Charcuterie

Insufficient Stock

EXCLUSIVE

'Three Pasta Recipes' Box by Rosie Mackean

DELLI

'Three Pasta Recipes' Box by Rosie Mackean

Regular price: £32.00
Sale price: £32.00

Insufficient Stock

EXCLUSIVE

DELLI

'Made by Edinburgh' Box by Eatinburgh

Regular price: £36.00
Sale price: £36.00

Insufficient Stock

THE REAL CURE

Dinner Party Charcuterie Box

Regular price: £26.00
Sale price: £26.00

Insufficient Stock

THE REAL CURE

Smoked Dorset Nduja (200g)

Regular price: £7.50
Sale price: £7.50

Insufficient Stock

THE REAL CURE

Wild Venison Snacking Sticks

Regular price: £5.00
Sale price: £5.00

Insufficient Stock

THE REAL CURE

Sliced Fennel & White Pepper Salami

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

THE REAL CURE

Sliced Black Truffle Salami

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

SERIOUS PIG

Whisky-Infused Beef Jerky

Regular price: £4.50
Sale price: £4.50

Insufficient Stock

THE REAL CURE

Beef Snacking Salami

Regular price: £5.00
Sale price: £5.00

Insufficient Stock

THE REAL CURE

Dorset Pancetta

Regular price: £7.70
Sale price: £7.70

Insufficient Stock

THE REAL CURE

Sliced Pink Peppercorn & Cider Salami

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

Sliced Sloe & Garlic Wild Venison Salami

THE REAL CURE

Sliced Sloe & Garlic Wild Venison Salami

Regular price: £5.10
Sale price: £5.10

Insufficient Stock

THE REAL CURE

Sliced Dorset Bresaola

Regular price: £5.90
Sale price: £5.90

Insufficient Stock

THE REAL CURE

Hot & Spicy Charcuterie Box

Regular price: £27.00
Sale price: £27.00

Insufficient Stock

THE REAL CURE

Sliced Dorset Chorizo Picante

Regular price: £4.95
Sale price: £4.95

Insufficient Stock

THE REAL CURE

Sliced Hartgrove Coppa

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

THE REAL CURE

Whole Wild Venison Chorizo

Regular price: £6.50
Sale price: £6.50

Insufficient Stock

SOMERSET CHARCUTERIE

Spicy Cider Chorizo Sticks

Regular price: £6.80
Sale price: £6.80

Insufficient Stock

THE REAL CURE

Sliced Wild Venison Chorizo

Regular price: £5.10
Sale price: £5.10

Insufficient Stock

THE REAL CURE

Whole Dorset Chorizo Picante

Regular price: £7.00
Sale price: £7.00

Insufficient Stock

SOMERSET CHARCUTERIE

Somerset Cider Chorizo

Regular price: £8.25
Sale price: £8.25

Insufficient Stock

THE REAL CURE

Sliced Wild Venison Pepperoni

Regular price: £5.10
Sale price: £5.10

Insufficient Stock

CURING REBELS

House Sobrasada

Regular price: £6.95
Sale price: £6.95

Insufficient Stock

SOMERSET CHARCUTERIE

Somerset Cider Chorizo (Chopped)

Regular price: £4.68
Sale price: £4.68

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EAST COAST CURED

Whole Porcini & Truffle Salami

Regular price: ~~£8.50~~; Sold out

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SOMERSET CHARCUTERIE

Red Wine & Blue Cheese Salami Sticks

Regular price: ~~£6.80~~; Sold out

{"id":9718716858706,"title":"Whisky-Oak Smoked Nduja","handle":"east-coast-cured-whiskyoak-smoked-nduja","description":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. The award-winning Nduja is a soft and fiery Calabrian classic reimagined with a Scottish twist, blending belly of pork with sweet and hot paprika and cold-smoked over Scotch whisky oak. Its rich, spicy flavour is both complex and indulgent. Perfect for spreading on crusty bread, dolloping onto pizzas, or stirring into pasta dishes for a fiery, smoky kick.\u003c\/p\u003e","published_at":"2024-10-23T11:28:56+01:00","created_at":"2024-10-04T14:52:40+01:00","vendor":"East Coast Cured","type":"Cured meat","tags":["Cured meat","Featured","Italian Cuisine"],"price":750,"price_min":750,"price_max":750,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49552695460178,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9718716858706","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Whisky-Oak Smoked Nduja","public_title":null,"options":["Default Title"],"price":750,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWhisky-OakSmokedNduja-01.png?v=1729679329","\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWhisky-OakSmokedNduja-02.png?v=1729679329"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWhisky-OakSmokedNduja-01.png?v=1729679329","options":["Title"],"media":[{"alt":null,"id":47771253145938,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3451,"width":2760,"src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWhisky-OakSmokedNduja-01.png?v=1729679329"},"aspect_ratio":0.8,"height":3451,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWhisky-OakSmokedNduja-01.png?v=1729679329","width":2760},{"alt":null,"id":47771253080402,"position":2,"preview_image":{"aspect_ratio":0.8,"height":3485,"width":2788,"src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWhisky-OakSmokedNduja-02.png?v=1729679329"},"aspect_ratio":0.8,"height":3485,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWhisky-OakSmokedNduja-02.png?v=1729679329","width":2788}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. The award-winning Nduja is a soft and fiery Calabrian classic reimagined with a Scottish twist, blending belly of pork with sweet and hot paprika and cold-smoked over Scotch whisky oak. Its rich, spicy flavour is both complex and indulgent. Perfect for spreading on crusty bread, dolloping onto pizzas, or stirring into pasta dishes for a fiery, smoky kick.\u003c\/p\u003e"}

BACK SOON

EAST COAST CURED

Whisky-Oak Smoked Nduja

Regular price: ~~£7.50~~; Sold out

{"id":14971676655995,"title":"Brighton Salami","handle":"curing-rebels-brighton-salami","description":"\u003cp\u003eCuring Rebels are a creative team of chefs with a passion for high welfare, sustainable produce, and environmentally conscious packaging who produce delicious charcuterie and smoked salmon on the South East coast since 2020. Named after their hometown, this salami is made using high welfare ex-breeding sows. The Brighton salami is influenced by a classic Italian sausage, flavoured with fennel and fragrant Tellicherry black peppercorns for a little kick. Thick, hand-cut pieces of fat give this a nice creamy finish. Best served at room temperature freshly sliced to your preferred thickness. Enjoy it with your favourite cheese and glass of red wine.\u003c\/p\u003e","published_at":"2025-03-31T10:57:10+01:00","created_at":"2025-03-25T13:28:18+00:00","vendor":"Curing Rebels","type":"Cured meat","tags":["Cured meat","Featured"],"price":795,"price_min":795,"price_max":795,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55223165223291,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14971676655995","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Brighton Salami","public_title":null,"options":["Default Title"],"price":795,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/14971676655995-01.png?v=1743415034","\/\/delli.market\/cdn\/shop\/files\/14971676655995-02.png?v=1743415034"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/14971676655995-01.png?v=1743415034","options":["Title"],"media":[{"alt":null,"id":64618326196603,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2557,"width":2046,"src":"\/\/delli.market\/cdn\/shop\/files\/14971676655995-01.png?v=1743415034"},"aspect_ratio":0.8,"height":2557,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14971676655995-01.png?v=1743415034","width":2046},{"alt":null,"id":64618326229371,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2575,"width":2060,"src":"\/\/delli.market\/cdn\/shop\/files\/14971676655995-02.png?v=1743415034"},"aspect_ratio":0.8,"height":2575,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14971676655995-02.png?v=1743415034","width":2060}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eCuring Rebels are a creative team of chefs with a passion for high welfare, sustainable produce, and environmentally conscious packaging who produce delicious charcuterie and smoked salmon on the South East coast since 2020. Named after their hometown, this salami is made using high welfare ex-breeding sows. The Brighton salami is influenced by a classic Italian sausage, flavoured with fennel and fragrant Tellicherry black peppercorns for a little kick. Thick, hand-cut pieces of fat give this a nice creamy finish. Best served at room temperature freshly sliced to your preferred thickness. Enjoy it with your favourite cheese and glass of red wine.\u003c\/p\u003e"}

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CURING REBELS

Brighton Salami

Regular price: ~~£7.95~~; Sold out

{"id":14903861412219,"title":"Dried Pork Snacking Bites","handle":"serious-pig-dried-pork-snacking-bites","description":"\u003cp\u003eTender slices of air-dried British pork are infused with a blend of garlic, caraway seeds and just a hint of white pepper. It’s a complex flavour journey that will have you going straight back for more. These are made from the best outdoor reared British pork from our farmers in Kent\u003c\/p\u003e","published_at":"2025-02-05T17:54:30+00:00","created_at":"2025-01-29T11:28:58+00:00","vendor":"Serious Pig","type":"Cured Meat","tags":["Cured meat","Featured","Ready-to-eat savoury snack"],"price":360,"price_min":360,"price_max":360,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55001830162811,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14903861412219","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Dried Pork Snacking Bites","public_title":null,"options":["Default Title"],"price":360,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/SeriousPigWhisky-InfusedBeefJerky-01.png?v=1738778036","\/\/delli.market\/cdn\/shop\/files\/SeriousPigWhisky-InfusedBeefJerky-02.png?v=1738778035"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/SeriousPigWhisky-InfusedBeefJerky-01.png?v=1738778036","options":["Title"],"media":[{"alt":null,"id":64006029345147,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2975,"width":2380,"src":"\/\/delli.market\/cdn\/shop\/files\/SeriousPigWhisky-InfusedBeefJerky-01.png?v=1738778036"},"aspect_ratio":0.8,"height":2975,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/SeriousPigWhisky-InfusedBeefJerky-01.png?v=1738778036","width":2380},{"alt":null,"id":64006029377915,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2931,"width":2345,"src":"\/\/delli.market\/cdn\/shop\/files\/SeriousPigWhisky-InfusedBeefJerky-02.png?v=1738778035"},"aspect_ratio":0.8,"height":2931,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/SeriousPigWhisky-InfusedBeefJerky-02.png?v=1738778035","width":2345}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTender slices of air-dried British pork are infused with a blend of garlic, caraway seeds and just a hint of white pepper. It’s a complex flavour journey that will have you going straight back for more. These are made from the best outdoor reared British pork from our farmers in Kent\u003c\/p\u003e"}

BACK SOON

SERIOUS PIG

Dried Pork Snacking Bites

Regular price: ~~£3.60~~; Sold out

{"id":14971676688763,"title":"Goan-Inspired Beer Sticks","handle":"curing-rebels-goaninspired-beer-sticks","description":"\u003cp\u003eCuring Rebels are a creative team of chefs with a passion for high welfare, sustainable produce, and environmentally conscious packaging who produce delicious charcuterie and smoked salmon on the South East coast since 2020. This snacking salami is inspired by a Goan pork vindaloo recipe and has a spicy kick. It's one for the spice lovers! The beer sticks are best served at room temperature with an ice cold Kingfisher beer, the perfect mid-afternoon treat.\u003c\/p\u003e","published_at":"2025-03-31T10:57:24+01:00","created_at":"2025-03-25T13:28:18+00:00","vendor":"Curing Rebels","type":"Cured meat","tags":["Cured meat","Featured"],"price":695,"price_min":695,"price_max":695,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55223165256059,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14971676688763","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Goan-Inspired Beer Sticks","public_title":null,"options":["Default Title"],"price":695,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/14971676688763-01.png?v=1743415048","\/\/delli.market\/cdn\/shop\/files\/14971676688763-02.png?v=1743415047"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/14971676688763-01.png?v=1743415048","options":["Title"],"media":[{"alt":null,"id":64618328097147,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2467,"width":1973,"src":"\/\/delli.market\/cdn\/shop\/files\/14971676688763-01.png?v=1743415048"},"aspect_ratio":0.8,"height":2467,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14971676688763-01.png?v=1743415048","width":1973},{"alt":null,"id":64618328228219,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2465,"width":1972,"src":"\/\/delli.market\/cdn\/shop\/files\/14971676688763-02.png?v=1743415047"},"aspect_ratio":0.8,"height":2465,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14971676688763-02.png?v=1743415047","width":1972}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eCuring Rebels are a creative team of chefs with a passion for high welfare, sustainable produce, and environmentally conscious packaging who produce delicious charcuterie and smoked salmon on the South East coast since 2020. This snacking salami is inspired by a Goan pork vindaloo recipe and has a spicy kick. It's one for the spice lovers! The beer sticks are best served at room temperature with an ice cold Kingfisher beer, the perfect mid-afternoon treat.\u003c\/p\u003e"}

BACK SOON

CURING REBELS

Goan-Inspired Beer Sticks

Regular price: ~~£6.95~~; Sold out

{"id":14956360565115,"title":"Smoked Dorset Nduja","handle":"the-real-cure-smoked-dorset-nduja-small","description":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. This is a spicy, spreadable salami made from free-range British pork and hot Calabrian chillies. Use in pasta, sauces, pizza or simply enjoy spread on sourdough toast.\u003c\/p\u003e","published_at":"2025-03-31T10:55:22+01:00","created_at":"2025-03-17T09:41:21+00:00","vendor":"The Real Cure","type":"Cured meat","tags":["Cured meat","Featured","Spanish Cuisine"],"price":530,"price_min":530,"price_max":530,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55174271271291,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14956360565115","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Smoked Dorset Nduja","public_title":null,"options":["Default Title"],"price":530,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/14956360565115-01.png?v=1743414925","\/\/delli.market\/cdn\/shop\/files\/14956360565115-02.png?v=1743414925"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/14956360565115-01.png?v=1743414925","options":["Title"],"media":[{"alt":null,"id":64618308534651,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2640,"width":2112,"src":"\/\/delli.market\/cdn\/shop\/files\/14956360565115-01.png?v=1743414925"},"aspect_ratio":0.8,"height":2640,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14956360565115-01.png?v=1743414925","width":2112},{"alt":null,"id":64618308567419,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2607,"width":2086,"src":"\/\/delli.market\/cdn\/shop\/files\/14956360565115-02.png?v=1743414925"},"aspect_ratio":0.8,"height":2607,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14956360565115-02.png?v=1743414925","width":2086}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. This is a spicy, spreadable salami made from free-range British pork and hot Calabrian chillies. Use in pasta, sauces, pizza or simply enjoy spread on sourdough toast.\u003c\/p\u003e"}

BACK SOON

THE REAL CURE

Smoked Dorset Nduja

Regular price: ~~£5.30~~; Sold out

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BACK SOON

EAST COAST CURED

Whole Red Wine & Garlic Salami

Regular price: ~~£6.50~~; Sold out

{"id":14861342146939,"title":"'Get the Party Started' Cocktail Kit by Mr. Lyan","handle":"get-the-party-started-cocktail-kit-curated-by-mr-lyan","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThe famed drink maker Mr Lyan has teamed up with DELLI for this exclusive box to ‘get the party started.’ In the box you’ll get Mr Lyan’s three newly launched seasonings plus his selection of DELLI snacks. You’ll get a recipe card with three cocktails to make to get the party started!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-stringify-type=\"italic\"\u003eMr Lyan's Book 'Cocktails at Home' is not included in the box. You can also purchase a signed copy of Mr Lyan's book below for £15 (£5 off). Signed copies are exclusively sold via DELLI.\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, CEYLON SOUR BITTERS: \u003c\/b\u003e\u003cspan\u003eMarrying the zestiness of calamansi alongside the sharpness of tamarind to create an easy lift to add to your drinks. Use wherever you’d squeeze a wedge of lime. ABV: 40%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, VERDANT SINHAYA BITTERS: \u003c\/b\u003eA greener, vibrant cocktail seasoning harnessing the verdancy of the Sri Lankan rainforest. Marrying bright orange pekoe tea with layers of citrus, these are underpinned with tropical fruit notes, and brighter spice. Ideal in a Martini\u003cspan\u003e. \u003cmeta charset=\"utf-8\"\u003eABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, PETTAH MARKET \u003cmeta charset=\"utf-8\"\u003eBITTERS: \u003c\/b\u003e\u003cspan\u003eEmbodying the essence of Sri Lanka’s markets. Aromatic jasmine and tropical rambutan mix with Sri Lanka’s native palm-flower spirit to create a layered cocktail addition. Add a few dashes to your drink for a tropical twist. ABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eAMIE, SPARKLING CRÉMANT DE LIMOUX FROM SOUTH FRANCE: \u003c\/b\u003e\u003cspan\u003eThis ‘brut’ is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in the Pyrenean Foothills of southern France, and it pairs well with seafood, scallops and aperitifs. ABV: 12%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e40FT BREWERY, DISCO \u003c\/b\u003e\u003cb data-stringify-type=\"bold\"\u003ePILS: PILSNER: \u003c\/b\u003e\u003cspan\u003eBrewed with lager malt only, Disco Pils is light in colour with a clean and crisp biscuit flavour and light floral hop notes of green fruits and melon. It's a German-style Pilsner; straw to pale in colour, with malty sweetness and medium hop bitterness. An easy sipper to enjoy chilled at a picnic or barbecue. ABV: 4.8%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eOLIVES ET AL, SICILIAN NOCELLARA DEL BELICE WHOLE OLIVES: \u003c\/b\u003e\u003cspan\u003eOlives Et Al was founded in 1993 by Giles and Annie Henschel inspired by a motorbike trip through the Mediterranean. This jar of Sicilian olives has a bold green colour. They are buttery, creamy, and sweetly firm. Best served alone or added to a Martini.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHE REAL CURE, SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI: \u003c\/b\u003e\u003cspan\u003eThis salami is a handcrafted, made using free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSparkling Crémant De Limoux From South France: 1x750ml\u003cbr\u003eDisco Pils: Pilsner: 2x330ml\u003cbr\u003eSicilian Nocellara Del Belice Whole Olives: 1x250g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eCeylon Sour: 1x50ml\u003cbr\u003eVerdant Sinhaya: 1x50ml\u003cbr\u003ePettah Market: 1x50ml\u003cbr\u003e\u003c\/p\u003e","published_at":"2024-11-27T11:47:48+00:00","created_at":"2024-11-27T11:18:32+00:00","vendor":"DELLI","type":"Bundle","tags":["Beer","Bitters","Bundle","Christmas Gifting","Cured meat","DELLI Gifting Box","DELLI Meal Kit Box","Drop","Gifting","meal kit","Olives","Sparkling Wine"],"price":7500,"price_min":7500,"price_max":7500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":54861232734587,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14861342146939","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"'Get the Party Started' Cocktail Kit by Mr. Lyan","public_title":null,"options":["Default Title"],"price":7500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105","options":["Title"],"media":[{"alt":null,"id":63476219314555,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2965,"width":2372,"src":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105"},"aspect_ratio":0.8,"height":2965,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105","width":2372}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThe famed drink maker Mr Lyan has teamed up with DELLI for this exclusive box to ‘get the party started.’ In the box you’ll get Mr Lyan’s three newly launched seasonings plus his selection of DELLI snacks. You’ll get a recipe card with three cocktails to make to get the party started!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-stringify-type=\"italic\"\u003eMr Lyan's Book 'Cocktails at Home' is not included in the box. You can also purchase a signed copy of Mr Lyan's book below for £15 (£5 off). Signed copies are exclusively sold via DELLI.\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, CEYLON SOUR BITTERS: \u003c\/b\u003e\u003cspan\u003eMarrying the zestiness of calamansi alongside the sharpness of tamarind to create an easy lift to add to your drinks. Use wherever you’d squeeze a wedge of lime. ABV: 40%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, VERDANT SINHAYA BITTERS: \u003c\/b\u003eA greener, vibrant cocktail seasoning harnessing the verdancy of the Sri Lankan rainforest. Marrying bright orange pekoe tea with layers of citrus, these are underpinned with tropical fruit notes, and brighter spice. Ideal in a Martini\u003cspan\u003e. \u003cmeta charset=\"utf-8\"\u003eABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, PETTAH MARKET \u003cmeta charset=\"utf-8\"\u003eBITTERS: \u003c\/b\u003e\u003cspan\u003eEmbodying the essence of Sri Lanka’s markets. Aromatic jasmine and tropical rambutan mix with Sri Lanka’s native palm-flower spirit to create a layered cocktail addition. Add a few dashes to your drink for a tropical twist. ABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eAMIE, SPARKLING CRÉMANT DE LIMOUX FROM SOUTH FRANCE: \u003c\/b\u003e\u003cspan\u003eThis ‘brut’ is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in the Pyrenean Foothills of southern France, and it pairs well with seafood, scallops and aperitifs. ABV: 12%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e40FT BREWERY, DISCO \u003c\/b\u003e\u003cb data-stringify-type=\"bold\"\u003ePILS: PILSNER: \u003c\/b\u003e\u003cspan\u003eBrewed with lager malt only, Disco Pils is light in colour with a clean and crisp biscuit flavour and light floral hop notes of green fruits and melon. It's a German-style Pilsner; straw to pale in colour, with malty sweetness and medium hop bitterness. An easy sipper to enjoy chilled at a picnic or barbecue. ABV: 4.8%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eOLIVES ET AL, SICILIAN NOCELLARA DEL BELICE WHOLE OLIVES: \u003c\/b\u003e\u003cspan\u003eOlives Et Al was founded in 1993 by Giles and Annie Henschel inspired by a motorbike trip through the Mediterranean. This jar of Sicilian olives has a bold green colour. They are buttery, creamy, and sweetly firm. Best served alone or added to a Martini.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHE REAL CURE, SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI: \u003c\/b\u003e\u003cspan\u003eThis salami is a handcrafted, made using free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSparkling Crémant De Limoux From South France: 1x750ml\u003cbr\u003eDisco Pils: Pilsner: 2x330ml\u003cbr\u003eSicilian Nocellara Del Belice Whole Olives: 1x250g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eCeylon Sour: 1x50ml\u003cbr\u003eVerdant Sinhaya: 1x50ml\u003cbr\u003ePettah Market: 1x50ml\u003cbr\u003e\u003c\/p\u003e"}

BACK SOON

DELLI

'Get the Party Started' Cocktail Kit by Mr. Lyan

Regular price: ~~£75.00~~; Sold out

{"id":9718716760402,"title":"Whole Chorizo \u0026 Bourbon","handle":"east-coast-cured-whole-chorizo-bourbon","description":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. An interpretation of a Spanish classic, this chorizo is bursting with flavour, seasoned with a special blend of spices, herbs, and a splash of red wine and bourbon. It delivers a bold, spicy kick that elevates any dish. Ideal for slicing and enjoying with cheese, adding to tapas, or using in cooking such as in stews.\u003c\/p\u003e","published_at":"2024-10-23T11:32:37+01:00","created_at":"2024-10-04T14:52:35+01:00","vendor":"East Coast Cured","type":"Cured meat","tags":["Cured meat","Featured","Spanish Cuisine"],"price":750,"price_min":750,"price_max":750,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49552694935890,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9718716760402","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Whole Chorizo \u0026 Bourbon","public_title":null,"options":["Default Title"],"price":750,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWholeChorizo_Bourbon-01.png?v=1729679551","\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWholeChorizo_Bourbon-02.png?v=1729679551"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWholeChorizo_Bourbon-01.png?v=1729679551","options":["Title"],"media":[{"alt":null,"id":47771308818770,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3039,"width":2431,"src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWholeChorizo_Bourbon-01.png?v=1729679551"},"aspect_ratio":0.8,"height":3039,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWholeChorizo_Bourbon-01.png?v=1729679551","width":2431},{"alt":null,"id":47771308753234,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2979,"width":2383,"src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWholeChorizo_Bourbon-02.png?v=1729679551"},"aspect_ratio":0.8,"height":2979,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/EastCoastCuredWholeChorizo_Bourbon-02.png?v=1729679551","width":2383}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eFounded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. An interpretation of a Spanish classic, this chorizo is bursting with flavour, seasoned with a special blend of spices, herbs, and a splash of red wine and bourbon. It delivers a bold, spicy kick that elevates any dish. Ideal for slicing and enjoying with cheese, adding to tapas, or using in cooking such as in stews.\u003c\/p\u003e"}

BACK SOON

EAST COAST CURED

Whole Chorizo & Bourbon

Regular price: ~~£7.50~~; Sold out

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POON'S LONDON

Clay Pot Set

Regular price: ~~£48.00~~; Sold out

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POON'S LONDON

Wind-dried Pork Sausage

Regular price: ~~£5.60~~; Sold out

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POON'S LONDON

Wind Cured Chinese Bacon

Regular price: ~~£10.50~~; Sold out

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POON'S LONDON

Wind-Dried Pork & Duck Liver Sausage

Regular price: ~~£6.20~~; Sold out

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Whole Porcini & Truffle Salami

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Red Wine & Blue Cheese Salami Sticks

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Whisky-Oak Smoked Nduja

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Brighton Salami

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Dried Pork Snacking Bites

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Goan-Inspired Beer Sticks

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Smoked Dorset Nduja

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Whole Red Wine & Garlic Salami

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'Get the Party Started' Cocktail Kit by Mr. Lyan

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Whole Chorizo & Bourbon

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Clay Pot Set

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Wind-dried Pork Sausage

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Wind Cured Chinese Bacon

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Wind-Dried Pork & Duck Liver Sausage