The Coconut Kitchen

Thai Panang Curry Paste

Regular price: £4.25
Sale price: £4.25

Tax included.

Size: 6 g

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This peppery and aromatic Panang curry paste is medium-spiced and rich, with bold notes of cinnamon, nutmeg and star anise, rounded out by a kick of chilli and cracked Thai green peppercorns. Panang is a classic Thai curry known for its thicker, creamier texture and sweet-spiced flavour profile. To prepare, simply add the paste to coconut milk along with vegetables and a protein of choice. The result is a vibrant, full-flavoured curry that is naturally plant-based and deeply satisfying.

INGREDIENTS

Water, Shallot, Sugar, Lemongrass, Lime juice, Dried red chili, Sunflower oil, Salt, Garlic, Galangal, Makrut lime peel, Green pepper, Sweet Basil leaf , Nutmeg, Cinnamon, Coriander seed, Dried makrut lime leaf, Cumin, Cardamon, Star anise, Black pepper.

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

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