Ultimate Hot Dog Toppers Box: By Chimac
- Regular price
- £34.00
- Sale price
- £34.00
Size: 5 items
Hot dogs are having a moment — and they deserve the best toppings. Curated by Chimac, this box is a line-up of bold, flavour-packed condiments and pickles to take yours way beyond ketchup and mustard. From tangy kimchi ketchup to crunchy, spiced pickles, these are the hot dog upgrades everyone’s talking about.
CHIMAC, TANGY KIMCHI KETCHUP: Classic ketchup with a spring onion kimchi twist. Funky, tangy, and slightly spicy. Perfect for adding a kick to fries, burgers and, of course, hot dogs.
BEANIE BUN, MAPLE MUSTARD MAYO: Velvety smooth vegan mayonnaise made with chickpea stock, mild mustard, Grade-A Canadian maple syrup and fresh ground spices. Sweet, piquant and perfectly balanced. Ideal for dipping chips, dressing salads or generously dolloping on your next hot dog.
GOAT RODEO GOODS, RODEO DISCO CUCUMBER PICKLES: Crisp cucumber pickles with a colourful spice mix of pink peppercorns, coriander seed, nigella seed, mustard, dill and garlic. Tangy with a delicate flavour. Great on hot dogs, sandwiches, burgers, pizza — or straight from the jar.
MIAM JARS, THE DILL-ICIOUS ONE: DILL PICKLE RELISH: Tangy, garlicky dill relish with a hint of sweetness. Made with cucumbers pickled in vinegar with dill seed, mustard and garlic. Perfect for hot dogs, burgers, BBQs and cheeseboards.
WILD RICE, NAMPRIK CRISPY SPICY SHALLOTS: Crunchy shallots and garlic with Thai chillies. Salty, savoury and full of umami with fiery heat. Sprinkle over hot dogs, noodles, rice dishes, burgers or pasta for instant flavour and texture.
Tangy Kimchi Ketchup: 1x350ml
Maple Mustard Mayo: 1x212ml
Rodeo Disco Cucumber Pickles: 1x500g
The Dill-Icious One Dill Pickle Relish: 1x190g
Namprik Crispy Spicy Shallots: 1x100g
ABOUT THE MAKER
INGREDIENTS
Tangy Kimchi Ketchup: TOMATO PUREE, GOLDEN SYRUP [PARTIALLY INVERTED REFINERS SYRUP], RICE WINE VINEGAR [SPIRIT VINEGAR (WATER, GRAINS EXTRACT (WHEAT), ALCOHOL, SAKE CAKE EXTRACT, SPIRIT VINEGAR), SALT ACIDITY ], SPRING ONIONS, SUGAR, WATER, TABLE SALT, CRUSHED DRIED CHILLI FLAKES GOCHUGARU [RED CHILLI FLAKES (95%), SALT], FISH SAUCE (ANCHOVY), ONION POWDER, GARLIC, GINGER Maple Mustard Mayo: Rapeseed Oil, Aquafaba (Chickpea Water), Mustard (Water, Spirit Vinegar, Mustard Seed, Salt, Spices, Flavourings), Organic Maple Syrup (Sulphites), Cider Vinegar, Ground Spices, Onion Powder, Himalayan Pink Salt Rodeo Disco Cucumber Pickles: Cucumbers, Water, Distilled Malt Vinegar (From Barley)*, Sugar, Salt, Garlic, Dill, Black Peppercorns, Mustard Seeds*, Coriander Seeds, Nigella Seeds, Pink Peppercorns The Dill-Icious One: Dill Pickle Relish: Cucumber, Apple Cider Vinegar, Sugar, Onion, Salt, Garlic, Mustard Seeds, Dill Seeds (1%), Celery Seeds, Turmeric. Namprik: Crispy Spicy Shallots: Shallots, Garlic, Thai Chillies, Brown Sugar, Mushroom Powder, Sustainable Palm Oil, Salt
Allergens:
- Crustaceans, Cereals Containing Gluten, Mustard, Sulphites, Gluten (Distilled Malt Vinegar- From Barley), Mustard Seeds , Celery, Mustard,
DELIVERY
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