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Size: 750ml
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Vinicola Nulles is a co-operative of 90 growers in Spain, united by a century-old commitment to community and land. This is a crisp, elegant sparkling Cava, made from a blend of Macabeo, Xarel·lo, and Parellada, naturally fermented in historic underground cellars. Certified organic and steeped in tradition, it’s a sparkling wine that balances heritage with innovation. Perfect for celebrating, or pairing with seafood, tapas, creamy cheeses and charcuterie. ABV: 11.5%.
Vinícola de Nulles is a cooperative built on generations of winemaking tradition in Catalonia, Spain, where local growers have been producing expressi wines and cavas since 1917. Rooted in community and respect for the land, they turn sun-soaked Mediterranean grapes into wines that are a reflection of place, patience, and the passion of the people who make them.
Macabeo, Xarel Lo And Parellada
Allergens:
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.