Three Easy-Sipping Natural Wines' By Half Cut Market

Curated by Half Cut Market – known for their playful, natural wine picks – this trio celebrates low-intervention wine-making with three bottles from Portugal, England and Italy. There’s a chillable red, a crisp English sparkling, and a fizzy ruby Lambrusco. All minimal-intervention, all easy drinking, all ideal for a hosting or night-in table.

ESPERA PALHETA’ LIGHT RED WINE, 2023, PORTUGAL: A traditional Portuguese ‘field blend’ of red and white grapes, co-fermented for a light, fresh and juicy wine. Super chillable, and perfect for park picnics or easy dinners. Serve cold.

WESTWELL ENGLISH SPARKLING WHITE WINE, PELEGRIM: Bottle-fermented sparkling wine from Kent. Fresh citrus and green apple, with brioche and biscuit notes. Chill well before serving. Great with oysters, grilled fish or creamy pasta.

ANGOL D’AMIG SCARAMUSC’ LAMBRUSCO SPARKLING RED WINE, ITALY: A naturally fermented sparkling red from Modena. Notes of sour cherry, dried herbs, and savoury tannins. Bright, fizzy and best served chilled. Pairs well with cured meats and cheese.

Espera Palheta’ Light Red Wine: 1x 750ml
Westwell English Sparkling White Wine, Pelegrim: 1x 750ml
Angol d’Amig Scaramusc’ Lambrusco Sparkling Red Wine: 1x 750ml