Fresh tomatoes and green peppers are traditionally fire-roasted, then slowly infused with jalapeños and Latin spices in this Chilli Salsa Verde. Made from 100% natural ingredients, it contains up to 15 times less sugar than ketchup or sweet chilli sauce. Authentic, pourable, and packed with flavour — drizzle over eggs, squeeze into a sandwich, marinate meat, or pour over tacos.
INGREDIENTS
Tomatoes (70%), Onions, Spinach, Jalapeno Chilli Mash (6%) (Green Jalapeno Chilli, Cider Vinegar, Salt), Green Pepper (6%), White Wine Vinegar, Lime Juice Powder, Coriander, Salt, Garlic, Ground Cumin.
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