Somerset Charcuterie
Everything at Somerset Charcuterie is made by hand in small batches. They are committed to producing the best charcuterie possible using ...
Everything at Somerset Charcuterie is made by hand in small batches. They are committed to producing the best charcuterie possible using traditional European methods with a British twist. Officially born 8 years ago, the brand was founded by hobby charcutiers Andy and James who met by chance and bonded over their passion for curing meats.
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