Sohini's Aachars

Insufficient Stock

LAMIRI HARISSA

Lamiri Harissa

Regular price: £6.99
Sale price: £6.99

Insufficient Stock

TABÚCHA

Vanilla Buckwheat Tea

Regular price: £11.95
Sale price: £11.95

{"id":8923090387282,"title":"Shrimp Laksa Paste","handle":"shrimp-laksa-paste","description":"\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003eThis jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003eOne jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003eFor best results, use heavily salted water to blanch your noodles and toppings.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003e(Vegan Laksa Paste also available!)\u003c\/span\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003e\u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-11-27T14:59:09+00:00","created_at":"2024-05-15T15:22:37+01:00","vendor":"Sambal Shiok","type":"Hot Sauce","tags":["Drop","Featured","Hot Sauce"],"price":1150,"price_min":1150,"price_max":1150,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48204748259666,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"8923090387282","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Shrimp Laksa Paste","public_title":null,"options":["Default Title"],"price":1150,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/8923090387282-01.png?v=1738777693","\/\/delli.market\/cdn\/shop\/files\/8923090387282-02.png?v=1738777693"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/8923090387282-01.png?v=1738777693","options":["Title"],"media":[{"alt":null,"id":64005923668347,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2362,"width":1889,"src":"\/\/delli.market\/cdn\/shop\/files\/8923090387282-01.png?v=1738777693"},"aspect_ratio":0.8,"height":2362,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/8923090387282-01.png?v=1738777693","width":1889},{"alt":null,"id":64005923701115,"position":2,"preview_image":{"aspect_ratio":0.8,"height":2329,"width":1863,"src":"\/\/delli.market\/cdn\/shop\/files\/8923090387282-02.png?v=1738777693"},"aspect_ratio":0.8,"height":2329,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/8923090387282-02.png?v=1738777693","width":1863}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003eThis jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003eOne jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003eFor best results, use heavily salted water to blanch your noodles and toppings.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003e(Vegan Laksa Paste also available!)\u003c\/span\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;This jar contains our unique laksa paste for our signature curry laksa - the king of noodle soups! Our signature laksa is based on a 'campur' style laksa found in Malacca - a cross between Kuala Lumpur's curry laksa and Penang's fiery assam laksa. It is rooted in Peranakan Nyonya cooking (a blend of Malay and Chinese cuisine). The traditional laksa broth is a complex, heady mix of 15 different ingredients and spices, with a powerful shrimp base. All you need to do is add coconut milk and stock (and\/or water), noodles and toppings of your choice to end up with an award-winning, restaurant-quality meal! One jar contains enough paste for between 2 to 6 bowls of laksa. For 2 bowls of undiluted HOT spice level laksa broth, you'll just need to add 270g coconut milk and 500ml water\/stock. For 6 bowls of MILD laksa broth, add 400g coconut milk and 1.2 litres water\/stock. For best results, use heavily salted water to blanch your noodles and toppings.\u0026quot;}\" data-sheets-userformat='{\"2\":13245,\"3\":{\"1\":0},\"5\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"6\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"7\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"8\":{\"1\":[{\"1\":2,\"2\":0,\"5\":{\"1\":2,\"2\":12490312}},{\"1\":0,\"2\":0,\"3\":3},{\"1\":1,\"2\":0,\"4\":1}]},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Helvetica Neue\",\"16\":9}'\u003e\u003c\/span\u003e\u003c\/p\u003e"}

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SAMBAL SHIOK

Shrimp Laksa Paste

Regular price: ~~£11.50~~; Sold out

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BISKUT BAR

Pista Milk: Indian Pistachio Milk Biscuits

Regular price: ~~£12.95~~; Sold out

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SOHINI'S AACHARS

Bengali Tamarind Preserve

Regular price: ~~£9.50~~; Sold out

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POON'S LONDON

Wind-Dried Pork & Duck Liver Sausage

Regular price: ~~£6.20~~; Sold out

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Pista Milk: Indian Pistachio Milk Biscuits

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Bengali Tamarind Preserve

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Wind-Dried Pork & Duck Liver Sausage