Foraged by bees from oak trees, this one’s darker, bolder, and a little less sweet—think deep earthy notes with hints of caramel, malt, and gentle smokiness. 100% organic and certified by Minerva Scientific to have a TA 15+ (Total Activity) rating, which refers to its beneficial, antimicrobial properties.
Sourced direct from trusted beekeepers—no sugar-fed bees, no shortcuts.
Perfect with cheese, yogurt, or stirred into porridge.
