chicken + bread Chicken + Bread is a magazine about joy and identity. Founded in 2020, it amplifies minority voices within the UK and beyond and celebrat... Chicken + Bread is a magazine about joy and identity. Founded in 2020, it amplifies minority voices within the UK and beyond and celebrates their relationship to food and culture through captivating visuals and compelling stories. READ MORE
NOTIFY ME WHEN THIS IS BACK IN STOCK Notify me via: Chicken + Bread Zine Issue 3: 'Joy' Title EMAIL Invalid e-mail SMS I agree to receive a text when this product comes in stock Notify me about other news or offers too Notify me when in STOCK Got it! We'll let you know when it's available. {"id":8895501730130,"title":"Chicken + Bread Zine Issue 3: 'Joy'","handle":"chicken-bread-issue-3","description":"\u003cp\u003eA magazine where joy takes centre stage.\u003c\/p\u003e\n\n\u003cp\u003eIn this issue, chicken + bread explore the countless ways in which we infuse our dishes with happiness, tradition, and innovation. From family recipes written down for the first time, to contemporary creations that redefine culinary delight, this issue invites you to revel in the sheer bliss that food brings. \u003c\/p\u003e\n\n\u003cp\u003eEnjoy vibrant visuals, compelling narratives and a cover story featuring Safiya Robinson: a creative cook and chef in residence at the London restaurant Moko. Join us on this journey of taste and culture, where food isn’t just sustenance, but a powerful expression of joy, and identity.\u003c\/p\u003e","published_at":"2024-05-10T18:26:34+01:00","created_at":"2024-04-30T11:42:15+01:00","vendor":"chicken + bread","type":"Books \u0026 Magazines","tags":["Books \u0026 Magazines","Featured","Gifting"],"price":1200,"price_min":1200,"price_max":1200,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":48115217596754,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"8895501730130","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Chicken + Bread Zine Issue 3: 'Joy'","public_title":null,"options":["Default Title"],"price":1200,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/8895501730130-01_201a22d4-a72c-4436-b029-59d25197bd1f.png?v=1728987742","\/\/delli.market\/cdn\/shop\/files\/8895501730130-02_5e14d74f-a398-40f8-b9e1-a0da60967d38.png?v=1728987742"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/8895501730130-01_201a22d4-a72c-4436-b029-59d25197bd1f.png?v=1728987742","options":["Title"],"media":[{"alt":null,"id":47722880565586,"position":1,"preview_image":{"aspect_ratio":0.8,"height":2949,"width":2359,"src":"\/\/delli.market\/cdn\/shop\/files\/8895501730130-01_201a22d4-a72c-4436-b029-59d25197bd1f.png?v=1728987742"},"aspect_ratio":0.8,"height":2949,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/8895501730130-01_201a22d4-a72c-4436-b029-59d25197bd1f.png?v=1728987742","width":2359},{"alt":null,"id":47722880598354,"position":2,"preview_image":{"aspect_ratio":0.8,"height":3606,"width":2885,"src":"\/\/delli.market\/cdn\/shop\/files\/8895501730130-02_5e14d74f-a398-40f8-b9e1-a0da60967d38.png?v=1728987742"},"aspect_ratio":0.8,"height":3606,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/8895501730130-02_5e14d74f-a398-40f8-b9e1-a0da60967d38.png?v=1728987742","width":2885}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA magazine where joy takes centre stage.\u003c\/p\u003e\n\n\u003cp\u003eIn this issue, chicken + bread explore the countless ways in which we infuse our dishes with happiness, tradition, and innovation. From family recipes written down for the first time, to contemporary creations that redefine culinary delight, this issue invites you to revel in the sheer bliss that food brings. \u003c\/p\u003e\n\n\u003cp\u003eEnjoy vibrant visuals, compelling narratives and a cover story featuring Safiya Robinson: a creative cook and chef in residence at the London restaurant Moko. Join us on this journey of taste and culture, where food isn’t just sustenance, but a powerful expression of joy, and identity.\u003c\/p\u003e"} Default Title BACK SOON CHICKEN + BREAD Chicken + Bread Zine Issue 3: 'Joy' Regular price £12.00 Sold out