The vegan version of The Korean Pantry's best selling Mak Kimchi.
A jar packed with legacy. Made from over two decades of craft, The Korean Pantry’s Mak Kimchi delivers bold, complex flavour — naturally fermented, unpasteurised, and free from preservatives or additives. It’s the real deal: high-quality ingredients, deep umami, and gut-loving probiotics in every bite.
Spicy, fresh, and zingy — it plays lead in stir-fries, stews, and grilled cheese. Or pair it up with a sharp cheddar, charcuterie, or salad for contrast and crunch. Ready to level up your kimchi fried rice or Jjigae? This is the one.
ABOUT THE MAKER
The Korean Pantry was founded by Cindy Robert, a pastry chef who learned to make kimchi from Korean mothers and kimchi masters. Through their range of products, the brand wants to share its knowledge of authentic Korean food and support small-scale producers.
Chinese Leaf, Daikon, Spring Onion, Carrot, Onion, Garlic, Ginger, Korean Pear, Korean Chilli Pepper Flakes, Glutinous Rice Flour, Dried Shiitake Mushroom, Kelp, Fermented Korean Plum Extract, Korean Solar Sea Salt.
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{"id":8789150728530,"title":"Kimchi Seaweed Seasoning","handle":"kimchi-seaweed-seasoning","description":"\u003cp\u003eThe flavours of seaweed and kimchi, concentrated into a neat, flavour-packed jar.\u003c\/p\u003e\n\n\u003cp\u003eTo make this seaweed kimchi seasoning, The Korean Pantry's fresh and vibrant vegan kimchi is first dehydrated at low temperatures, to preserve that characteristic, punchy kimchi flavour. The kimchi flakes are then mixed with seaweed and sesame seeds.\u003c\/p\u003e\n\n\u003cp\u003eIt is a product of careful ingredient sourcing, time and artisan methods.\u003c\/p\u003e\n\n\u003cp\u003eThe resulting umami, spicy, nutty seasoning is perfect for the finishing touch to all your favourite dishes. Sprinkle it over rice bowls, noodles, soups, eggs, cheese toasties, salads or poke bowls, for an instant punch of flavour.\u003c\/p\u003e","published_at":"2024-03-28T17:44:19+00:00","created_at":"2024-03-14T16:40:18+00:00","vendor":"The Korean Pantry","type":"Spices \u0026 Seasonings","tags":["Featured","Korean Cuisine","Sauerkraut\/ Kimchi\/ Ferments","Spices \u0026 Seasonings","Vegan"],"price":595,"price_min":595,"price_max":595,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":47822841577810,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"8789150728530","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Kimchi Seaweed Seasoning","public_title":null,"options":["Default Title"],"price":595,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/5507dcf0-82f5-4ca7-b2a1-67530aa215fe.png?v=1745933142"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/5507dcf0-82f5-4ca7-b2a1-67530aa215fe.png?v=1745933142","options":["Title"],"media":[{"alt":null,"id":64994536096123,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1500,"width":1200,"src":"\/\/delli.market\/cdn\/shop\/files\/5507dcf0-82f5-4ca7-b2a1-67530aa215fe.png?v=1745933142"},"aspect_ratio":0.8,"height":1500,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/5507dcf0-82f5-4ca7-b2a1-67530aa215fe.png?v=1745933142","width":1200}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe flavours of seaweed and kimchi, concentrated into a neat, flavour-packed jar.\u003c\/p\u003e\n\n\u003cp\u003eTo make this seaweed kimchi seasoning, The Korean Pantry's fresh and vibrant vegan kimchi is first dehydrated at low temperatures, to preserve that characteristic, punchy kimchi flavour. The kimchi flakes are then mixed with seaweed and sesame seeds.\u003c\/p\u003e\n\n\u003cp\u003eIt is a product of careful ingredient sourcing, time and artisan methods.\u003c\/p\u003e\n\n\u003cp\u003eThe resulting umami, spicy, nutty seasoning is perfect for the finishing touch to all your favourite dishes. Sprinkle it over rice bowls, noodles, soups, eggs, cheese toasties, salads or poke bowls, for an instant punch of flavour.\u003c\/p\u003e"}
{"id":15158723805563,"title":"Mak Kimchi (400g)","handle":"the-korean-pantry-mak-kimchi-400g","description":"\u003cp\u003eA jar packed with legacy. Made from over two decades of craft, The Korean Pantry’s Mak Kimchi delivers bold, complex flavour — naturally fermented, unpasteurised, and free from preservatives or additives. It’s the real deal: high-quality ingredients, deep umami, and gut-loving probiotics in every bite.\u003c\/p\u003e\n\n\u003cp\u003eSpicy, fresh, and zingy — it plays lead in stir-fries, stews, and grilled cheese. Or pair it up with a sharp cheddar, charcuterie, or salad for contrast and crunch. Ready to level up your kimchi fried rice or Jjigae? This is the one.\u003c\/p\u003e","published_at":"2025-07-11T10:38:44+01:00","created_at":"2025-07-01T10:34:11+01:00","vendor":"The Korean Pantry","type":"Sauerkraut\/ Kimchi\/ Ferments","tags":["Featured","Functional","Korean Cuisine","Nourish","Sauerkraut\/ Kimchi\/ Fermens","Sauerkraut\/ Kimchi\/ Ferments"],"price":1185,"price_min":1185,"price_max":1185,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":55570363220347,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"15158723805563","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Mak Kimchi (400g)","public_title":null,"options":["Default Title"],"price":1185,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/delli.market\/cdn\/shop\/files\/15158723805563-01.png?v=1752226727","\/\/delli.market\/cdn\/shop\/files\/15158723805563-02.png?v=1752226727"],"featured_image":"\/\/delli.market\/cdn\/shop\/files\/15158723805563-01.png?v=1752226727","options":["Title"],"media":[{"alt":null,"id":66209682751867,"position":1,"preview_image":{"aspect_ratio":0.8,"height":1876,"width":1501,"src":"\/\/delli.market\/cdn\/shop\/files\/15158723805563-01.png?v=1752226727"},"aspect_ratio":0.8,"height":1876,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/15158723805563-01.png?v=1752226727","width":1501},{"alt":null,"id":66209682784635,"position":2,"preview_image":{"aspect_ratio":0.8,"height":1824,"width":1459,"src":"\/\/delli.market\/cdn\/shop\/files\/15158723805563-02.png?v=1752226727"},"aspect_ratio":0.8,"height":1824,"media_type":"image","src":"\/\/delli.market\/cdn\/shop\/files\/15158723805563-02.png?v=1752226727","width":1459}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eA jar packed with legacy. Made from over two decades of craft, The Korean Pantry’s Mak Kimchi delivers bold, complex flavour — naturally fermented, unpasteurised, and free from preservatives or additives. It’s the real deal: high-quality ingredients, deep umami, and gut-loving probiotics in every bite.\u003c\/p\u003e\n\n\u003cp\u003eSpicy, fresh, and zingy — it plays lead in stir-fries, stews, and grilled cheese. Or pair it up with a sharp cheddar, charcuterie, or salad for contrast and crunch. Ready to level up your kimchi fried rice or Jjigae? This is the one.\u003c\/p\u003e"}
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