‘Chilli Oil Around-The-World' Box

Regular price: ~~£20.00~~; Sold out

Tax included.

Size: 3 items

Product variants

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Pour it over steam-fresh dumplings.\u003c!-- notionvc: 286b4fff-9348-4cc9-9338-9505fa12e6bb --\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eTHIRD CULTURE KAT, KASHMIRI CHILLI OIL: \u003c\/strong\u003eAn aromatic, spicy and deep-flavoured chilli oil, made using a recipe hailing from Kashmir. It's composed of a rich mix of eight roasted spices, Kashmiri chilli and pink Himalayan salt, all sourced from Pakistan. Crispy garlic and shallots add an extra flavour hit, and provide a uniquely fragrant aroma. The chilli oil goes with absolutely everything. Some favourite pairings are samosas, shakshuka, dals, gyozas, soups and salads. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003ePEICHIN’S TABLE, TABERU RA-YU: \u003c\/strong\u003eSmall-batch and made with care, Peichin’s Table creates condiments and pickles that have been years in development. This Japanese Taberu Ra-Yu is vegan with a crunchy finish thanks to cashew nuts and sesame seeds. Layered with flavour, there is gentle heat. Enjoy with steamed rice and roasted cauliflower.\u003c\/p\u003e\n\u003cp\u003eSichuan Chilli Crisp: 1x160g\u003cbr\u003eKashmiri Chilli Oil: 1x175g\u003cbr\u003eTaberu Ra-Yu: 1x170g\u003c\/p\u003e","published_at":"2025-02-14T07:18:40+00:00","created_at":"2025-02-11T16:51:29+00:00","vendor":"DELLI","type":"Bundle","tags":["Chilli Oil","Chinese Cuisine","DELLI Discovery Box","Indian Cuisine","Japanese Cuisine","upcoming"],"price":2000,"price_min":2000,"price_max":2000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55053980664187,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14918005096827","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"‘Chilli Oil Around-The-World' Box","public_title":null,"options":["Default Title"],"price":2000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/14918005096827-01.png?v=1739360823","\/\/delli.market\/cdn\/shop\/files\/14918005096827-02.png?v=1739360823"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/14918005096827-01.png?v=1739360823","options":["Title"],"media":[{"alt":null,"id":64074975445371,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2259,"width":1807,"src":"\/\/delli.market\/cdn\/shop\/files\/14918005096827-01.png?v=1739360823"},"aspect_ratio":0.8,"height":2259,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14918005096827-01.png?v=1739360823","width":1807},{"alt":null,"id":64074975510907,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2125,"width":1700,"src":"\/\/delli.market\/cdn\/shop\/files\/14918005096827-02.png?v=1739360823"},"aspect_ratio":0.8,"height":2125,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/14918005096827-02.png?v=1739360823","width":1700}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cem\u003eNot only is chilli oil one of our best-selling products on DELLI, it's one of the most-loved condiments in every country. Each cuisine treasures their own take on the iconic chilli oil, so in this box, we've paired three of our favourites from different cuisines and countries across China, Pakistan, and Japan. \u003c\/em\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eYEP KITCHEN, SICHUAN CHILLI CRISP: \u003c\/strong\u003eSichuan peppercorns and Erjingtiao chillies are two of the star ingredients in Yep Kitchen’s flavourful and colourful sauces. This Sichuan chilli crisp oil is mixed with fermented black bean paste. Its savoury flavour makes it a versatile choice. Pour it over steam-fresh dumplings.\u003c!-- notionvc: 286b4fff-9348-4cc9-9338-9505fa12e6bb --\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eTHIRD CULTURE KAT, KASHMIRI CHILLI OIL: \u003c\/strong\u003eAn aromatic, spicy and deep-flavoured chilli oil, made using a recipe hailing from Kashmir. It's composed of a rich mix of eight roasted spices, Kashmiri chilli and pink Himalayan salt, all sourced from Pakistan. Crispy garlic and shallots add an extra flavour hit, and provide a uniquely fragrant aroma. The chilli oil goes with absolutely everything. Some favourite pairings are samosas, shakshuka, dals, gyozas, soups and salads. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003ePEICHIN’S TABLE, TABERU RA-YU: \u003c\/strong\u003eSmall-batch and made with care, Peichin’s Table creates condiments and pickles that have been years in development. This Japanese Taberu Ra-Yu is vegan with a crunchy finish thanks to cashew nuts and sesame seeds. Layered with flavour, there is gentle heat. Enjoy with steamed rice and roasted cauliflower.\u003c\/p\u003e\n\u003cp\u003eSichuan Chilli Crisp: 1x160g\u003cbr\u003eKashmiri Chilli Oil: 1x175g\u003cbr\u003eTaberu Ra-Yu: 1x170g\u003c\/p\u003e"}

Not only is chilli oil one of our best-selling products on DELLI, it's one of the most-loved condiments in every country. Each cuisine treasures their own take on the iconic chilli oil, so in this box, we've paired three of our favourites from different cuisines and countries across China, Pakistan, and Japan.

YEP KITCHEN, SICHUAN CHILLI CRISP: Sichuan peppercorns and Erjingtiao chillies are two of the star ingredients in Yep Kitchen’s flavourful and colourful sauces. This Sichuan chilli crisp oil is mixed with fermented black bean paste. Its savoury flavour makes it a versatile choice. Pour it over steam-fresh dumplings.

THIRD CULTURE KAT, KASHMIRI CHILLI OIL: An aromatic, spicy and deep-flavoured chilli oil, made using a recipe hailing from Kashmir. It's composed of a rich mix of eight roasted spices, Kashmiri chilli and pink Himalayan salt, all sourced from Pakistan. Crispy garlic and shallots add an extra flavour hit, and provide a uniquely fragrant aroma. The chilli oil goes with absolutely everything. Some favourite pairings are samosas, shakshuka, dals, gyozas, soups and salads.

PEICHIN’S TABLE, TABERU RA-YU: Small-batch and made with care, Peichin’s Table creates condiments and pickles that have been years in development. This Japanese Taberu Ra-Yu is vegan with a crunchy finish thanks to cashew nuts and sesame seeds. Layered with flavour, there is gentle heat. Enjoy with steamed rice and roasted cauliflower.

Sichuan Chilli Crisp: 1x160g
Kashmiri Chilli Oil: 1x175g
Taberu Ra-Yu: 1x170g

ABOUT THE MAKER

Bringing good food to every table

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INGREDIENTS

Sichuan Chilli Crisp: Cold-Pressed Rapeseed Oil, Dried Chilli, Shallot, Soy Sauce, Fermented Broad Bean Paste, Sichuan Peppercorn Powder, Mushroom Powder, Salt Kashmiri Chilli Oil: Sunflower Oil, Dried Kashmiri Chillis, Cloves, Cumin, Cinnamon, Black Cardamom, Green Cardamom, Black Pepper, Fennel, Coriander Seeds, Garlic, Shallots, Vinegar, Himalayan Salt Taberu Ra-Yu: Cashew Nuts, Sesame Seeds, Miso(Soy), Soy Sauce (Soy), Shallots (Wheat), Garlic, Sugar, Red Onions, Chilli Flakes, Sesame Oil

Allergens:

soybeans , cereals containing gluten, sesame, tree nuts

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.

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ABV: 12.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE LONDON HONEY COMPANY HONEY WITH ITALIAN TRUFFLE:\u003c\/strong\u003e Light acacia honey is infused with premium black truffle slices, sourced directly from a family-run business in Apennines. Drizzle over vegetables, soup, ravioli.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOCO CHOCOLATIER MARC DE CHAMPAGNE TRUFFLES:\u003c\/strong\u003e Indulgent and rich milk chocolate truffles, filled with a white chocolate champagne ganache. A decadent treat, excellent paired with a glass of chilled sparkling wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE FRESH FLOUR COMPANY PEPPER SOURDOUGH CRACKERS:\u003c\/strong\u003e These Kadode Kampot and Black Pepper crackers are made using ancient wheats and toasted grains. They have a sourdough base that is mixed with Totnes honey, Devonshire sea salt and Kampot white pepper for a flavourful taste with lasting heat and spice. Enjoy as part of a cheeseboard with wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePOON'S EXTRAORDINARY CHILLI OIL:\u003c\/strong\u003e Poon’s London makes bottled Chinese sauces that have long been a label favourite. This aromatic chilli oil is infused with salted black beans, which offers a depth of flavour. Expect bold heat with every bite. 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So in the spirit of your birthday, and being boujie, here are some excellent DELLI drops to let loose to.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eValue: \u003cstrong\u003e£64 \u003c\/strong\u003ePrice: \u003cstrong\u003e£50\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRENEGADE SPARKLING ROSÉ, LONDON, 2021:\u003c\/strong\u003e This bottle is a naturally fizzy style of sparkling wine, which ferments in the bottle. It has a fruity, dry flavour with tastes of wild strawberry and raspberry. Serve chilled. ABV: 12.5%.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE LONDON HONEY COMPANY HONEY WITH ITALIAN TRUFFLE:\u003c\/strong\u003e Light acacia honey is infused with premium black truffle slices, sourced directly from a family-run business in Apennines. Drizzle over vegetables, soup, ravioli.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCOCO CHOCOLATIER MARC DE CHAMPAGNE TRUFFLES:\u003c\/strong\u003e Indulgent and rich milk chocolate truffles, filled with a white chocolate champagne ganache. A decadent treat, excellent paired with a glass of chilled sparkling wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE FRESH FLOUR COMPANY PEPPER SOURDOUGH CRACKERS:\u003c\/strong\u003e These Kadode Kampot and Black Pepper crackers are made using ancient wheats and toasted grains. They have a sourdough base that is mixed with Totnes honey, Devonshire sea salt and Kampot white pepper for a flavourful taste with lasting heat and spice. Enjoy as part of a cheeseboard with wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePOON'S EXTRAORDINARY CHILLI OIL:\u003c\/strong\u003e Poon’s London makes bottled Chinese sauces that have long been a label favourite. This aromatic chilli oil is infused with salted black beans, which offers a depth of flavour. Expect bold heat with every bite. Stir through still-wet noodles.\u003c\/p\u003e\n\u003cp\u003eSparkling Rosé Wine: 1x750ml\u003cbr\u003eChilli Oil: 1x125ml\u003cbr\u003eHoney with Italian Truffle: 1x100g\u003cbr\u003eKadode Kampot and Black Pepper Crackers: 1x100g\u003cbr\u003eMarc De Champagne Truffles: 1x125g\u003c\/p\u003e"}

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