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Wind Cured Chinese Bacon
Wind Cured Chinese Bacon
Regular price
RRP £10.50
Regular price
RRP
Sale price
£10.50
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Family business Poon’s is loved for their signature Chinese sauces and wind-cured meats. They have been producing this wind-dried bacon since 1970 using an old family recipe. Deep in flavour, it is cured in soya sauce, spices and Chinese wine, then air-dried. Add to stir fries after steaming.
- Size: 200g
- Country of Origin: GB
Pork, Sugar, Pork Fat, Salt, Dark Soy Sauce (Water, Salt, Soybeans, Wheat, Flour, Colours [E150a, E150c], Flavour Enhancer [E621], Sugar, Stabiliser [E415]), Rose Liqueur (Sorghum, Rose Flower, Water, Barley, Pea, Sugar), Spices, Preservative (E250)
