Whisky For Dad Box
- Regular price
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£35.00 - Sold out
Size: 5 items
This one’s for all the dads and father figures who deserve a proper cheers this Father’s Day! Treat him to a box of whisky cocktails and snacks from independent makers - the kind of stuff he’ll actually want to kick back with. Because he’s earned it. Love you Dad!
BIG JIM'S KITCHEN IRN BRU & WHISKY HOT SAUCE: This is a unique hot sauce, combining the iconic Irn Bru flavour (and colour) with fine Scotch Whisky and barrel-aged chillies. The rich and complex flavour notes of aged whisky infuse into the sauce, thanks to the oak whisky barrels sourced from the most renowned distilleries in Scotland. It's a perfect tangy fiery condiment to pair with chicken wings, a pulled meat sub, veg barbecues or eggs.
WHITEBOX COCKTAILS CHIPPER'S OLD FASHIONED WHISKY COCKTAIL: Whitebox Cocktails provides everything needed to recreate the perfect cocktail experience at home. This classic cocktail blend benefits from the addition of cherry wood bitters which are made in-house by infusing cocktail bitters with whisky and pure cherry wood. The result is a rich combination of oak, spice, and sweetness. Drink chilled from the can, or pour into a glass with ice and orange peel to garnish. ABV: 32.2%.
CRWST WELSH WHISKY CARAMEL: Crwst specialise in creating indulgent small-batch, handmade Welsh spreads, sauces and pantry products using recipes from their bakery. This rich, indulgent sauce is made with locally distilled Welsh whisky, offering a unique blend of sweetness and warmth. It has a smooth, buttery taste with a hint of smoky whisky undertones. Perfect for drizzling over desserts, pancakes, or even stirring into coffee for an extra indulgent treat.
WHITEBOX COCKTAILS PRÊT À BOIRE BOULEVARDIER WHISKY COCKTAIL: Whitebox Cocktails aims to open up the world of cocktails to the masses. This classic variation of a negroni uses American bourbon whiskey in place of gin. The taste is rich, complex, and indulgent. Enjoy chilled from the can or in a glass garnished with citrus. ABV: 22%.
EAST COAST CURED WHISKY-OAK SMOKED NDUJA: Founded by Steven and Susie Anderson in 2017, East Coast Cured handcrafts sustainable Scottish charcuterie using locally-sourced meats with a focus on quality and family. The award-winning Nduja is a soft and fiery Calabrian classic reimagined with a Scottish twist, blending belly of pork with sweet and hot paprika and cold-smoked over Scotch whisky oak. Its rich, spicy flavour is both complex and indulgent. Perfect for spreading on crusty bread, dolloping onto pizzas, or stirring into pasta dishes for a fiery, smoky kick.
Irn Bru & Whisky Hot Sauce: 1x150g
Chipper's Old Fashioned Whisky Cocktail: 1x100ml (ABV: 32.2%)
Welsh Whisky Caramel: 1x210g
Prêt À Boire Boulevardier Whisky Cocktail: 1x100ml (ABV: 22%)
Whisky-Oak Smoked Nduja: 1x130g
ABOUT THE MAKER
INGREDIENTS
Irn Bru & Whisky Hot Sauce: Chilli Mash (Water, Cayenne Chilli, Onion, Salt, Acetic Acid, Garlic), Malt Vinegar(From Barley), Irn Bru® (Carbonated Water, Sugar, Acid (Citric Acid), Flavourings (Including Ammonium Ferric Citrate & Quinine), Preservative (E211), Foaming Agent (Quillaia Extract), Colours (Sunset Yellow Fcf, Ponceau 4R))(15%), Brown Sugar, Whisky(1%) Stabilizer (Guar Gum) Chipper'S Old Fashioned Whisky Cocktail: Virgin Oak Whisky, Cherrywood Bitters, Gum Sugar Welsh Whisky Caramel: Cream, Sugar, Butter, Aber Falls Whisky, Golden Syrup, Sea Salt Prêt À Boire Boulevardier Whisky Cocktail: Bourbon Whiskey, Italian Bitter Aperitif, Sweet Vermouth, Orange Zest Whisky-Oak Smoked Nduja: Pork 89%, Sweet Paprika 4%, Curing Salts (Salt, E250 & E252) 3%, Agri Dulce 2%, Cayenne Pepper 1%, Dextrose <1%, Black Pepper <1%. Casing: Natural, Beef Runner
Allergens:
- Cereals Containing Gluten Milk
DELIVERY
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.