUX FROM SOUTH FRANCE: \u003c\/b\u003e\u003cspan\u003eThis ‘brut’ is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in the Pyrenean Foothills of southern France, and it pairs well with seafood, scallops and aperitifs. ABV: 12%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e40FT BREWERY, DISCO \u003c\/b\u003e\u003cb data-stringify-type=\"bold\"\u003ePILS: PILSNER: \u003c\/b\u003e\u003cspan\u003eBrewed with lager malt only, Disco Pils is light in colour with a clean and crisp biscuit flavour and light floral hop notes of green fruits and melon. It's a German-style Pilsner; straw to pale in colour, with malty sweetness and medium hop bitterness. An easy sipper to enjoy chilled at a picnic or barbecue. ABV: 4.8%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eOLIVES ET AL, SICILIAN NOCELLARA DEL BELICE WHOLE OLIVES: \u003c\/b\u003e\u003cspan\u003eOlives Et Al was founded in 1993 by Giles and Annie Henschel inspired by a motorbike trip through the Mediterranean. This jar of Sicilian olives has a bold green colour. They are buttery, creamy, and sweetly firm. Best served alone or added to a Martini.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHE REAL CURE, SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI: \u003c\/b\u003e\u003cspan\u003eThis salami is a handcrafted, made using free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSparkling Crémant De Limoux From South France: 1x750ml\u003cbr\u003eDisco Pils: Pilsner: 2x330ml\u003cbr\u003eSicilian Nocellara Del Belice Whole Olives: 1x250g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eCeylon Sour: 1x50ml\u003cbr\u003eVerdant Sinhaya: 1x50ml\u003cbr\u003ePettah Market: 1x50ml\u003cbr\u003e\u003c\/p\u003e","published_at":"2025-05-29T17:05:04+01:00","created_at":"2025-05-07T16:52:11+01:00","vendor":"DELLI","type":"Bundle","tags":["Beer","Bitters","Bundle","Christmas Gifting","Cured meat","DELLI Gifting Box","DELLI Meal Kit Box","Drop","Gifting","meal kit","Olives","Sparkling Wine"],"price":7500,"price_min":7500,"price_max":7500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55406497268091,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Get the Party Started' Cocktail Kit by Mr. Lyan","public_title":null,"options":["Default Title"],"price":7500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1_0ecc9420-a782-4388-8e57-4283de9ed2b5.png?v=1747846332"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1_0ecc9420-a782-4388-8e57-4283de9ed2b5.png?v=1747846332","options":["Title"],"media":[{"alt":null,"id":65380430512507,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2965,"width":2372,"src":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1_0ecc9420-a782-4388-8e57-4283de9ed2b5.png?v=1747846332"},"aspect_ratio":0.8,"height":2965,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1_0ecc9420-a782-4388-8e57-4283de9ed2b5.png?v=1747846332","width":2372}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThe famed drink maker Mr Lyan has teamed up with DELLI for this exclusive box to ‘get the party started.’ In the box you’ll get Mr Lyan’s three newly launched seasonings plus his selection of DELLI snacks. You’ll get a recipe card with three cocktails to make to get the party started!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-stringify-type=\"italic\"\u003eMr Lyan's Book 'Cocktails at Home' is not included in the box. You can also purchase a signed copy of Mr Lyan's book below for £15 (£5 off). Signed copies are exclusively sold via DELLI.\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, CEYLON SOUR BITTERS: \u003c\/b\u003e\u003cspan\u003eMarrying the zestiness of calamansi alongside the sharpness of tamarind to create an easy lift to add to your drinks. Use wherever you’d squeeze a wedge of lime. ABV: 40%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, VERDANT SINHAYA BITTERS: \u003c\/b\u003eA greener, vibrant cocktail seasoning harnessing the verdancy of the Sri Lankan rainforest. Marrying bright orange pekoe tea with layers of citrus, these are underpinned with tropical fruit notes, and brighter spice. Ideal in a Martini\u003cspan\u003e. \u003cmeta charset=\"utf-8\"\u003eABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, PETTAH MARKET \u003cmeta charset=\"utf-8\"\u003eBITTERS: \u003c\/b\u003e\u003cspan\u003eEmbodying the essence of Sri Lanka’s markets. Aromatic jasmine and tropical rambutan mix with Sri Lanka’s native palm-flower spirit to create a layered cocktail addition. Add a few dashes to your drink for a tropical twist. ABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eAMIE, SPARKLING CRÉMANT DE LIMOUX FROM SOUTH FRANCE: \u003c\/b\u003e\u003cspan\u003eThis ‘brut’ is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in the Pyrenean Foothills of southern France, and it pairs well with seafood, scallops and aperitifs. ABV: 12%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e40FT BREWERY, DISCO \u003c\/b\u003e\u003cb data-stringify-type=\"bold\"\u003ePILS: PILSNER: \u003c\/b\u003e\u003cspan\u003eBrewed with lager malt only, Disco Pils is light in colour with a clean and crisp biscuit flavour and light floral hop notes of green fruits and melon. It's a German-style Pilsner; straw to pale in colour, with malty sweetness and medium hop bitterness. An easy sipper to enjoy chilled at a picnic or barbecue. ABV: 4.8%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eOLIVES ET AL, SICILIAN NOCELLARA DEL BELICE WHOLE OLIVES: \u003c\/b\u003e\u003cspan\u003eOlives Et Al was founded in 1993 by Giles and Annie Henschel inspired by a motorbike trip through the Mediterranean. This jar of Sicilian olives has a bold green colour. They are buttery, creamy, and sweetly firm. Best served alone or added to a Martini.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHE REAL CURE, SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI: \u003c\/b\u003e\u003cspan\u003eThis salami is a handcrafted, made using free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSparkling Crémant De Limoux From South France: 1x750ml\u003cbr\u003eDisco Pils: Pilsner: 2x330ml\u003cbr\u003eSicilian Nocellara Del Belice Whole Olives: 1x250g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eCeylon Sour: 1x50ml\u003cbr\u003eVerdant Sinhaya: 1x50ml\u003cbr\u003ePettah Market: 1x50ml\u003cbr\u003e\u003c\/p\u003e"}

BACK SOON

DELLI

Get the Party Started' Cocktail Kit by Mr. Lyan

Regular price: ~~£75.00~~; Sold out

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CURING REBELS

Goan-Inspired Beer Sticks

Regular price: ~~£6.95~~; Sold out

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CURING REBELS

Brighton Salami

Regular price: ~~£7.95~~; Sold out

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