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Crispy Chicken Skin Sambal

Regular price
£8.50
Sale price
£8.50
Tax included.

Size: 200g

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Mirin is a chef-owned Edinburgh spot, serving playful Asian-inspired dishes, low-intervention wine, and a laid-back vibe.

Their Crispy Chicken Skin Sambal is a supercharged umami bomb that elevates any dish it touches. Bursting with flavour, it’s perfect for adding depth to stews, curries, and stir-fries, or for tossing through noodles and fried rice for a quick snack. It’s also fantastic with eggs or as a base for a comforting bowl of ramen.

ABOUT THE MAKER

Mirin is an owner-operated restaurant which combines the most delicious ingredients we can get our hands on with the Asian flavours we love. It’s fun, laid back and deliberately inauthentic, a mixture of deranged junk food and delicate cooking, with warm service, good music and delicious, low intervention wine.

INGREDIENTS

Chicken, Chilli, Tomato, Onion, Garlic, Lime Juice, Shrimp, Abalone, Molluscs, Sugar, Green Peppercorns, Tamarind, Kaffir Lime, Sichuan Pepper, Corn Starch, Wheat, Sulphites.

Allergens:

  • Crustaceans
  • Molluscs
  • Gluten
  • Sulphites
See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.

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