A handcrafted miso, honey and sesame based vinaigrette. This is a unique blend of flavoursome ingredients that will add wonderful depth of flavour to your home cooking.
It's a versatile dressing - delicious tossed through salads, in stir-fries and noodle salads, drizzled over roasted aubergine, or as a marinade for your favourite protein. It's ideal to have on-hand to add instant flavour to your dishes in a pinch.
Made with all-natural ingredients, each bottle is handmade in small batches in South London using high-quality ingredients, and no unnecessary extras.
ABOUT THE MAKER
Juno and Gus are the husband-and-wife team before Grette; on a mission to transform bland salad dressings. The pair began crafting their own dressings at home in their Brixton kitchen with a shared goal to develop bright, exciting flavours using natural ingredients. They want their products to be flavourful and practical whilst looking beautiful on kitchen shelves.
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