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‘Grand Food Only’ Christmas Box

Regular price
£150.00
Sale price
£150.00
Tax included.

Size: 14 items

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Some like to really splash out on Christmas. So we’ve designed a box with loads of Christmas indulgence. From sparkling wine to red wine, cocktails to crackers, spreads and chocolate, the list is endless. This box has all the lavish food.

Value: £168 Price: £150

WESTWELL, ENGLISH SPARKLING WHITE WINE, PELEGRIM: A traditional bottle-fermented sparkling wine, fresh with bright citrus, green apple, and toasty brioche and biscuit notes. Serve well-chilled to enhance its crisp bubbles and vibrant acidity. It pairs beautifully with oysters, grilled fish, or creamy pasta dishes.

TILLINGHAM, 2023 'R' RED WINE, EAST SUSSEX: This wine lends itself well to being served slightly chilled and pairs perfectly with cold cuts. Expect vivid juicy berry fruit aromatics and a herbaceous edge. It is the perfect combination for a summer red. ABV: 10.5%

TAYER RTD, TAYER RTD: THREE CHRISTMAS COCKTAILS BOX: Limited edition festive cocktails for yourself, or to gift to an adventurous drinker. You’ll get one Tangerine Negroni, one Gingerbread Sour, and one Roasted Chestnut Old Fashioned.

NIBS ETC, EVERYTHING BUT BAGEL CRACKERS: Packed with flavour from onion, garlic and sesame seeds, these are delicious on their own, or are a delicious vessel for dips, picky bits, cheeseboards and grazing tables.

OLIVES ET AL, PIGS-IN-BLANKETS FLAVOUR NUTS: Kiln-roasted peanuts, cashews and almonds, generously tumbled in herbs and spices with a smoky, bacon-like flavour. They're crunchy, smokey, savoury and addictive. Ideal for snacking, hosting and picnics.

CORNISH CHARCUTERIE, DUCK RILLETTE WITH CRANBERRIES & GRAND MARNIER: Cornish Charcuterie's award-winning duck rillette with cranberries and Grand Marnier is our best sellers. They poach duck legs in duck fat, shredded and combines with aromatic spiced and cranberries soaked in Grand Marnier.

THE REAL CURE, SLICED DORSET BRESAOLA: This is a finely cured beef made from high-quality British grass-fed beef silverside, seasoned with a blend of aromatic herbs including bay leaves and rosemary, and washed in red wine. Serve it over fresh salad with rocket and Parmesan, or enjoy it on a charcuterie board with olives and crusty bread.

EASTON CHILLI, CRANBERRY & HABANERO CHILLI JAM: This chilli jam combines tart cranberries with searing habaneros, a sprinkle of salt, and a touch of lime. Enjoy its punchy heat. Delicious with roasts, cold meats, cheeseboards, and sandwiches, especially Christmas leftovers.

MIAM JARS, THE MULLED WINE ONE: SWEET PICKLED GRAPES: These mulled wine sweet pickled grapes deliver a perfect balance of sweet, spiced, and tangy flavors. Great on a cheeseboard or as a bold topping for cheesecake and panna cotta.

BLACK MILK CEREAL. PISTACHIO CREAM: Inspired by Northern Italy, Black Milk Cereal’s nut spreads have long been a popular choice with customers. This indulgent pistachio cream is made with Sicilian pistachios. It is smooth in texture with a nutty and flavourful taste. Best served drizzled over a pancake stack.

CRWST, WELSH WHISKY CARAMEL: This rich, indulgent sauce is made with locally distilled Welsh whisky, offering a unique blend of sweetness and warmth. It has a smooth, buttery taste with a hint of smoky whisky undertones. Perfect for drizzling over desserts, pancakes, or even stirring into coffee for an extra indulgent treat.

PUMP STREET CHOCOLATE, ECCLES CHOCOLATE BAR 55%: Pump Street Chocolate is a family-run company of bakers and chocolate makers. This Eccles Chocolate Bar contains 55% dark Ecuadorian chocolate mixed with Voztizza currants, raisins and Armagnac. Expect top notes of aromatic spice, dried fruit and caramel biscuit. Enjoy with a hot drink.

ISLAND BAKERY, CHOCOLATE GINGER BISCUITS: These ginger biscuits are coated in rich dark chocolate, combining the warmth of ginger with the indulgence of fine chocolate. Serve them with a cup of tea or coffee for a warming treat, or pair them with a dessert wine for an after-dinner indulgence.

OCELOT, CINNAMON SWIRL MILK CHOCOLATE: This smooth 42% Esmereldas milk chocolate is blended with crisp buttery cinnamon bun, freshly baked by Wild Hearth Bakery in Perthshire. Reminiscent of freshly baked cinnamon rolls, it is perfect served as an indulgent snack on its own, or paired with a cup of festive Irish coffee.

Sparkling White Wine: 750ml
Red Wine: 1x750ml
Tayer RTD's Three Christmas Cocktails Box: 3x 100ml
Everything But Bagel Crackers: 1x110g
Pigs-In-Blankets Nuts: 1x150g
Duck Rillette with Cranberries & Grand Marnier: 1x125g
Sliced Dorset Bresaola: 1x55g
Habanero Cranberry Chilli Jam: 1x190ml
Sweet Pickled Grapes: 1x180g
Pistachio Cream: 1x230g
Whisky Caramel: 1x210g
Eccles Chocolate Bar: 1x70g
Chocolate Ginger Biscuits: 1x133g
Cinnamon Swirl Milk Chocolate: 1x70g

ABOUT THE MAKER
Bringing good food to every table
INGREDIENTS

Pelegrim English Sparkling White Wine: Chardonnay, Pinot Noir, Pinot Meunier 'R' Red Wine, East Sussex, 2023: 71% Regent, 16% Gamay/Pineau D’Aunis, 13% Dornfelder Tayer RTD Three Christmas Cocktails Box: Tangerine Negroni: Linie Aquavit, Campari, Noilly Prat Original Dry Vermouth, Martini Rosso Vermouth + Tangerine Gingerbread Sour: Dewar's White Label Blended Scotch Whisky, Ardbeg 10Yo Whisky, Gonzalez Byass Vina Ab Amontillado Sherry, Lemon + Gingerbread Roasted Chestnut Old Fashioned: Marquis De Montesquios Vs Armagnac, Linie Aquavit, Walnut + Roasted Chestnut Everything But Bagel Crackers: Seeds [Sunflower, Pumpkin, Golden Linseed, Poppy], Jumbo Oat Flakes*, British Apple Pulp (25%), Everything Bagel Seasoning [White Sesame Seeds, Black Sesame Seeds, Poppy Seeds, Garlic Granules, Onion Granules, Salt] (10%) Pigs-In-Blankets Flavour Nuts: Nut Mix (Peanuts, Cashews, Almonds) 92%, Smoky Bacon Flavour Seasoning (Yeast Extract Powder, Sugar, Rice Flour, Onion Powder, Natural Flavourings, Acidity Regulator: Citric Acid E330, Smoke Flavouring, Colour: Paprika E160C, Spice (Pimento)), Sugar, Salt, Extra Virgin Olive Oil Duck Rillette With Cranberries & Grand Marnier: Duck (62.3%), Duck Fat, Dried Cranberries (3.1%) (Cranberries 58%, Sugar, Sunflower Oil), Grand Marnier, Sea Salt, Chinese Five Spice Sweet Pickled Grapes: Water, Red Wine Vinegar, White Sugar, Grapes, Ginger, Black Peppercorns, Cloves, Orange Peel, Cinnamon, Nutmeg Pistachio Cream: Sugar, Vegetable Oils And Fats (Oils - Sunflower) (Fats - Palm, Palm Kernel) Pistachios, Skimmed Milk Powder, Whey Powder. Emulsifier E322 (Sunflower Lecithin) Flavouring Colour E141 Allergens: May Contain Nuts & Soya Welsh Whisky Caramel: Cream, Sugar, Butter, Aber Falls Whisky, Golden Syrup, Sea Salt Eccles Chocolate Bar 55%: Cocoa Beans, Organic Cocoa Butter, Cane Sugar, Flour (Wheat), Water, Salt, Currants, Raisins, Brown Sugar, Nutmeg, Cinnamon, Brandy, Butter (Milk) Chocolate Ginger Biscuits: Wheat Flour (Wheat Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Sugar, Crystallised Stem Ginger 16% (Ginger, Sugar), Butter (Milk), Powdered Root Ginger 1.5%, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic Cinnamon Swirl Milk Chocolate: Cacao Mass, Cane Sugar, Cacao Butter, Whole Milk Powder, Cinnamon Bun 10% (White Wheat Flour, Butter, Water, Dark Brown Sugar, Caster Sugar, Whole Eggs, Golden Syrup, Salt, Cinnamon (0.27%)), Cinnamon (0.04%) Sliced Dorset Bresaola: Beef (96%), Salt, Sugar, Herbs, Spices, Red Wine (<1%), Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate) Habanero Cranberry Chilli Ham: Brown Sugar, Cranberries, Roasted Peppers (Capsicum, Olive Oil, Salt), Fermented Birds Eye Chilli Mash (Inc. Cider Vinegar, Salt) Fermented Yellow Habanero Mash (Inc. Cider Vinegar, Salt), Pectin, Lemon Juice, Salt

Allergens:

  • Sulphites, Milk, Tree Nuts, Peanuts, Sesame, Soy, Cereals containing Gluten, Eggs
See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.

TASTES GOOD WITH