Furikake Seasoning

This Japanese furikake is a fantastic seasoning for rice, vegetables, and fish, or as an ingredient in onigiri. It pairs well with ramen, eggs and chicken, adding a delightful crunch. For an innovative twist, try sprinkling furikake on avocado toast – it's a game-changer.

Naturally occurring alcohol is present in the miso, which has been dehydrated for this application.