Sliced Black Truffle Salami
- Regular price
- £4.95
- Sale price
- £4.95
Size: 55g
The Real Cure is a Dorset-based brand crafting artisanal British charcuterie using traditional curing methods and sustainably-sourced British meat. This Black Truffle Salami is a luxurious handcrafted salami made with free-range British pork and infused with aromatic black truffle, elevating your charcuterie experience. It boasts a rich, earthy flavour with a decadent umami finish. Enjoy it on a cheese board, paired with a bold red wine, or as a gourmet topping on pizza.
ABOUT THE MAKER
The Real Cure began in 2014 in the Dorset countryside, founded by James Smart, who wanted to craft artisanal British charcuterie using wild and free-range meats. Specialising in slow-cured meats, they focus on traditional techniques and locally-sourced ingredients. Their mission is to celebrate British charcuterie while supporting sustainable farming and ethical sourcing.
INGREDIENTS
Free Range British Pork (86%), Pork Far (4%), Salt, Garlic, Red Wine, Truffle Paste (Truffle Juice, Black Truffle (0.7%), Dextrose, Black Pepper. Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)
DELIVERY
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You can select your preferred delivery option at checkout. Email updates will be sent as the order progresses.