Products

Insufficient Stock

EXCLUSIVE

"At Least You Have Me" Mother's Day Shortbread

Regular price: £5.50
Sale price: £5.50

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ENGLAND PRESERVES

"Blackcurrant Blighty": Blackcurrant Low-Sugar Jam

Regular price: ~~£5.50~~; Sold out

Insufficient Stock

"Body Boost": Oolong, Lemon Verbena & Chilli Tea

TEA HUGGERS

"Body Boost": Oolong, Lemon Verbena & Chilli Tea

Regular price: £5.85
Sale price: £5.85

Insufficient Stock

EXCLUSIVE

PICKLES &. BAKES LIMITED

"Bruh. Formerly Known As Mum" Mother's Day Shortbread

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

"Cleanse Time": Peppermint, Liquorice & Fennel Tea

TEA HUGGERS

"Cleanse Time": Peppermint, Liquorice & Fennel Tea

Regular price: £5.85
Sale price: £5.85

Insufficient Stock

"Doux Doux": Chayote + Tamarind Pepper Sauce

CALLALOO CORNER

"Doux Doux": Chayote + Tamarind Pepper Sauce

Regular price: £7.50
Sale price: £7.50

Insufficient Stock

"Good Morning": Yerba Mate, Cocoa & Gingko Tea

TEA HUGGERS

"Good Morning": Yerba Mate, Cocoa & Gingko Tea

Regular price: £5.85
Sale price: £5.85

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TEA HUGGERS

"Good Night": Lavender, Lemon Balm & Rooibos Tea

Regular price: ~~£5.85~~; Sold out

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BACK SOON

TEAPSY

"It's A Date": White Tea Peach & Rose Tea

Regular price: ~~£6.99~~; Sold out

Insufficient Stock

"Jeez-an-ages": Apple + Mango Pepper Sauce

CALLALOO CORNER

"Jeez-an-ages": Apple + Mango Pepper Sauce

Regular price: £7.50
Sale price: £7.50

Insufficient Stock

"Kaiso Beetz": Beetroot + Tamarind Pepper Sauce

CALLALOO CORNER

"Kaiso Beetz": Beetroot + Tamarind Pepper Sauce

Regular price: £7.50
Sale price: £7.50

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BACK SOON

ENGLAND PRESERVES

"London Marmalade": Seville Orange Marmalade

Regular price: ~~£5.50~~; Sold out

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BACK SOON

TEAPSY

"Moondust": Chamomile Lavender & Coconut Tea

Regular price: ~~£6.99~~; Sold out

Insufficient Stock

"Papa Yo!": Papaya + Carrot Pepper Sauce

CALLALOO CORNER

"Papa Yo!": Papaya + Carrot Pepper Sauce

Regular price: £7.50
Sale price: £7.50

{"id":9739647680850,"title":"\"People's Wine\": Wine Tasting With Torredemer Mangin","handle":"peoples-wine-wine-tasting-with-torredemer-mangin","description":"\u003cp\u003eA tasting of Torredemer Mangin wines, led by the winemaker Thomas. You will get to taste 5-6 wines, hear stories about how they were made and discuss tasting notes. Torredemer \u003cmeta charset=\"utf-8\"\u003eMangin wines are a new young wine project from the Roussillon region in southern France. The region is known for its exceptional wines, particularly those made from Grenache, Syrah, and Carignan grapes.\u003c\/p\u003e\n\u003cp\u003eThis event will be approachable for wine enthusiasts and the general public alike. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eWednesday, October 31st\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e7:00pm - 11:00pm (approx)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cspan\u003e People's Wine, People's Wine Dalston, 73 Dalston Lane, E82NG\u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-10-15T11:22:24+01:00","created_at":"2024-10-15T10:46:53+01:00","vendor":"People's Wine","type":"Event tickets","tags":["Age Restricted","Event tickets","No Quick Add"],"price":2500,"price_min":2500,"price_max":2500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49645822968146,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9739647680850","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"\"People's Wine\": Wine Tasting With Torredemer Mangin","public_title":null,"options":["Default Title"],"price":2500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/People_sWine-WineTasting_2.jpg?v=1730196569"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/People_sWine-WineTasting_2.jpg?v=1730196569","options":["Title"],"media":[{"alt":null,"id":47829470478674,"position":1,"preview_image":{"aspect_ratio":0.781,"height":1382,"width":1080,"src":"\/\/delli.market\/cdn\/shop\/files\/People_sWine-WineTasting_2.jpg?v=1730196569"},"aspect_ratio":0.781,"height":1382,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/People_sWine-WineTasting_2.jpg?v=1730196569","width":1080}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA tasting of Torredemer Mangin wines, led by the winemaker Thomas. You will get to taste 5-6 wines, hear stories about how they were made and discuss tasting notes. Torredemer \u003cmeta charset=\"utf-8\"\u003eMangin wines are a new young wine project from the Roussillon region in southern France. The region is known for its exceptional wines, particularly those made from Grenache, Syrah, and Carignan grapes.\u003c\/p\u003e\n\u003cp\u003eThis event will be approachable for wine enthusiasts and the general public alike. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eWednesday, October 31st\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e7:00pm - 11:00pm (approx)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cspan\u003e People's Wine, People's Wine Dalston, 73 Dalston Lane, E82NG\u003c\/span\u003e\u003c\/p\u003e"}

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PEOPLE'S WINE

"People's Wine": Wine Tasting With Torredemer Mangin

Regular price: ~~£25.00~~; Sold out

Insufficient Stock

"Peri Tickle" - Peri Sauce with Indian Pickle Flavours

THE CHEEKY INDIAN

"Peri Tickle" - Peri Sauce with Indian Pickle Flavours

Regular price: £5.99
Sale price: £5.99

Insufficient Stock

THE CHEEKY INDIAN

"Pili Pili" - Original Peri Hot Sauce

Regular price: £5.99
Sale price: £5.99

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BACK SOON

"Popstar Matcha": Vanilla & Cinnamon Ceremonial Grade Matcha

TEAPSY

"Popstar Matcha": Vanilla & Cinnamon Ceremonial Grade Matcha

Regular price: ~~£12.99~~; Sold out

Insufficient Stock

"Richly Dark" Pitted Kalamata Olives with Herbes de Provence

OLIVES ET AL

"Richly Dark" Pitted Kalamata Olives with Herbes de Provence

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

"Shawarma Sizzler": Middle Eastern Spice Rub

THE CHEEKY INDIAN

"Shawarma Sizzler": Middle Eastern Spice Rub

Regular price: £6.99
Sale price: £6.99

Insufficient Stock

"Shawarma Souk": Middle Eastern Shawarma Sauce

THE CHEEKY INDIAN

"Shawarma Souk": Middle Eastern Shawarma Sauce

Regular price: £5.99
Sale price: £5.99

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BACK SOON

"Spring Walk": Lemon Verbena & Peppermint Tea

TEAPSY

"Spring Walk": Lemon Verbena & Peppermint Tea

Regular price: ~~£6.99~~; Sold out

Insufficient Stock

"Strawberry Days": Low-Sugar Strawberry Jam

ENGLAND PRESERVES

"Strawberry Days": Low-Sugar Strawberry Jam

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

"Tandoori Sizzler" - Indian Tandoori Hot Spice Rub

THE CHEEKY INDIAN

"Tandoori Sizzler" - Indian Tandoori Hot Spice Rub

Regular price: £6.99
Sale price: £6.99

Insufficient Stock

THE CHEEKY INDIAN

"Tang ‘n’ Cheek" - Tamarind Hot Sauce

Regular price: £5.99
Sale price: £5.99

{"id":14943769887099,"title":"\"Thanks For Wiping My\" Mother's Day Shortbread","handle":"pickles-bakes-limited-thank-you-for-wiping-my-bum","description":"\u003cp\u003eThis cheeky shortbread biscuit, with a delicately sweet iced top and a hint of vanilla, will deliver a serious dose of edible love and is a funny gift for your Mum! It is best enjoyed with a cup of your favourite tea or coffee. Colours E110, E122 \u0026amp; E102 may have an adverse effect on activity and attention in children\u003c\/p\u003e","published_at":"2025-03-07T12:57:23+00:00","created_at":"2025-03-04T15:54:05+00:00","vendor":"Pickles \u0026. Bakes Limited","type":"Ready-to-eat savoury snack","tags":["Biscuit","Featured","Ready-to-eat savoury snack","upcoming"],"price":550,"price_min":550,"price_max":550,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55130128318843,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14943769887099","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"\"Thanks For Wiping My\" Mother's Day Shortbread","public_title":null,"options":["Default Title"],"price":550,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/14943769887099-01.png?v=1741351615"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/14943769887099-01.png?v=1741351615","options":["Title"],"media":[{"alt":null,"id":64324710760827,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3121,"width":2497,"src":"\/\/delli.market\/cdn\/shop\/files\/14943769887099-01.png?v=1741351615"},"aspect_ratio":0.8,"height":3121,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14943769887099-01.png?v=1741351615","width":2497}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis cheeky shortbread biscuit, with a delicately sweet iced top and a hint of vanilla, will deliver a serious dose of edible love and is a funny gift for your Mum! It is best enjoyed with a cup of your favourite tea or coffee. Colours E110, E122 \u0026amp; E102 may have an adverse effect on activity and attention in children\u003c\/p\u003e"}

BACK SOON

PICKLES &. BAKES LIMITED

"Thanks For Wiping My" Mother's Day Shortbread

Regular price: ~~£5.50~~; Sold out

Insufficient Stock

"The Fruity Goan": Scorched Pineapple & Scotch Bonnet Hot Sauce

THE CHEEKY INDIAN

"The Fruity Goan": Scorched Pineapple & Scotch Bonnet Hot Sauce

Regular price: £6.99
Sale price: £6.99

Insufficient Stock

"Very Deli" Mixed Pitted Olives with Herbes de Provence

OLIVES ET AL

"Very Deli" Mixed Pitted Olives with Herbes de Provence

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

'A Treat For My Sweet' card, Designed by Studio Nattu

DELLI

'A Treat For My Sweet' card, Designed by Studio Nattu

Regular price: £3.95
Sale price: £3.95

Insufficient Stock

JENNY LAU

'An A-Z Of Chinese Food' Book- (Signed Copy)

Regular price: £25.00
Sale price: £25.00

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BACK SOON

PHAIDON

'Bao' by Erchen Chang, Shing Tat Chung, And Wai Ting Chung

Regular price: ~~£29.95~~; Sold out

Insufficient Stock

DELLI

'Birria Tacos' Box by Chili Maven

Regular price: £20.00
Sale price: £20.00

{"id":9744168649042,"title":"'Bitoku' Organic White Wine, 2021, Northern Spain","handle":"adega-do-demo-bitoku-organic-white-wine-2021-northern-spain","description":"\u003cp\u003eAdega do Demo create organic wines from native Ribeiro grapes, with a focus on soil health and traditional small-batch production in a restored 19th-century winery in northern Spain. The Bitoku 2021 is a distinctive white wine made from a blend of Treixadura and Loureira grapes, showcasing the region's terroir. It delivers a vibrant profile of fresh citrus and stone fruits, balanced with floral notes and a hint of minerality, making it refreshing yet complex. Best enjoyed chilled, Bitoku pairs beautifully with seafood dishes, light salads, or simply on its own. Bitoku is the name of a Japanese carp and it means “virtue” in Japanese. The name also has a strong connection to the seven virtues of Bushido (the philosophy of Samurai). For Laura and Carlos, the virtues show the way that a winemaker has to follow, from the vineyard to making wine. ABV: 12%.\u003c\/p\u003e","published_at":"2024-10-28T17:18:50+00:00","created_at":"2024-10-19T17:36:27+01:00","vendor":"Adega do Demo","type":"White Wine","tags":["Age Restricted","Featured","Gifting","White Wine"],"price":2120,"price_min":2120,"price_max":2120,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49667286237522,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9744168649042","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"'Bitoku' Organic White Wine, 2021, Northern Spain","public_title":null,"options":["Default Title"],"price":2120,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/9744168649042-01.png?v=1730135926","\/\/delli.market\/cdn\/shop\/files\/9744168649042-02.png?v=1730135926"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/9744168649042-01.png?v=1730135926","options":["Title"],"media":[{"alt":null,"id":47825239703890,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2408,"width":1927,"src":"\/\/delli.market\/cdn\/shop\/files\/9744168649042-01.png?v=1730135926"},"aspect_ratio":0.8,"height":2408,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9744168649042-01.png?v=1730135926","width":1927},{"alt":null,"id":47825239736658,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2408,"width":1927,"src":"\/\/delli.market\/cdn\/shop\/files\/9744168649042-02.png?v=1730135926"},"aspect_ratio":0.8,"height":2408,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9744168649042-02.png?v=1730135926","width":1927}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eAdega do Demo create organic wines from native Ribeiro grapes, with a focus on soil health and traditional small-batch production in a restored 19th-century winery in northern Spain. The Bitoku 2021 is a distinctive white wine made from a blend of Treixadura and Loureira grapes, showcasing the region's terroir. It delivers a vibrant profile of fresh citrus and stone fruits, balanced with floral notes and a hint of minerality, making it refreshing yet complex. Best enjoyed chilled, Bitoku pairs beautifully with seafood dishes, light salads, or simply on its own. Bitoku is the name of a Japanese carp and it means “virtue” in Japanese. The name also has a strong connection to the seven virtues of Bushido (the philosophy of Samurai). For Laura and Carlos, the virtues show the way that a winemaker has to follow, from the vineyard to making wine. ABV: 12%.\u003c\/p\u003e"}

BACK SOON

ADEGA DO DEMO

'Bitoku' Organic White Wine, 2021, Northern Spain

Regular price: ~~£21.20~~; Sold out

Insufficient Stock

ESPERA

'Branco' White Wine, 2023, Portugal

Regular price: £24.53
Sale price: £24.53

{"id":14910511677819,"title":"'Breakfast by Bakeries' Box","handle":"breakfast-by-the-best-bakeries-box","description":"\u003cp\u003e\u003cem\u003eBakeries are known for their homemade and properly made breads and pastries. But we often forget that they are complete working kitchens that are also amazing pantry produce too. In this box, you’ll experience the best goods made by bakeries across the UK. From peanut butter, to jam, to biscotti, and granola, enjoy more than bread. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePAVILION BAKERY, DEEP-ROAST CRUNCHY PEANUT BUTTER: \u003c\/strong\u003ePavilion Bakery is a London-based café and bakery known for artisan bread, pastries, and high-quality, seasonal ingredients. Pavilion’s collaboration with Butter Bike is a crunchy peanut butter with a deep roasted flavour, made without added oils, refined sugar, preservatives, or emulsifiers. 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But we often forget that they are complete working kitchens that are also amazing pantry produce too. In this box, you’ll experience the best goods made by bakeries across the UK. From peanut butter, to jam, to biscotti, and granola, enjoy more than bread. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePAVILION BAKERY, DEEP-ROAST CRUNCHY PEANUT BUTTER: \u003c\/strong\u003ePavilion Bakery is a London-based café and bakery known for artisan bread, pastries, and high-quality, seasonal ingredients. Pavilion’s collaboration with Butter Bike is a crunchy peanut butter with a deep roasted flavour, made without added oils, refined sugar, preservatives, or emulsifiers. Best enjoyed on toast or stirred into porridge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFINK'S, FORCED RHUBARB JAM:\u003c\/strong\u003e Fink’s is a North London café serving scratch-made sandwiches, salads, and seasonal pastries, all crafted with top-quality, locally-sourced ingredients from trusted suppliers. This tart jam is made with first-of-the season forced rhubarb. A softer set to ensure its bright pink colour and pure rhubarb taste. Serve on toast, porridge, muesli, or cakes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTWELVE TRIANGLES, CROISSANT BISCOTTI: \u003c\/strong\u003eTwelve Triangles is a scratch bakery in Edinburgh, Scotland, working entirely with cold\/slow fermentation sourdoughs, breads, and pastries daily. This biscotti is thinly sliced pieces of croissant are dipped into a mix of cream, sugar, and salt, then slowly caramelised in the oven until they become sweet and crispy. Serve alongside coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCRWST, CHOCOLATE \u0026amp; COCONUT GRANOLA CLUSTERS: \u003c\/strong\u003eCrwst is an artisan baking operation in Cardigan, Wales, specialising in making everything from scratch. These granola clusters are crunchy, handcrafted bites made with rich cocoa and toasted coconut, creating a unique twist on traditional granola. Enjoy them with yogurt, milk, or as a snack straight from the bag for a deliciously satisfying treat.\u003c!-- notionvc: 4c10798b-5f6f-4232-9cc4-8efddaabf710 --\u003e\u003c\/p\u003e\n\u003cp\u003eDeep-Roast Crunchy Peanut Butter: 1x340g\u003cbr\u003eForced Rhubarb Jam: 1x314ml\u003cbr\u003eCroissant Biscotti: 1x100g\u003cbr\u003eChocolate \u0026amp; Coconut Granola Clusters: 1x400g\u003cbr\u003e\u003c\/p\u003e"}

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DELLI

'Breakfast by Bakeries' Box

Regular price: ~~£30.00~~; Sold out

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ESPERA

'Castelão' Red Wine, 2021, Portugal

Regular price: ~~£24.71~~; Sold out

Insufficient Stock

DOMAINE RICARDELLE DE LAUTREC

'Chardonnay Nature' White Wine, France

Regular price: £21.00
Sale price: £21.00

Insufficient Stock

DELLI

'Chocolate on DELLI' Box

Regular price: £33.00
Sale price: £33.00

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PHAIDON

'Chop, Sizzle, Wow' The Silver Spoon Comic Cookbook

Regular price: ~~£12.95~~; Sold out

{"id":9595882242386,"title":"'Cooking with Nonna: Classic Italian recipes with a plant-based twist', Signed By Giuseppe Federici","handle":"cooking-with-nonna-classic-italian-recipes-with-a-plant-based-twist-by-giuseppe-federici","description":"\u003cp\u003eA signed copy of 'Cooking with Nonna'! Born and raised in a second-generation Italian household, food and family have always been at the centre of Giuseppe Federici’s life.\u003c\/p\u003e\n\u003cp\u003eWhen he made the move to veganism, he was determined to find a way to continue to enjoy the classic Italian recipes that have been passed down through his family for generations.\u003c\/p\u003e\n\u003cp\u003eGiuseppe knew just the person to help him, his Nonna. Working hand-in-hand, they have reinterpreted the delicious Italian dishes of Giuseppe’s youth using the same classic techniques and flavours but with all plant-based ingredients.\u003c\/p\u003e\n\u003cp\u003eCreating a cookbook which celebrates rustic Italian home cooking and the joy of plant-based eating, but also the power of family and how food transcends generations and brings us together.\u003c\/p\u003e\n\u003cp\u003eRecipes include:\u003c\/p\u003e\n\u003cp\u003e- Arancini\u003cbr\u003e- Homemade Ndjuda\u003cbr\u003e- Focaccia\u003cbr\u003e- Lasagne alle verdure\u003cbr\u003e- Cannelloni\u003cbr\u003e- Perfect Tomato Sauce\u003cbr\u003e- Pasta Aglio Olio e Peperoncino\u003cbr\u003e- Biscotti\u003cbr\u003e- Pannacotta\u003cbr\u003e- Tiramisu\u003c\/p\u003e\n\u003cp\u003eAnd so many more!\u003c\/p\u003e\n\u003c!----\u003e","published_at":"2024-08-09T13:38:46+01:00","created_at":"2024-08-09T13:38:46+01:00","vendor":"Sepps","type":"Books \u0026 Magazines","tags":["Books \u0026 Magazines","Featured","Gifting","Vegan"],"price":1800,"price_min":1800,"price_max":1800,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49221775065426,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9595882242386","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"'Cooking with Nonna: Classic Italian recipes with a plant-based twist', Signed By Giuseppe Federici","public_title":null,"options":["Default Title"],"price":1800,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/9595882242386_01.png?v=1729163143"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/9595882242386_01.png?v=1729163143","options":["Title"],"media":[{"alt":null,"id":47736685887826,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1500,"width":1200,"src":"\/\/delli.market\/cdn\/shop\/files\/9595882242386_01.png?v=1729163143"},"aspect_ratio":0.8,"height":1500,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9595882242386_01.png?v=1729163143","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA signed copy of 'Cooking with Nonna'! Born and raised in a second-generation Italian household, food and family have always been at the centre of Giuseppe Federici’s life.\u003c\/p\u003e\n\u003cp\u003eWhen he made the move to veganism, he was determined to find a way to continue to enjoy the classic Italian recipes that have been passed down through his family for generations.\u003c\/p\u003e\n\u003cp\u003eGiuseppe knew just the person to help him, his Nonna. Working hand-in-hand, they have reinterpreted the delicious Italian dishes of Giuseppe’s youth using the same classic techniques and flavours but with all plant-based ingredients.\u003c\/p\u003e\n\u003cp\u003eCreating a cookbook which celebrates rustic Italian home cooking and the joy of plant-based eating, but also the power of family and how food transcends generations and brings us together.\u003c\/p\u003e\n\u003cp\u003eRecipes include:\u003c\/p\u003e\n\u003cp\u003e- Arancini\u003cbr\u003e- Homemade Ndjuda\u003cbr\u003e- Focaccia\u003cbr\u003e- Lasagne alle verdure\u003cbr\u003e- Cannelloni\u003cbr\u003e- Perfect Tomato Sauce\u003cbr\u003e- Pasta Aglio Olio e Peperoncino\u003cbr\u003e- Biscotti\u003cbr\u003e- Pannacotta\u003cbr\u003e- Tiramisu\u003c\/p\u003e\n\u003cp\u003eAnd so many more!\u003c\/p\u003e\n\u003c!----\u003e"}

BACK SOON

SEPPS

'Cooking with Nonna: Classic Italian recipes with a plant-based twist', Signed By Giuseppe Federici

Regular price: ~~£18.00~~; Sold out

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There’s so much going in the beer world, so we’ve selected a little bit of this, and a little bit of that, so you can indulge in all corners of the scene. Cheers!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eValue: \u003c\/strong\u003e£24 \u003cstrong\u003ePrice:\u003c\/strong\u003e £18\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHAND BREW CO, TOADLICKER GRAPEFRUIT PALE ALE:\u003c\/strong\u003e A zesty, light and refreshing pale ale. Brewed in collaboration with internationally-acclaimed visual artist David Shrigley, Toadlicker is a grapefruit pale ale that celebrates a trio of American hops. ABV: 4%.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e40FT BREWERY, DISCO PILS, PILSNER:\u003c\/strong\u003e Brewed with lager malt only, Disco Pils is light in colour with a clean and crisp biscuit flavour and light floral hop notes of green fruits and melon. It's a German-style pilsner; straw to pale in colour, with malty sweetness and medium hop bitterness. \u003cmeta charset=\"utf-8\"\u003eABV: 4.8%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALMS PIZZERIA, PALMS HOUSE IPA:\u003c\/strong\u003e A light and refreshing session pale ale: an ideal drink for long lazy days on the beach or in the park. Fruit-forward hops spring to life from a clean and crisp pale malt base, with mosaic added at flame out and dry hops, to create a light but fruity profile. \u003cmeta charset=\"utf-8\"\u003eABV: 4.3%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTART BEER CO., JUICY SESSION SOUR:\u003c\/strong\u003e A refreshing and juicy session sour beer, dry-hopped with citra and mosaic cryo hops, bringing tropical aromas, without the bitterness. A perfect tipple for a first-time sour drinker, and ideal for easy-drinking in the sunshine. ABV: 3.8%.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eSMALL BEER, SESSION LAGER:\u003c\/strong\u003e A London-brewed lager in the classic pilsner style, with floral notes, stone fruit palate, and a crisp citrus bite. The noble hops evoke Czech beer halls, and the British barley holds everything together. It's a refreshing crowdpleaser, and at a lower strength, it's perfect for a post-work sundowner, or date-night dinner. ABV 2.1%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKILL THE CAT, FLUFFY PALE ALE:\u003c\/strong\u003e A soft and juicy hazy pale ale with bright citrus notes and a hint of stone fruit is perfect for any occasion. It’s an easy-drinking type for picnics and barbecues and the rest. Kill The Cat say, ‘drink great beer and stay curious’. ABV: 4.5%.\u003c\/p\u003e\n\u003cp\u003ePalms House IPA: \u003cmeta charset=\"utf-8\"\u003e1x330ml\u003cbr\u003eDisco Pils Pilsner: \u003cmeta charset=\"utf-8\"\u003e1x330ml\u003cbr\u003eJuicy Session Sour: \u003cmeta charset=\"utf-8\"\u003e1x330ml\u003cbr\u003eFluffy Pale Ale: \u003cmeta charset=\"utf-8\"\u003e1x440ml\u003cbr\u003eToadlicker Grapefruit Pale Ale: \u003cmeta charset=\"utf-8\"\u003e1x440ml\u003cbr\u003eSession Lager: \u003cmeta charset=\"utf-8\"\u003e1x330ml\u003c\/p\u003e\n\u003c!----\u003e"}

BACK SOON

DELLI

'Drink The Beer' Box

Regular price: ~~£18.00~~; Sold out

{"id":14952394817915,"title":"'Easter, But Make It Independent' Box","handle":"easter-but-make-it-independent-box","description":"\u003cp\u003e\u003cem\u003eWhen you think Easter you think chocolate. So we’re leaning in! This box includes five exciting independent chocolate brands who take Easter very seriously with their creations. Enjoy chicken and eggs, mini eggs, puffin eggs, dark-chocolate truffles, and an indulgent chocolate spread. Easter. But make it independent!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePUMP STREET CHOCOLATE, HOT CROSS BUN CHOCOLATE CHICKEN \u0026amp; EGGS\u003c\/strong\u003e: A single-origin chicken laid atop of four foiled eggs. The chicken figurine is hand-poured from molten single origin craft chocolate and is made by Pump Street Chocolate from start to finish on site in Suffolk. The chocolate eggs are made up of two flavours: pink-foiled Madagascar \u003cmeta charset=\"utf-8\"\u003e58% milk chocolate eggs, with hints of red fruits and caramel, and blue-foiled Ecuador \u003cmeta charset=\"utf-8\"\u003e60% dark-milk with notes of nuts, toffee and double cream.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eROCOCO CHOCOLATES, PRALINE MINI EGG CRATE\u003c\/strong\u003e: These gianduja praline mini eggs come beautifully presented in a realistic quail egg-style plastic crate, adding a touch of whimsy to Easter displays. Each smooth, hazelnut or pistachio praline-filled egg is foiled for freshness and visual appeal, creating a charming, premium gift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE CHOCOLATE DETECTIVE, SALTED CARAMEL \u0026amp; CHOCOLATE GANACHE PUFFIN EGGS\u003c\/strong\u003e: Delicious milk chocolate eggs filled with salted caramel and ganache. The buttery salted caramel ganache is indulgent, and the use of a touch of ‘fleur de sel’ salt in the caramel intensifies the flavour, making this the perfect, sophisticated sweet treat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHARRY'S NUT BUTTER, SALTED ALMOND \u003cmeta charset=\"utf-8\"\u003eDARK CHOC TRUFFLES\u003c\/strong\u003e: A silky-smooth dark chocolate and peanut butter \u003cmeta charset=\"utf-8\"\u003eganache, loaded with crunchy almond chunks and crystals of wild Atlantic sea salt. Best shared with friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBLACK MILK CEREAL, VANILLA \u0026amp; WHITE CHOCOLATE SPREAD\u003c\/strong\u003e: Black Milk Cereal’s nut spreads are inspired by Northern Italy and the nut-based gelatos found there. Madagascan white chocolate and vanilla combine in this rich, creamy spread, that is delicious on toast or stirred through home-baked goods.\u003c\/p\u003e\n\u003cp\u003e\u003c!-- notionvc: c4754a22-524f-49cc-b53e-8664a3acc90b --\u003e\u003c\/p\u003e\n\u003cp\u003eHot Cross Bun Chicken \u0026amp; Eggs: 1x40g chicken and 4x7g eggs \u003cbr\u003ePraline Mini Egg Crate: 12 eggs\u003cbr\u003ePuffin Eggs: Salted Caramel \u0026amp; Chocolate Ganache Eggs: 12 eggs\u003cbr\u003eDark Choc-Coated Caramelised Hazelnuts: 1x150g\u003cbr\u003eDark Chocolate Salted Almond Truffles: 1x120g \u003cbr\u003eVanilla \u0026amp; White Chocolate Spread: 1x230g\u003c\/p\u003e","published_at":"2025-03-14T17:26:53+00:00","created_at":"2025-03-13T18:30:28+00:00","vendor":"DELLI","type":"Bundle","tags":["Bundle","Chocolate-Coated Snacks","DELLI Seasonal Box","Easter","Gifting","Milk Chocolate","Truffles \u0026 Filled Chocolate","upcoming"],"price":4800,"price_min":4800,"price_max":4800,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55159471964539,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14952394817915","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"'Easter, But Make It Independent' Box","public_title":null,"options":["Default Title"],"price":4800,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/Easter_Box.png?v=1742228953"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/Easter_Box.png?v=1742228953","options":["Title"],"media":[{"alt":null,"id":64422915342715,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3084,"width":2467,"src":"\/\/delli.market\/cdn\/shop\/files\/Easter_Box.png?v=1742228953"},"aspect_ratio":0.8,"height":3084,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/Easter_Box.png?v=1742228953","width":2467}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cem\u003eWhen you think Easter you think chocolate. So we’re leaning in! This box includes five exciting independent chocolate brands who take Easter very seriously with their creations. Enjoy chicken and eggs, mini eggs, puffin eggs, dark-chocolate truffles, and an indulgent chocolate spread. Easter. But make it independent!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePUMP STREET CHOCOLATE, HOT CROSS BUN CHOCOLATE CHICKEN \u0026amp; EGGS\u003c\/strong\u003e: A single-origin chicken laid atop of four foiled eggs. The chicken figurine is hand-poured from molten single origin craft chocolate and is made by Pump Street Chocolate from start to finish on site in Suffolk. The chocolate eggs are made up of two flavours: pink-foiled Madagascar \u003cmeta charset=\"utf-8\"\u003e58% milk chocolate eggs, with hints of red fruits and caramel, and blue-foiled Ecuador \u003cmeta charset=\"utf-8\"\u003e60% dark-milk with notes of nuts, toffee and double cream.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eROCOCO CHOCOLATES, PRALINE MINI EGG CRATE\u003c\/strong\u003e: These gianduja praline mini eggs come beautifully presented in a realistic quail egg-style plastic crate, adding a touch of whimsy to Easter displays. Each smooth, hazelnut or pistachio praline-filled egg is foiled for freshness and visual appeal, creating a charming, premium gift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE CHOCOLATE DETECTIVE, SALTED CARAMEL \u0026amp; CHOCOLATE GANACHE PUFFIN EGGS\u003c\/strong\u003e: Delicious milk chocolate eggs filled with salted caramel and ganache. The buttery salted caramel ganache is indulgent, and the use of a touch of ‘fleur de sel’ salt in the caramel intensifies the flavour, making this the perfect, sophisticated sweet treat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHARRY'S NUT BUTTER, SALTED ALMOND \u003cmeta charset=\"utf-8\"\u003eDARK CHOC TRUFFLES\u003c\/strong\u003e: A silky-smooth dark chocolate and peanut butter \u003cmeta charset=\"utf-8\"\u003eganache, loaded with crunchy almond chunks and crystals of wild Atlantic sea salt. Best shared with friends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBLACK MILK CEREAL, VANILLA \u0026amp; WHITE CHOCOLATE SPREAD\u003c\/strong\u003e: Black Milk Cereal’s nut spreads are inspired by Northern Italy and the nut-based gelatos found there. Madagascan white chocolate and vanilla combine in this rich, creamy spread, that is delicious on toast or stirred through home-baked goods.\u003c\/p\u003e\n\u003cp\u003e\u003c!-- notionvc: c4754a22-524f-49cc-b53e-8664a3acc90b --\u003e\u003c\/p\u003e\n\u003cp\u003eHot Cross Bun Chicken \u0026amp; Eggs: 1x40g chicken and 4x7g eggs \u003cbr\u003ePraline Mini Egg Crate: 12 eggs\u003cbr\u003ePuffin Eggs: Salted Caramel \u0026amp; Chocolate Ganache Eggs: 12 eggs\u003cbr\u003eDark Choc-Coated Caramelised Hazelnuts: 1x150g\u003cbr\u003eDark Chocolate Salted Almond Truffles: 1x120g \u003cbr\u003eVanilla \u0026amp; White Chocolate Spread: 1x230g\u003c\/p\u003e"}

31 Mar

DELLI

'Easter, But Make It Independent' Box

Regular price: ~~£48.00~~; Sold out

Insufficient Stock

'Figgie Daniel': Col Fondo Sparkling Wine, Devon 2022

SANDRIDGE BARTON

'Figgie Daniel': Col Fondo Sparkling Wine, Devon 2022

Regular price: £26.00
Sale price: £26.00

{"id":9746202100050,"title":"'Frach' Orange Wine, France","handle":"domaine-jean-huttard-frach-orange-wine-france","description":"\u003cp\u003eDomaine Jean Huttard is a sibling-run 160-year-old winery in the Alsace region of France making organic, low-intervention wines that balance tradition and innovation. This lively blend of Pinot Gris, Sylvaner, and Gewurztraminer grapes bursts with wild rose and orange zest on the nose, and shows off a palate with stone fruits, nuttiness and brine. It's perfect for pairing with spicy meats, earthy veg dishes, or a creamy cheese. Certified organic, biodynamic principles, unfiltered, vegan, and with no added sulphites. ABV: 13%.\u003c\/p\u003e","published_at":"2024-11-04T17:16:59+00:00","created_at":"2024-10-22T13:23:34+01:00","vendor":"Domaine Jean Huttard","type":"Orange\/Skin Contact Wine","tags":["Age Restricted","Featured","Gifting","Orange\/Skin Contact Wine"],"price":2900,"price_min":2900,"price_max":2900,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49677984858450,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9746202100050","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"'Frach' Orange Wine, France","public_title":null,"options":["Default Title"],"price":2900,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/9746202100050-01.png?v=1730740620","\/\/delli.market\/cdn\/shop\/files\/9746202100050-02.png?v=1730740619"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/9746202100050-01.png?v=1730740620","options":["Title"],"media":[{"alt":null,"id":47884930416978,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2480,"width":1984,"src":"\/\/delli.market\/cdn\/shop\/files\/9746202100050-01.png?v=1730740620"},"aspect_ratio":0.8,"height":2480,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9746202100050-01.png?v=1730740620","width":1984},{"alt":null,"id":47884930449746,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2480,"width":1984,"src":"\/\/delli.market\/cdn\/shop\/files\/9746202100050-02.png?v=1730740619"},"aspect_ratio":0.8,"height":2480,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/9746202100050-02.png?v=1730740619","width":1984}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eDomaine Jean Huttard is a sibling-run 160-year-old winery in the Alsace region of France making organic, low-intervention wines that balance tradition and innovation. This lively blend of Pinot Gris, Sylvaner, and Gewurztraminer grapes bursts with wild rose and orange zest on the nose, and shows off a palate with stone fruits, nuttiness and brine. It's perfect for pairing with spicy meats, earthy veg dishes, or a creamy cheese. Certified organic, biodynamic principles, unfiltered, vegan, and with no added sulphites. ABV: 13%.\u003c\/p\u003e"}

BACK SOON

DOMAINE JEAN HUTTARD

'Frach' Orange Wine, France

Regular price: ~~£29.00~~; Sold out

Insufficient Stock

SANDRIDGE BARTON

'Furze': Skin Contact Wine, Devon 2021

Regular price: £26.50
Sale price: £26.50

{"id":14861342146939,"title":"'Get the Party Started' Cocktail Kit by Mr. Lyan","handle":"get-the-party-started-cocktail-kit-curated-by-mr-lyan","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThe famed drink maker Mr Lyan has teamed up with DELLI for this exclusive box to ‘get the party started.’ In the box you’ll get Mr Lyan’s three newly launched seasonings plus his selection of DELLI snacks. You’ll get a recipe card with three cocktails to make to get the party started!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-stringify-type=\"italic\"\u003eMr Lyan's Book 'Cocktails at Home' is not included in the box. You can also purchase a signed copy of Mr Lyan's book below for £15 (£5 off). Signed copies are exclusively sold via DELLI.\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, CEYLON SOUR BITTERS: \u003c\/b\u003e\u003cspan\u003eMarrying the zestiness of calamansi alongside the sharpness of tamarind to create an easy lift to add to your drinks. Use wherever you’d squeeze a wedge of lime. ABV: 40%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, VERDANT SINHAYA BITTERS: \u003c\/b\u003eA greener, vibrant cocktail seasoning harnessing the verdancy of the Sri Lankan rainforest. Marrying bright orange pekoe tea with layers of citrus, these are underpinned with tropical fruit notes, and brighter spice. Ideal in a Martini\u003cspan\u003e. \u003cmeta charset=\"utf-8\"\u003eABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, PETTAH MARKET \u003cmeta charset=\"utf-8\"\u003eBITTERS: \u003c\/b\u003e\u003cspan\u003eEmbodying the essence of Sri Lanka’s markets. Aromatic jasmine and tropical rambutan mix with Sri Lanka’s native palm-flower spirit to create a layered cocktail addition. Add a few dashes to your drink for a tropical twist. ABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eAMIE, SPARKLING CRÉMANT DE LIMOUX FROM SOUTH FRANCE: \u003c\/b\u003e\u003cspan\u003eThis ‘brut’ is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in the Pyrenean Foothills of southern France, and it pairs well with seafood, scallops and aperitifs. ABV: 12%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e40FT BREWERY, DISCO \u003c\/b\u003e\u003cb data-stringify-type=\"bold\"\u003ePILS: PILSNER: \u003c\/b\u003e\u003cspan\u003eBrewed with lager malt only, Disco Pils is light in colour with a clean and crisp biscuit flavour and light floral hop notes of green fruits and melon. It's a German-style Pilsner; straw to pale in colour, with malty sweetness and medium hop bitterness. An easy sipper to enjoy chilled at a picnic or barbecue. ABV: 4.8%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eOLIVES ET AL, SICILIAN NOCELLARA DEL BELICE WHOLE OLIVES: \u003c\/b\u003e\u003cspan\u003eOlives Et Al was founded in 1993 by Giles and Annie Henschel inspired by a motorbike trip through the Mediterranean. This jar of Sicilian olives has a bold green colour. They are buttery, creamy, and sweetly firm. Best served alone or added to a Martini.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHE REAL CURE, SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI: \u003c\/b\u003e\u003cspan\u003eThis salami is a handcrafted, made using free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSparkling Crémant De Limoux From South France: 1x750ml\u003cbr\u003eDisco Pils: Pilsner: 2x330ml\u003cbr\u003eSicilian Nocellara Del Belice Whole Olives: 1x250g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eCeylon Sour: 1x50ml\u003cbr\u003eVerdant Sinhaya: 1x50ml\u003cbr\u003ePettah Market: 1x50ml\u003cbr\u003e\u003c\/p\u003e","published_at":"2024-11-27T11:47:48+00:00","created_at":"2024-11-27T11:18:32+00:00","vendor":"DELLI","type":"Bundle","tags":["Beer","Bitters","Bundle","Christmas Gifting","Cured meat","DELLI Gifting Box","DELLI Meal Kit Box","Drop","Gifting","meal kit","Olives","Sparkling Wine"],"price":7500,"price_min":7500,"price_max":7500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":54861232734587,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14861342146939","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"'Get the Party Started' Cocktail Kit by Mr. Lyan","public_title":null,"options":["Default Title"],"price":7500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105","options":["Title"],"media":[{"alt":null,"id":63476219314555,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2965,"width":2372,"src":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105"},"aspect_ratio":0.8,"height":2965,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/DELLI21.11_1.png?v=1732708105","width":2372}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eThe famed drink maker Mr Lyan has teamed up with DELLI for this exclusive box to ‘get the party started.’ In the box you’ll get Mr Lyan’s three newly launched seasonings plus his selection of DELLI snacks. You’ll get a recipe card with three cocktails to make to get the party started!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-stringify-type=\"italic\"\u003eMr Lyan's Book 'Cocktails at Home' is not included in the box. You can also purchase a signed copy of Mr Lyan's book below for £15 (£5 off). Signed copies are exclusively sold via DELLI.\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, CEYLON SOUR BITTERS: \u003c\/b\u003e\u003cspan\u003eMarrying the zestiness of calamansi alongside the sharpness of tamarind to create an easy lift to add to your drinks. Use wherever you’d squeeze a wedge of lime. ABV: 40%. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, VERDANT SINHAYA BITTERS: \u003c\/b\u003eA greener, vibrant cocktail seasoning harnessing the verdancy of the Sri Lankan rainforest. Marrying bright orange pekoe tea with layers of citrus, these are underpinned with tropical fruit notes, and brighter spice. Ideal in a Martini\u003cspan\u003e. \u003cmeta charset=\"utf-8\"\u003eABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHREE FAMILIES COCKTAIL SEASONINGS, PETTAH MARKET \u003cmeta charset=\"utf-8\"\u003eBITTERS: \u003c\/b\u003e\u003cspan\u003eEmbodying the essence of Sri Lanka’s markets. Aromatic jasmine and tropical rambutan mix with Sri Lanka’s native palm-flower spirit to create a layered cocktail addition. Add a few dashes to your drink for a tropical twist. ABV: 40%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eAMIE, SPARKLING CRÉMANT DE LIMOUX FROM SOUTH FRANCE: \u003c\/b\u003e\u003cspan\u003eThis ‘brut’ is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in the Pyrenean Foothills of southern France, and it pairs well with seafood, scallops and aperitifs. ABV: 12%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e40FT BREWERY, DISCO \u003c\/b\u003e\u003cb data-stringify-type=\"bold\"\u003ePILS: PILSNER: \u003c\/b\u003e\u003cspan\u003eBrewed with lager malt only, Disco Pils is light in colour with a clean and crisp biscuit flavour and light floral hop notes of green fruits and melon. It's a German-style Pilsner; straw to pale in colour, with malty sweetness and medium hop bitterness. An easy sipper to enjoy chilled at a picnic or barbecue. ABV: 4.8%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eOLIVES ET AL, SICILIAN NOCELLARA DEL BELICE WHOLE OLIVES: \u003c\/b\u003e\u003cspan\u003eOlives Et Al was founded in 1993 by Giles and Annie Henschel inspired by a motorbike trip through the Mediterranean. This jar of Sicilian olives has a bold green colour. They are buttery, creamy, and sweetly firm. Best served alone or added to a Martini.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003eTHE REAL CURE, SLICED FENNEL \u0026amp; WHITE PEPPER SALAMI: \u003c\/b\u003e\u003cspan\u003eThis salami is a handcrafted, made using free-range British pork, infused with fragrant fennel and white pepper for a robust flavour. It has a mild sweetness from the fennel, complemented by a subtle heat from the white pepper. Serve it on a charcuterie board, paired with crusty bread and cheese, or enjoy it as a delicious snack on its own.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSparkling Crémant De Limoux From South France: 1x750ml\u003cbr\u003eDisco Pils: Pilsner: 2x330ml\u003cbr\u003eSicilian Nocellara Del Belice Whole Olives: 1x250g\u003cbr\u003eSliced Fennel \u0026amp; White Pepper Salami: 1x55g\u003cbr\u003eCeylon Sour: 1x50ml\u003cbr\u003eVerdant Sinhaya: 1x50ml\u003cbr\u003ePettah Market: 1x50ml\u003cbr\u003e\u003c\/p\u003e"}

BACK SOON

DELLI

'Get the Party Started' Cocktail Kit by Mr. Lyan

Regular price: ~~£75.00~~; Sold out

Insufficient Stock

DELLI

'Gifts for Queens' Box

Regular price: £35.00
Sale price: £35.00

Insufficient Stock

ROSIE MACKEAN

'Good Time Cooking' By Rosie Mackean

Regular price: £22.00
Sale price: £22.00

Insufficient Stock

EXCLUSIVE

'Good Time Dinner Party' Box by Rosie Mackean

DELLI

'Good Time Dinner Party' Box by Rosie Mackean

Regular price: £32.00
Sale price: £32.00

Insufficient Stock

'Growing Pains' Red Wine, Cinsault, South Africa

NEW THEORY

'Growing Pains' Red Wine, Cinsault, South Africa

Regular price: £19.00
Sale price: £19.00

Insufficient Stock

DELLI

'Happy Boujie Birthday' Box

Regular price: £50.00
Sale price: £50.00

Insufficient Stock

EXCLUSIVE

DELLI

'Hong Kong Breakfast' Box by Dudu Eats

Regular price: £32.00
Sale price: £32.00

Insufficient Stock

EXCLUSIVE

DELLI

'Hot Honey Old Fashioned' Cocktail Kit

Regular price: £75.00
Sale price: £75.00

Insufficient Stock

DELLI

'Hot Sauce' Box

Regular price: £32.00
Sale price: £32.00

Insufficient Stock

DELLI

'Instant on DELLI' Box

Regular price: £25.00
Sale price: £25.00

{"id":9615407350098,"title":"'Kaiwhenua': Traditional Māori Supper Club","handle":"kai-by-matblak-kaiwhenua-presents-tangata-whenua-people-of-the-land","description":"\u003cp\u003eThis event brings in the fourth and final instalment of Matt's Kaiwhenua supperclub. In this unique dining experience, the event will delve into the essence of Māori traditions, drawing inspiration from ancient recipes and culinary practices that have been passed down through generations.\u003c\/p\u003e\n\u003cp\u003e\"The intention of our Supperclub is to welcome you into our “Marae “ our meeting house, our home. We aim to enrich your experience through performance, education, aroha (love ) Maori culture and kai (food). Supporting the evening are the incredible Ngāti Ranana, who will be performing and hosting a Korero (talk) around the traditions of Maori food. Tangata Whenua (The people of the land) is a celebration of our country's bountiful landscapes and the Māori’s harmonious relationship with nature and the environment.\" - Matthew Burgess\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eDate: Saturday, October 19th\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTime:\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e 6:00PM (Food served from 6:30PM) - CLOSE \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation: \u003c\/strong\u003ePalm2Deli, 152, 156 Lower Clapton Rd, Lower Clapton, London E5 0QJ\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eThe event is BYOB, so feel free to bring along a bottle!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2024-10-15T15:04:46+01:00","created_at":"2024-08-16T11:37:43+01:00","vendor":"Kai by MatBlak - Supper Club","type":"Event tickets","tags":["Event tickets","No Quick Add"],"price":7500,"price_min":7500,"price_max":7500,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":49274763772242,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9615407350098","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"'Kaiwhenua': Traditional Māori Supper Club","public_title":null,"options":["Default Title"],"price":7500,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/Frame56.png?v=1729178303","\/\/delli.market\/cdn\/shop\/files\/Artboard_2_1.png?v=1729178358"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/Frame56.png?v=1729178303","options":["Title"],"media":[{"alt":null,"id":47738239189330,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2700,"width":2160,"src":"\/\/delli.market\/cdn\/shop\/files\/Frame56.png?v=1729178303"},"aspect_ratio":0.8,"height":2700,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/Frame56.png?v=1729178303","width":2160},{"alt":null,"id":47245841531218,"position":2,"preview_image":{"aspect_ratio":0.8,"height":1350,"width":1080,"src":"\/\/delli.market\/cdn\/shop\/files\/Artboard_2_1.png?v=1729178358"},"aspect_ratio":0.8,"height":1350,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/Artboard_2_1.png?v=1729178358","width":1080}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThis event brings in the fourth and final instalment of Matt's Kaiwhenua supperclub. 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Tangata Whenua (The people of the land) is a celebration of our country's bountiful landscapes and the Māori’s harmonious relationship with nature and the environment.\" - Matthew Burgess\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eDate: Saturday, October 19th\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTime:\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e 6:00PM (Food served from 6:30PM) - CLOSE \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation: \u003c\/strong\u003ePalm2Deli, 152, 156 Lower Clapton Rd, Lower Clapton, London E5 0QJ\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eThe event is BYOB, so feel free to bring along a bottle!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

BACK SOON

KAI BY MATBLAK - SUPPER CLUB

'Kaiwhenua': Traditional Māori Supper Club

Regular price: ~~£75.00~~; Sold out

Insufficient Stock

TWELVE TRIANGLES

'Kitchen Table' by Emily Cuddeford and Rachel Morgan (Signed Copy)

Regular price: £25.00
Sale price: £25.00

{"id":14861583417723,"title":"'Lá Lốt Dinner Takeover': Supper Club","handle":"la-lốt-dinner-takeover-supper-club","description":"\u003cp\u003eJoin Chef Eric of Lá Lốt as he takes over the People's Wine kitchen with his Saigon-inspired cuisine. Enjoy a 4-course meal featuring specialities such as Focaccia with Whipped Tofu \u0026amp; Braised Aubergine and Fried Enoki with Bird’s Eye Chili \u0026amp; Lime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMenu\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e1. Focaccia, Whipped Tofu \u0026amp; Braised Aubergine\u003cbr\u003e2. Chicken, Lemongrass Sa Tế \u0026amp; Sweet Basil\u003cbr\u003e3. Grilled Pork Neck, Toasted Rice Powder \u0026amp; Herb Salad w\/ Pandan Rice\u003cbr\u003e4. Caramelised Pineapple, Mascarpone \u0026amp; Marigold\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. Focaccia, Whipped Tofu \u0026amp; Braised Aubergine (veg)\u003cbr\u003e2. Fried Enoki, Bird’s Eye Chili \u0026amp; Lime (veg)\u003cbr\u003e3. Delica Squash, Galangal \u0026amp; Coconut Cà Ri w\/ Pandan Rice (veg)\u003cbr\u003e4. Caramelised Pineapple, Mascarpone \u0026amp; Marigold (veg)\u003cspanhelvetica data-sheets-root=\"1\"\u003eChef Eric of Lá Lốt takes over the People's Wine kitchen with his Saigon-inspired cuisine. Enjoy a 4-course meal featuring specialities such as Focaccia with Whipped Tofu \u0026amp; Braised Aubergine and Fried Enoki with Bird’s Eye Chili \u0026amp; Lime.\u003cbr\u003e\u003cbr\u003eMenu\u003cbr\u003eCourse 1:\u003cbr\u003eFocaccia, Whipped Tofu \u0026amp; Braised Aubergine\u003cbr\u003e\u003cbr\u003eCourse 2:\u003cbr\u003eChicken, Lemongrass Sa Tế \u0026amp; Sweet Basil\u003cbr\u003e\u003cbr\u003eCourse 3:\u003cbr\u003eGrilled Pork Neck, Toasted Rice Powder \u0026amp; Herb Salad\u003cbr\u003ePandan Rice\u003cbr\u003e\u003cbr\u003eCourse 4:\u003cbr\u003eCaramelised Pineapple, Mascarpone \u0026amp; Marigold\u003cbr\u003e\u003cbr\u003eVegetarian Option\u003cbr\u003e\u003cbr\u003eCourse 1:\u003cbr\u003eFocaccia, Whipped Tofu \u0026amp; Braised Aubergine\u003cbr\u003e\u003cbr\u003eCourse 2:\u003cbr\u003eFried Enoki, Bird’s Eye Chili \u0026amp; Lime\u003cbr\u003e\u003cbr\u003eCourse 3:\u003cbr\u003eDelica Squash, Galangal \u0026amp; Coconut Cà Ri\u003cbr\u003ePandan Rice\u003cbr\u003e\u003cbr\u003eCourse 4:\u003cbr\u003eCaramelised Pineapple, Mascarpone \u0026amp; Marigold\u003c\/spanhelvetica\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eThursday, December 12th\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e7:00pm - 11:00pm (approx)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cspan\u003e People's Wine, Roman Road - 512 Roman Road, E35ES \u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-11-27T16:59:30+00:00","created_at":"2024-11-27T16:49:43+00:00","vendor":"People's Wine","type":"Event tickets","tags":["Age Restricted","Event Tickets","No Quick Add"],"price":4900,"price_min":4900,"price_max":4900,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":54861794050427,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14861583417723","requires_shipping":false,"taxable":false,"featured_image":null,"available":false,"name":"'Lá Lốt Dinner Takeover': Supper Club","public_title":null,"options":["Default Title"],"price":4900,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/LALOTDINNER.png?v=1732726242"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/LALOTDINNER.png?v=1732726242","options":["Title"],"media":[{"alt":null,"id":63478556655995,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1350,"width":1080,"src":"\/\/delli.market\/cdn\/shop\/files\/LALOTDINNER.png?v=1732726242"},"aspect_ratio":0.8,"height":1350,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/LALOTDINNER.png?v=1732726242","width":1080}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eJoin Chef Eric of Lá Lốt as he takes over the People's Wine kitchen with his Saigon-inspired cuisine. Enjoy a 4-course meal featuring specialities such as Focaccia with Whipped Tofu \u0026amp; Braised Aubergine and Fried Enoki with Bird’s Eye Chili \u0026amp; Lime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMenu\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e1. Focaccia, Whipped Tofu \u0026amp; Braised Aubergine\u003cbr\u003e2. Chicken, Lemongrass Sa Tế \u0026amp; Sweet Basil\u003cbr\u003e3. Grilled Pork Neck, Toasted Rice Powder \u0026amp; Herb Salad w\/ Pandan Rice\u003cbr\u003e4. Caramelised Pineapple, Mascarpone \u0026amp; Marigold\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. Focaccia, Whipped Tofu \u0026amp; Braised Aubergine (veg)\u003cbr\u003e2. Fried Enoki, Bird’s Eye Chili \u0026amp; Lime (veg)\u003cbr\u003e3. Delica Squash, Galangal \u0026amp; Coconut Cà Ri w\/ Pandan Rice (veg)\u003cbr\u003e4. Caramelised Pineapple, Mascarpone \u0026amp; Marigold (veg)\u003cspanhelvetica data-sheets-root=\"1\"\u003eChef Eric of Lá Lốt takes over the People's Wine kitchen with his Saigon-inspired cuisine. Enjoy a 4-course meal featuring specialities such as Focaccia with Whipped Tofu \u0026amp; Braised Aubergine and Fried Enoki with Bird’s Eye Chili \u0026amp; Lime.\u003cbr\u003e\u003cbr\u003eMenu\u003cbr\u003eCourse 1:\u003cbr\u003eFocaccia, Whipped Tofu \u0026amp; Braised Aubergine\u003cbr\u003e\u003cbr\u003eCourse 2:\u003cbr\u003eChicken, Lemongrass Sa Tế \u0026amp; Sweet Basil\u003cbr\u003e\u003cbr\u003eCourse 3:\u003cbr\u003eGrilled Pork Neck, Toasted Rice Powder \u0026amp; Herb Salad\u003cbr\u003ePandan Rice\u003cbr\u003e\u003cbr\u003eCourse 4:\u003cbr\u003eCaramelised Pineapple, Mascarpone \u0026amp; Marigold\u003cbr\u003e\u003cbr\u003eVegetarian Option\u003cbr\u003e\u003cbr\u003eCourse 1:\u003cbr\u003eFocaccia, Whipped Tofu \u0026amp; Braised Aubergine\u003cbr\u003e\u003cbr\u003eCourse 2:\u003cbr\u003eFried Enoki, Bird’s Eye Chili \u0026amp; Lime\u003cbr\u003e\u003cbr\u003eCourse 3:\u003cbr\u003eDelica Squash, Galangal \u0026amp; Coconut Cà Ri\u003cbr\u003ePandan Rice\u003cbr\u003e\u003cbr\u003eCourse 4:\u003cbr\u003eCaramelised Pineapple, Mascarpone \u0026amp; Marigold\u003c\/spanhelvetica\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eDate: \u003c\/strong\u003eThursday, December 12th\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTime:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e7:00pm - 11:00pm (approx)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e\u003cspan\u003e People's Wine, Roman Road - 512 Roman Road, E35ES \u003c\/span\u003e\u003c\/p\u003e"}

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