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Size: 180 g
Fiery Fung is a bold rayu with roasted peanuts, garlic, sesame seeds and ginger in cold-pressed Irish rapeseed oil. Endlessly versatile—spice up stir‑fries, rice bowls, eggs, pizza and more until the jar runs dry! Winner of the 1 Star Great Taste Award 2024.
Rivesci was founded by Michelin star‑trained chef Declan Malone to elevate meals with multi‑award‑winning condiments. Crafted in small batches from original recipes, their sauces add depth and flavour to any dish.
Ingredients: Cold pressed Irish rapeseed oil, roasted peanuts, garlic, sesame seeds, ginger, tamari (soya), agave, chillis, salt, herbs and spices.
Allergens:
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
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