Crisps

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NATIVE SNACKS

Native Snacks Discovery Pack

Regular price: ~~£6.00~~; Sold out

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NATIVE SNACKS

Lime and Coriander Mini Poppadoms Sharing Bag (3 Pack)

Regular price: ~~£6.00~~; Sold out

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NATIVE SNACKS

Sweet Chilli Vegan Prawn Crackers Sharing Bag (3 Pack)

Regular price: ~~£6.00~~; Sold out

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NATIVE SNACKS

Vegan Prawn Crackers Sharing Bag (3 Pack)

Regular price: ~~£6.00~~; Sold out

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TOO MUCH SUGAR BAKERY

Gochujang & Lime Nut Mix (Snack Pack)

Regular price: ~~£3.00~~; Sold out

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TOO MUCH SUGAR BAKERY

Lemongrass Nut Mix (Snack Pack)

Regular price: ~~£3.00~~; Sold out

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Gochujang & Lime Nut and Seed Mix (100g)

TOO MUCH SUGAR BAKERY

Gochujang & Lime Nut and Seed Mix (100g)

Regular price: ~~£4.80~~; Sold out

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Miso, Sesame & Honey Roast Peanuts and Cashews (100g)

TOO MUCH SUGAR BAKERY

Miso, Sesame & Honey Roast Peanuts and Cashews (100g)

Regular price: ~~£4.80~~; Sold out

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TOO MUCH SUGAR BAKERY

Miso Honey Roast Peanuts and Cashews (Snack Pack)

Regular price: ~~£3.00~~; Sold out

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TOO MUCH SUGAR BAKERY

Lemongrass Nut Mix (100g)

Regular price: ~~£4.80~~; Sold out

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SILVER & GREEN

Valencia Almonds

Regular price: ~~£6.99~~; Sold out

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DELLI

'Summer Hosting, Sorted' Box

Regular price: ~~£80.00~~; Sold out

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I had never had it before but I’m glad I had Caravel’s for the first time to change my mind. It’s the best in London. Partly because of their chilli jam that they serve with it. It’s got lotsa garlic, ginger, lemongrass, and of course, chillies. I love it on my eggs and bacon, or with my cheese toasties.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSUPERBON, SALT \u0026amp; VINEGAR CRISPS: \u003c\/strong\u003e“I love a crisp, they’re my favourite snack. 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those who love a sandwich as much as I do, this box has all the best bits for taking your sarnie game to the next level. Summer sandwiches never looked (and tasted) so good! I go crazy for artisanal and craft food brands so DELLI has really become a go-to for finding the next ingredient I want to experiment with in the kitchen.”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePROUD MARY, EXTRA VIRGIN OLIVE OIL: \u003c\/strong\u003e“A smooth EVOO is a kitchen staple—this one is super rich. It’s great for cooking but I also love using it for a simple olive oil lemon salad dressing.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eISLE OF WIGHT TOMATOES’, SPICY AIOLI: \u003c\/strong\u003e“This aioli is super rich and garlicky—it’s got loads of red jalapeño and peppers so it packs a punch. Not only is it the perfect dip for crispy chips, it’s also great in sandwiches.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMILK, TONKATSU SAUCE: \u003c\/strong\u003e“I’m not a big fan of barbecue sauce but I do love the Japanese take on it—tonkatsu sauce. It's sweet and savoury with lotsa umami. It’s also slightly tangy which makes it the perfect sauce to accompany a crispy chicken katsu or fried egg.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBIG JIM’S KITCHEN, HABANERO HONEY MUSTARD HOT SAUCE: \u003c\/strong\u003e“This hot sauce has changed the game for me; it’s basically my two fave condiments in one, hot sauce and honey mustard. It’s the perfect combination of sweet and spicy, and it’s great with grilled meats, sandwiches, and in a vinaigrette dressing.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCARAVEL, CHILLI JAM: \u003c\/strong\u003e“When I first heard about prawn toast I was super skeptical. I had never had it before but I’m glad I had Caravel’s for the first time to change my mind. It’s the best in London. Partly because of their chilli jam that they serve with it. It’s got lotsa garlic, ginger, lemongrass, and of course, chillies. I love it on my eggs and bacon, or with my cheese toasties.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSUPERBON, SALT \u0026amp; VINEGAR CRISPS: \u003c\/strong\u003e“I love a crisp, they’re my favourite snack. You can’t go wrong with salt \u0026amp; vinegar—I’m obsessed with the packaging of these as well.”\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eThree recipes, each serving 4 people\u003c\/span\u003e\u003c!-- notionvc: d4e15189-bd03-4e68-a3ed-c56adeb267ff --\u003e\u003cbr\u003eMediterranean Extra Virgin Olive Oil: 1x500ml\u003cbr\u003eSpicy Aioli: 1x220g\u003cbr\u003eHabanero Honey Mustard Hot Sauce: 1x150g\u003cbr\u003eTonkatsu Sauce: 1x200ml\u003cbr\u003eSalt \u0026amp; Vinegar Crisps: 1x135g\u003cbr\u003eCaravel's Chilli Jam: 1x150ml\u003c\/p\u003e\n\u003c!----\u003e"}

BACK SOON

DELLI

'Three Sarnie Recipes' Box by Kait Park

Regular price: ~~£42.00~~; Sold out

{"id":15068021686651,"title":"Treats For Mum' Box by Alexandra Dudley","handle":"treats-for-mum-box-by-alexandra-dudley","description":"\u003cp\u003e\u003cem\u003eThis one goes out to all the mums that need to be treated this Mother’s Day. Spoil them with a bunch of independent food and drink curated by food-writer, journalist and broadcaster Alexandra Dudley. Love you mum!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOCELOT CHOCOLATE, SEA-SALT DARK CHOCOLATE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of hand-harvested sea salt from Scotland.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDUDU EATS, DUDU MASTER CHILLI OIL:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA labour of love from a Chinese mother-daughter chef duo, crafted to be the ultimate chilli oil for any dish. Gently slow-cooked, it results in a deeply fragrant oil packed with garlic, double shallots, chunky roasted peanuts, a naturally fermented umami base, and just the right amount of heat. Drizzle over noodles, rice, or anything you like.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTWELVE TRIANGLES, CROISSANT BISCOTTI:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThinly sliced pieces of croissant are dipped into a mix of cream, sugar, and salt, then slowly caramelised in the oven until they become sweet and crispy. These taste like a cross between caramel popcorn and cereal, and have the moreish quality of crisps. Perfect alongside a coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAMIE, SPARKLING CRÉMANT DE LIMOUX FROM SOUTH FRANCE:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA crisp, sparkling Crémant, made in the same ‘traditional’ method as Champagne. This ‘brut’ is delicate with opulent acidity, citrus notes and creamy flavours on the finish. It is made grapes from vines that are over 40 years old, in the historic appellation of Limoux in southern France. Pairs well with seafood, scallops and aperitifs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRUSTLE SNACKS, HAND-COOKED SMOKY SWEET PAPRIKA CRISPS:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThese are generously seasoned, sweet and smoky paprika crisps, with a satisfyingly crunchy texture. Paprika is a favoured spice amongst chefs globally, and its incredible smoky-sweet flavour dominates in these crisps. 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BACK SOON

DELLI

Treats For Mum' Box by Alexandra Dudley

Regular price: ~~£62.00~~; Sold out

{"id":15067993604475,"title":"'Three Vegan Lunch Recipes' By Phitzee","handle":"three-vegan-lunch-recipes-by-phitzee","description":"\u003cp\u003e\u003cem\u003eRecipe developer Philip, AKA @phitzee, is known for flavour-packed, no-fuss meals that just happen to be vegan too. This box brings together three of his most-loved simple lunch recipes: Spicy Ajvar \u0026amp; Sausage Pasta, Ajvar \u0026amp; Tahini Butter Beans, Roasted Vegetable Sandwich. Whether you're meal-prepping or just want to level up your lunch game, this kit’s got you covered!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePHITZEE, AJVAR: \u003c\/strong\u003eAjvar (pronounced eye-var) is a roasted red pepper relish that originates from the Balkans. It’s full of flavour with a deliciously sweet and slightly smokey. Use it as a dip, spread in sandwiches, as a sauce for pasta, or just spoon it straight from the jar! The thick and delicate texture, the beautiful red colour with golden tones, and the phenomenal smell make ajvar a real gourmet snack for all the senses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHONEST TOIL OLIVE OIL, UNFILTERED EXTRA VIRGIN OLIVE OIL: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHonest Toil’s unblended extra virgin olive oil is pressed and picked the same day, ensuring optimum freshness. Using cold-pressed koroneiki Greek olives the thick green oil is a result of the sediment from the olive skins and pips. Expect a grassy finish and a peppery kick. Best served drizzled over bruschetta.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBOLD BEAN CO, QUEEN BUTTER BEANS:\u003c\/strong\u003e Butter Beans have come back into fashion, and with good reason.These creamy, juicy butter beans are the “creme de a la creme” of the bean world. Try them tossed through a puttanesca sauce or simply warmed through with a fresh basil pesto.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCAPPARELLI ARTISAN PASTA, ELICHE FUSILLI PASTA:\u003c\/strong\u003e Eliche Fusilli Artisan Premium Pasta is a hand-crafted pasta made from 100% Italian durum wheat. The pasta is bronze-drawn and slow-dried, for flavour and texture. \u003cmeta charset=\"utf-8\"\u003eIts corkscrew shape is perfect for holding hearty sauces like Bolognese, as well as lighter options like basil pesto or garlic and olive oil. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSOFFLES, ROSEMARY AND THYME PITTA CHIPS:\u003c\/strong\u003e Soffles all natural pitta chips are roasted for extra crunch. This rosemary and thyme flavour is reminiscent of classic focaccia. It has a deliciously moreish taste. Extremely versatile; enjoy dipped in hummus or as a replacement for croutons in soup.\u003c\/p\u003e\n\u003cp\u003eThree recipes, each serving 1-2 people\u003cbr\u003eUnfiltered Extra Virgin Olive Oil: 1x500ml \u003cbr\u003eQueen Butter Beans : 1x570g \u003cbr\u003eEliche Fusilli Pasta: 1x500G \u003cbr\u003eRosemary \u0026amp; Thyme Pitta Chips: 1x 165g (Sharing Bag)\u003cbr\u003eAjvar (Mild): 1x490g\u003c\/p\u003e","published_at":"2025-07-30T09:50:00+01:00","created_at":"2025-05-07T16:56:00+01:00","vendor":"DELLI","type":"Bundle","tags":["Beans","Bundle","Crisps","DELLI Meal Kit Box","DELLI Partnership Box","Dip","Dried pasta","Drop","Olive Oil","Savory Spread","Vegan"],"price":3200,"price_min":3200,"price_max":3200,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55406502478203,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"'Three Vegan Lunch Recipes' By Phitzee","public_title":null,"options":["Default Title"],"price":3200,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/15032363975035-01_50772e95-1d5b-40f2-85ff-df42631b2262.png?v=1747846331"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/15032363975035-01_50772e95-1d5b-40f2-85ff-df42631b2262.png?v=1747846331","options":["Title"],"media":[{"alt":null,"id":65380429660539,"position":1,"preview_image":{"aspect_ratio":0.8,"height":3731,"width":2985,"src":"\/\/delli.market\/cdn\/shop\/files\/15032363975035-01_50772e95-1d5b-40f2-85ff-df42631b2262.png?v=1747846331"},"aspect_ratio":0.8,"height":3731,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/15032363975035-01_50772e95-1d5b-40f2-85ff-df42631b2262.png?v=1747846331","width":2985}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cem\u003eRecipe developer Philip, AKA @phitzee, is known for flavour-packed, no-fuss meals that just happen to be vegan too. This box brings together three of his most-loved simple lunch recipes: Spicy Ajvar \u0026amp; Sausage Pasta, Ajvar \u0026amp; Tahini Butter Beans, Roasted Vegetable Sandwich. Whether you're meal-prepping or just want to level up your lunch game, this kit’s got you covered!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePHITZEE, AJVAR: \u003c\/strong\u003eAjvar (pronounced eye-var) is a roasted red pepper relish that originates from the Balkans. It’s full of flavour with a deliciously sweet and slightly smokey. Use it as a dip, spread in sandwiches, as a sauce for pasta, or just spoon it straight from the jar! The thick and delicate texture, the beautiful red colour with golden tones, and the phenomenal smell make ajvar a real gourmet snack for all the senses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHONEST TOIL OLIVE OIL, UNFILTERED EXTRA VIRGIN OLIVE OIL: \u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHonest Toil’s unblended extra virgin olive oil is pressed and picked the same day, ensuring optimum freshness. Using cold-pressed koroneiki Greek olives the thick green oil is a result of the sediment from the olive skins and pips. Expect a grassy finish and a peppery kick. Best served drizzled over bruschetta.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBOLD BEAN CO, QUEEN BUTTER BEANS:\u003c\/strong\u003e Butter Beans have come back into fashion, and with good reason.These creamy, juicy butter beans are the “creme de a la creme” of the bean world. Try them tossed through a puttanesca sauce or simply warmed through with a fresh basil pesto.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCAPPARELLI ARTISAN PASTA, ELICHE FUSILLI PASTA:\u003c\/strong\u003e Eliche Fusilli Artisan Premium Pasta is a hand-crafted pasta made from 100% Italian durum wheat. The pasta is bronze-drawn and slow-dried, for flavour and texture. \u003cmeta charset=\"utf-8\"\u003eIts corkscrew shape is perfect for holding hearty sauces like Bolognese, as well as lighter options like basil pesto or garlic and olive oil. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSOFFLES, ROSEMARY AND THYME PITTA CHIPS:\u003c\/strong\u003e Soffles all natural pitta chips are roasted for extra crunch. This rosemary and thyme flavour is reminiscent of classic focaccia. It has a deliciously moreish taste. Extremely versatile; enjoy dipped in hummus or as a replacement for croutons in soup.\u003c\/p\u003e\n\u003cp\u003eThree recipes, each serving 1-2 people\u003cbr\u003eUnfiltered Extra Virgin Olive Oil: 1x500ml \u003cbr\u003eQueen Butter Beans : 1x570g \u003cbr\u003eEliche Fusilli Pasta: 1x500G \u003cbr\u003eRosemary \u0026amp; Thyme Pitta Chips: 1x 165g (Sharing Bag)\u003cbr\u003eAjvar (Mild): 1x490g\u003c\/p\u003e"}

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DELLI

'Three Vegan Lunch Recipes' By Phitzee

Regular price: ~~£32.00~~; Sold out

{"id":15067952284027,"title":"Start Here Lunch' Box","handle":"start-here-lunch-box-1","description":"\u003cp\u003e\u003cem\u003eA few small upgrades make all the difference! This box is packed with punchy, crunchy, flavour-packed ingredients to take your lunch from functional to genuinely good. Toss into salads, layer into sandwiches, or keep at your work desk to assemble your lunch \"al desko\"!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGRETTE UMAMI MISO VINAIGRETTE: \u003c\/strong\u003eA handcrafted miso, honey and sesame based vinaigrette that is delicious tossed through salads, in stir-fries and noodle salads, drizzled over roasted aubergine, or as a marinade for your favourite protein. 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Ideal for speedy lunches stirred through pasta, as a dip with crusty bread, or on the base of tarts and quiches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePIMP MY SALAD CRUNCHY SEED SALAD TOPPER: \u003c\/strong\u003eRoasted with tamari, cayenne, garlic and onion, these activated spiced sunflower seeds bring a savoury, umami-rich crunch. Sprinkle over all meals, from salads and soups to baked potatoes and avocado toast. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOAT RODEO DISCO CUCUMBER PICKLES: \u003c\/strong\u003eGoat Rodeo Goods make playful pickles and seasonings, turning surplus crops into vibrant flavours. Full of pink peppercorns, coriander seeds, Nigella seed, mustard, dill and garlic, these pack a tangy punch. 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BACK SOON

DELLI

Start Here Lunch' Box

Regular price: ~~£32.00~~; Sold out

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The chutney is complex and uniquely flavoured. 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In this recipe box, you’ll get some key ingredients you need to make this cherished butter chicken recipe, that’s been cooked since 1967.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePANDELI, DELHI-STYLE BUTTER CHICKEN SAUCE:\u003c\/strong\u003e Use this flavoursome base as the foundation in your homemade Makhani, also known as Butter Chicken. It is a handmade, velvety, tomato and fenugreek sauce, aromatic from whole spices, and rounded out with a rich and indulgent cashew nut cream.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePANDELI, GARAM MASALA:\u003c\/strong\u003e A secret fragrant spice blend, designed to add a heightened flavour profile to home-cooked dishes. It's layered with complex flavours, balancing aromatic spices including cumin, cinnamon, black cardamom, and bay leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNICE RICE, WHITE BASMATI RICE:\u003c\/strong\u003e This is award-winning, heritage variety Basmati rice. It's fragrant, nutty and delicate in flavour. Simply steam it and serve it piping hot alongside your curries, chicken and stews. It also works well in pilau or one-pot rice dishes!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHOWDAH, HIMALAYAN SALT POPPADOMS:\u003c\/strong\u003e Light and crunchy Indian poppadoms, seasoned with a touch of Himalayan salt. A delicious vehicle for chutneys and dips, as a side for an Indian meal, or perfect for hosting friends and picnics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eREN’S PANTRY, GREEN MANGO CHUTNEY:\u003c\/strong\u003e It is a sweet, tangy and spicy condiment, based on a very traditional and time-intensive family recipe. The chutney is complex and uniquely flavoured. The initial flavour is sweet, then it's slightly sour.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-token-index=\"3\" class=\"notion-enable-hover\"\u003eOne recipe, serving 2 people\u003c\/span\u003e\u003c!-- notionvc: 09908741-3870-460c-acdd-ddf2622ff3f6 --\u003e\u003cbr\u003eDelhi-Style Butter Chicken Sauce: 1x500ml\u003cbr\u003eWhite Basmati Rice: 1x1kg\u003cbr\u003eHimalayan Salt Poppadoms: 1x80g\u003cbr\u003eGreen Mango Chutney: 1x225g\u003cbr\u003eGaram Masala Tin\u003c\/p\u003e\n\u003c!-- notionvc: 7a18cbed-79a1-4dbd-8c5e-7b64d5de1b90 --\u003e\u003c!----\u003e"}

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DELLI

'Original 1967 Butter Chicken’ Box by Pandeli

Regular price: ~~£27.00~~; Sold out

{"id":14958121484667,"title":"Chicken Tallow Sea Salt Crisps","handle":"talloes-chicken-tallow-sea-salt-crisps","description":"\u003cp\u003eTalloes crisps are made with just three ingredients: British potatoes, pure chicken tallow, and sea salt. We skip the seed oils completely, using traditional animal fat for a clean, satisfying crunch. It’s how crisps used to be made – simple, natural, and seriously delicious. \n\u003cbr\u003eExpect a perfectly crisp bite with a rich, savory depth from the chicken tallow and a balanced, salty finish. Enjoy straight from the bag or alongside a sandwich for a classic combo. They also make a great crunchy addition to soups or as a snack with your favorite dip\u003c\/p\u003e","published_at":"2025-04-17T17:31:23+01:00","created_at":"2025-03-18T13:38:16+00:00","vendor":"Talloes","type":"Crisps","tags":["Crisps","Featured"],"price":395,"price_min":395,"price_max":395,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55180162138491,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"14958121484667","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Chicken Tallow Sea Salt Crisps","public_title":null,"options":["Default Title"],"price":395,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/ac719327-059b-431d-bf44-8737ca43c8f3.png?v=1746005947"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/ac719327-059b-431d-bf44-8737ca43c8f3.png?v=1746005947","options":["Title"],"media":[{"alt":null,"id":65012575732091,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2231,"width":1785,"src":"\/\/delli.market\/cdn\/shop\/files\/ac719327-059b-431d-bf44-8737ca43c8f3.png?v=1746005947"},"aspect_ratio":0.8,"height":2231,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/ac719327-059b-431d-bf44-8737ca43c8f3.png?v=1746005947","width":1785}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eTalloes crisps are made with just three ingredients: British potatoes, pure chicken tallow, and sea salt. We skip the seed oils completely, using traditional animal fat for a clean, satisfying crunch. It’s how crisps used to be made – simple, natural, and seriously delicious. \n\u003cbr\u003eExpect a perfectly crisp bite with a rich, savory depth from the chicken tallow and a balanced, salty finish. Enjoy straight from the bag or alongside a sandwich for a classic combo. They also make a great crunchy addition to soups or as a snack with your favorite dip\u003c\/p\u003e"}

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TALLOES

Chicken Tallow Sea Salt Crisps

Regular price: ~~£3.95~~; Sold out

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HOWDAH

Tandoor Barbecue Poppadoms

Regular price: ~~£3.00~~; Sold out

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COOL CHILE

Corn Totopos (Tortilla Chips)

Regular price: ~~£4.99~~; Sold out

FOR LOVED ONES

BOXES

BIRTHDAYS

Crisps

Native Snacks Discovery Pack

Lime and Coriander Mini Poppadoms Sharing Bag (3 Pack)

Sweet Chilli Vegan Prawn Crackers Sharing Bag (3 Pack)

Vegan Prawn Crackers Sharing Bag (3 Pack)

Gochujang & Lime Nut Mix (Snack Pack)

Lemongrass Nut Mix (Snack Pack)

Gochujang & Lime Nut and Seed Mix (100g)

Miso, Sesame & Honey Roast Peanuts and Cashews (100g)

Miso Honey Roast Peanuts and Cashews (Snack Pack)

Lemongrass Nut Mix (100g)

Valencia Almonds

'Summer Hosting, Sorted' Box

'Three Sarnie Recipes' Box by Kait Park

Treats For Mum' Box by Alexandra Dudley

'Three Vegan Lunch Recipes' By Phitzee

Start Here Lunch' Box

'Original 1967 Butter Chicken’ Box by Pandeli

Chicken Tallow Sea Salt Crisps

Tandoor Barbecue Poppadoms

Corn Totopos (Tortilla Chips)

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Start Here Lunch' Box

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'Original 1967 Butter Chicken’ Box by Pandeli

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Chicken Tallow Sea Salt Crisps

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Tandoor Barbecue Poppadoms

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Corn Totopos (Tortilla Chips)