England Preserves is a London-based small-batch artisan jam company. This red onion marmalade combines cooked red onions with cider vinegar and beetroot extract. It makes for a delicious, tangy taste. Try with liver parfait or curry.
ABOUT THE MAKER
England Preserves is a London-based artisan producer of seasonal jams, conserves, and preserves. Handmade in small batches; each jar contains 60% fruit allowing for a brighter and richer flavour. The brand was founded in 1999 by Sky and Kai who met at Borough Market and started producing their homemade preserves and selling them at farmers markets.
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
DELIVERY
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.
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"Blackcurrant Blighty": Blackcurrant Low-Sugar Jam
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