'Signature Curry Laksa' Box, Curated by Sambal Shiok

Regular price: £36.00
Sale price: £36.00

Tax included.

Size: 5 items & recipe card

Product variants

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With just one box you can throw a laksa party for up to six people!” Mandy, Sambal Shiok restaurant owner\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e\u003cstrong\u003eREMPAPA SPICE CO., RED HOT SAMBAL TUMIS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eSambal tumis are chilli pastes that have been slowly fried to help develop a rich flavour. This red hot version uses dried red chilli and tamarind for an intense taste. Stir through noodles or use with the classic nasi lemak or laksa.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePOON'S LONDON, RICE NOODLES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese top-quality rice noodles have the perfect amount of bite. 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It's additive free, and contains 90% organic coconut kernel and water, and nothing else.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPRING, THAI CHICKEN BONE BROTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand-crafted bone broth in micro-batches. Lemon grass, ginger, chilli, and light coconut milk are added to the brand’s original recipe to create this Thai chicken flavour. It has a delicious spiciness that works well as a base for noodle soups. 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Stir through noodles or use with the classic nasi lemak or laksa.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePOON'S LONDON, RICE NOODLES:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese top-quality rice noodles have the perfect amount of bite. They are perfect for elevating South-East Asian dishes, like stir-fries, summery spicy noodle salads and noodle soups.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSAMBAL SHIOK, SHRIMP LAKSA PASTE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis jar contains our unique laksa paste for Sambal Shiok’s signature curry laksa; the king of noodle soups! A complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock, noodles and toppings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHUSKERS COCO, ORGANIC COCONUT MILK:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA premium organic, unsweetened coconut milk from the lush coconut estates of Sri Lanka. This coconut milk is crafted authentically, honouring the pure essence of the fruit. It's additive free, and contains 90% organic coconut kernel and water, and nothing else.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSPRING, THAI CHICKEN BONE BROTH:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHand-crafted bone broth in micro-batches. Lemon grass, ginger, chilli, and light coconut milk are added to the brand’s original recipe to create this Thai chicken flavour. It has a delicious spiciness that works well as a base for noodle soups. Enjoy on its own or use in soups and broths.\u003c!-- notionvc: 2cf03212-0c9c-434f-b851-43645475a4a4 --\u003e\u003c\/p\u003e\n\u003cp\u003eOne recipe, serving 6 portions\u003cbr\u003eRed Hot Sambal Tumis: 1x100g\u003cbr\u003eRice Noodles: 1x2 Servings (200g)\u003cbr\u003eShrimp Laksa Paste: 1x260g\u003cbr\u003eSuper Coconutty Coconut Milk: 1x400ml\u003cbr\u003eThai Chicken Bone Broth: 1x500g\u003cbr\u003eRecipe card\u003c\/p\u003e"}

“I’ve curated this box because we are smack bang in the middle of laksa season. My signature Peranakan curry laksa has been my best-selling dish for nearly a decade. It is made from my unique laksa paste - we go through at least 40kg of this paste every week at Sambal Shiok Laksa Bar! Treat yourself to an award-winning restaurant quality meal at home this winter. With just one box you can throw a laksa party for up to six people!” Mandy, Sambal Shiok restaurant owner

REMPAPA SPICE CO., RED HOT SAMBAL TUMIS:

Sambal tumis are chilli pastes that have been slowly fried to help develop a rich flavour. This red hot version uses dried red chilli and tamarind for an intense taste. Stir through noodles or use with the classic nasi lemak or laksa.

POON'S LONDON, RICE NOODLES:

These top-quality rice noodles have the perfect amount of bite. They are perfect for elevating South-East Asian dishes, like stir-fries, summery spicy noodle salads and noodle soups.

SAMBAL SHIOK, SHRIMP LAKSA PASTE:

This jar contains our unique laksa paste for Sambal Shiok’s signature curry laksa; the king of noodle soups! A complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock, noodles and toppings.

HUSKERS COCO, ORGANIC COCONUT MILK:

A premium organic, unsweetened coconut milk from the lush coconut estates of Sri Lanka. This coconut milk is crafted authentically, honouring the pure essence of the fruit. It's additive free, and contains 90% organic coconut kernel and water, and nothing else.

SPRING, THAI CHICKEN BONE BROTH:

Hand-crafted bone broth in micro-batches. Lemon grass, ginger, chilli, and light coconut milk are added to the brand’s original recipe to create this Thai chicken flavour. It has a delicious spiciness that works well as a base for noodle soups. Enjoy on its own or use in soups and broths.

One recipe, serving 6 portions
Red Hot Sambal Tumis: 1x100g
Rice Noodles: 1x2 Servings (200g)
Shrimp Laksa Paste: 1x260g
Super Coconutty Coconut Milk: 1x400ml
Thai Chicken Bone Broth: 1x500g
Recipe card

ABOUT THE MAKER

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INGREDIENTS

Red Hot Sambal Tumis: Onion, Red Chilli, Dried Kashmiri Chilli, British Rapeseed Oil, Raw Sugar, Tamarind, Lemongrass, Sea Salt, Garlic. Rice Noodles: Rice (88%), Water Shrimp Laksa Paste: Onion, Ginger, Garlic, Chillies, Shrimp Paste, Dried Shrimp, Dry Spices, Rapeseed Oil, Sugar, Salt, Tamarind Super Coconutty Coconut Milk: Coconut (68%), Water Thai Chicken Bone Broth: The Perfect, Flavoursome Base For Noodle Soups. It'S A Spicy Broth Using Our Blonde Chicken Recipe As A Foundation, With Added Lemon Grass, Ginger, Chilli And A Little Light Coconut Milk

Allergens:

Crustaceans

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.