Rice

Insufficient Stock

NICE RICE

White Basmati Rice

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

POON'S LONDON

Jasmine Rice

Regular price: £2.80
Sale price: £2.80

Insufficient Stock

NICE RICE

Ready-To-Eat White Basmati Rice

Regular price: £1.85
Sale price: £1.85

Insufficient Stock

VITAL OJAS

Kitchari (Mini)

Regular price: £5.90
Sale price: £5.90

Insufficient Stock

NICE RICE

Ready-To-Eat Wholegrain Basmati Rice

Regular price: £1.85
Sale price: £1.85

Insufficient Stock

Ready-To-Eat Coconut & Lemongrass Basmati Rice

NICE RICE

Ready-To-Eat Coconut & Lemongrass Basmati Rice

Regular price: £2.00
Sale price: £2.00

Insufficient Stock

Ready-To-Eat Smoky Chipotle Basmati Rice

NICE RICE

Ready-To-Eat Smoky Chipotle Basmati Rice

Regular price: £2.00
Sale price: £2.00

Insufficient Stock

NICE RICE

Wholegrain Basmati Rice

Regular price: £5.50
Sale price: £5.50

Insufficient Stock

SALE

MERCHANT GOURMET

Brown, Red And Wild Rice (Ready To Eat)

Regular price: £2.59
Sale price: £1.94

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BACK SOON

GOURMICA

Nero: Black Risotto Rice

Regular price: ~~£6.50~~; Sold out

Insufficient Stock

DELLI

'The Independent Pantry’ Box

Regular price: £38.00
Sale price: £38.00

{"id":15067940651387,"title":"'Eggs for Breakfast’ Box, Curated by Ed Smith","handle":"make-good-eggs-box-curated-by-ed-smith","description":"\u003cp\u003e\u003cem\u003eEd Smith (@rocketandsquash) is a cherished food and recipe writer. His latest cookbook, ‘Good Eggs’, shares 100 ways to elevate your eggs. As you can imagine, writing that book meant eating a lot of eggs. Which makes him more than qualified to curate a DELLI box* filled with all the things you need to level-up your breakfasts and brunches, plus a recipe card to make three delicious brekkies: Poached Eggs with Sichuan Cherry Tomatoes, Tortang Talong with Banana Ketchup, Jammy eggs with Tom Yum Thai Sauerkraut! \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*The box does not include a copy of 'Good Eggs'. 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Delicious poured over udon with soy sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMAMA Z, BANANA KETCHUP: \u003c\/strong\u003eBanana Ketchup is a popular condiment in The Philippines. Fiery scotch bonnets are balanced out by the natural sweetness from bananas, and enhanced with fragrant aromatics such as onion, garlic, cinnamon and bay leaves. Great for marinating or for dolloping on your favourite dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE KOREAN PANTRY, KIMCHI SEAWEED SEASONING: \u003c\/strong\u003eThe flavours of seaweed and kimchi, concentrated into a neat, flavour-packed jar. An umami, spicy, nutty seasoning is perfect for the finishing touch to all your favourite dishes. Sprinkle it over rice bowls, noodles, soups, eggs, and more.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eSAVVY FERMENTS, TOM YUM THAI SAUERKRAUT:\u003c\/strong\u003e Brighton-based Savvy Ferments make raw, unpasteurised sauerkraut. This Thai-inspired version combines lemongrass, ginger and kaffir lime for a fragrant, uplifting fusion. Use as a topping for salads, stir-fries, or eggs. Keep refrigerated.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNICE RICE, READY-TO-EAT WHITE BASMATI RICE:\u003c\/strong\u003e A pouch of heritage white basmati rice, perfect to make a nourishing meal at home. It's fragrant, nutty and delicate in flavour and ideal for when you're in a pinch with nothing in the pantry. Simply heat it through and serve it piping hot alongside your curries, chicken and stews.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOLIVES ET AL, DUKKAH: EGYPTIAN NUT \u0026amp; SPICE BLEND: \u003c\/strong\u003eAn Egyptian-originating aromatic mix of toasted nuts, seeds and spices, designed to add texture, seasoning and flavour to meat, vegetables, rice, and salads. Try dipping bread into good oil, then into this Dukkah. Scatter over roast veg, chicken before roasting, or into rice.\u003c\/p\u003e\n\u003cp\u003eThree recipes, each serving 1 person\u003cbr\u003eChilli Oil: 1x165g\u003cbr\u003eBanana Ketchup: 1x250ml\u003cbr\u003eKimchi Seaweed Seasoning: 1x40g\u003cbr\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTom Yum Thai Sauerkraut: 1x360g\u003cbr\u003e\u003c\/span\u003eBasmati Rice: 1x250g\u003cbr\u003eDukkah: 1x90g\u003c\/p\u003e"}

BACK SOON

DELLI

'Eggs for Breakfast’ Box, Curated by Ed Smith

Regular price: ~~£32.00~~; Sold out

{"id":15067946484091,"title":"Original 1967 Butter Chicken’ Box by Pandeli","handle":"original-1967-butter-chicken-box-by-pandeli","description":"\u003cp\u003e\u003cem\u003eMake a butter chicken and get transported the family table with Pandeli. In this recipe box, you’ll get some key ingredients you need to make this cherished butter chicken recipe, that’s been cooked since 1967.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePANDELI, DELHI-STYLE BUTTER CHICKEN SAUCE:\u003c\/strong\u003e Use this flavoursome base as the foundation in your homemade Makhani, also known as Butter Chicken. It is a handmade, velvety, tomato and fenugreek sauce, aromatic from whole spices, and rounded out with a rich and indulgent cashew nut cream.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePANDELI, GARAM MASALA:\u003c\/strong\u003e A secret fragrant spice blend, designed to add a heightened flavour profile to home-cooked dishes. It's layered with complex flavours, balancing aromatic spices including cumin, cinnamon, black cardamom, and bay leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNICE RICE, WHITE BASMATI RICE:\u003c\/strong\u003e This is award-winning, heritage variety Basmati rice. It's fragrant, nutty and delicate in flavour. Simply steam it and serve it piping hot alongside your curries, chicken and stews. It also works well in pilau or one-pot rice dishes!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHOWDAH, HIMALAYAN SALT POPPADOMS:\u003c\/strong\u003e Light and crunchy Indian poppadoms, seasoned with a touch of Himalayan salt. A delicious vehicle for chutneys and dips, as a side for an Indian meal, or perfect for hosting friends and picnics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eREN’S PANTRY, GREEN MANGO CHUTNEY:\u003c\/strong\u003e It is a sweet, tangy and spicy condiment, based on a very traditional and time-intensive family recipe. The chutney is complex and uniquely flavoured. 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In this recipe box, you’ll get some key ingredients you need to make this cherished butter chicken recipe, that’s been cooked since 1967.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePANDELI, DELHI-STYLE BUTTER CHICKEN SAUCE:\u003c\/strong\u003e Use this flavoursome base as the foundation in your homemade Makhani, also known as Butter Chicken. It is a handmade, velvety, tomato and fenugreek sauce, aromatic from whole spices, and rounded out with a rich and indulgent cashew nut cream.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePANDELI, GARAM MASALA:\u003c\/strong\u003e A secret fragrant spice blend, designed to add a heightened flavour profile to home-cooked dishes. It's layered with complex flavours, balancing aromatic spices including cumin, cinnamon, black cardamom, and bay leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNICE RICE, WHITE BASMATI RICE:\u003c\/strong\u003e This is award-winning, heritage variety Basmati rice. It's fragrant, nutty and delicate in flavour. Simply steam it and serve it piping hot alongside your curries, chicken and stews. It also works well in pilau or one-pot rice dishes!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHOWDAH, HIMALAYAN SALT POPPADOMS:\u003c\/strong\u003e Light and crunchy Indian poppadoms, seasoned with a touch of Himalayan salt. A delicious vehicle for chutneys and dips, as a side for an Indian meal, or perfect for hosting friends and picnics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eREN’S PANTRY, GREEN MANGO CHUTNEY:\u003c\/strong\u003e It is a sweet, tangy and spicy condiment, based on a very traditional and time-intensive family recipe. The chutney is complex and uniquely flavoured. The initial flavour is sweet, then it's slightly sour.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-token-index=\"3\" class=\"notion-enable-hover\"\u003eOne recipe, serving 2 people\u003c\/span\u003e\u003c!-- notionvc: 09908741-3870-460c-acdd-ddf2622ff3f6 --\u003e\u003cbr\u003eDelhi-Style Butter Chicken Sauce: 1x500ml\u003cbr\u003eWhite Basmati Rice: 1x1kg\u003cbr\u003eHimalayan Salt Poppadoms: 1x80g\u003cbr\u003eGreen Mango Chutney: 1x225g\u003cbr\u003eGaram Masala Tin\u003c\/p\u003e\n\u003c!-- notionvc: 7a18cbed-79a1-4dbd-8c5e-7b64d5de1b90 --\u003e\u003c!----\u003e"}

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DELLI

Original 1967 Butter Chicken’ Box by Pandeli

Regular price: ~~£27.00~~; Sold out

{"id":14946163491195,"title":"Carnaroli Risotto Rice","handle":"gourmica-carnaroli-risotto-rice","description":"\u003cp\u003eGourmica selects high-quality Italian food from trusted producers, focusing on authenticity, provenance, and tradition. Carnaroli is the go-to rice for a perfectly creamy risotto, with just the right balance of firmness and starch. It holds its shape while soaking up flavour, making it ideal for rich, well-textured dishes. A staple for effortless, restaurant-quality risotto at home. Top tip: don't wash the rice before using to ensure the maximum starch which makes for a creamier risotto.\u003c\/p\u003e","published_at":"2025-03-19T16:57:39+00:00","created_at":"2025-03-06T14:24:24+00:00","vendor":"Gourmica","type":"Rice","tags":["Featured","Italian Cuisine","Rice"],"price":650,"price_min":650,"price_max":650,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55137753694587,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14946163491195","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Carnaroli Risotto Rice","public_title":null,"options":["Default Title"],"price":650,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/ebec0d5b-1f96-41df-8727-c54559ec42ba.png?v=1746005453"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/ebec0d5b-1f96-41df-8727-c54559ec42ba.png?v=1746005453","options":["Title"],"media":[{"alt":null,"id":65012269285755,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2072,"width":1658,"src":"\/\/delli.market\/cdn\/shop\/files\/ebec0d5b-1f96-41df-8727-c54559ec42ba.png?v=1746005453"},"aspect_ratio":0.8,"height":2072,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/ebec0d5b-1f96-41df-8727-c54559ec42ba.png?v=1746005453","width":1658}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eGourmica selects high-quality Italian food from trusted producers, focusing on authenticity, provenance, and tradition. Carnaroli is the go-to rice for a perfectly creamy risotto, with just the right balance of firmness and starch. It holds its shape while soaking up flavour, making it ideal for rich, well-textured dishes. A staple for effortless, restaurant-quality risotto at home. Top tip: don't wash the rice before using to ensure the maximum starch which makes for a creamier risotto.\u003c\/p\u003e"}

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GOURMICA

Carnaroli Risotto Rice

Regular price: ~~£6.50~~; Sold out

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CLEARSPRING

Organic Sushi Rice

Regular price: ~~£3.90~~; Sold out

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