Goan-Inspired Beer Sticks
- Regular price
- £6.95
- Sale price
- £6.95
Size: 80g
Curing Rebels are a creative team of chefs with a passion for high welfare, sustainable produce, and environmentally conscious packaging who produce delicious charcuterie and smoked salmon on the South East coast since 2020. This snacking salami is inspired by a Goan pork vindaloo recipe and has a spicy kick. It's one for the spice lovers! The beer sticks are best served at room temperature with an ice cold Kingfisher beer, the perfect mid-afternoon treat.
ABOUT THE MAKER
British Charcuterie, Born In Brighton. Curing Rebels are a creative team of chefs with a passion for high welfare, sustainable produce, and environmentally conscious packaging who produce delicious charcuterie and smoked salmon on the South East coast since 2020. The Curing Rebel team use age old preserving processes with a modern influence on flavour. All their products are fermented, cured and aged at their Brighton & Hove HQ.
INGREDIENTS
High Welfare Pork, Tellicherry Black Peppercorns, Spices, Chilli, Garlic, Salt, Dextrose, Culture, Preservatives: Sodium Nitrite, Potassium Nitrate
DELIVERY
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.