Organic Scottish Seaweed Crackers
Organic Scottish Seaweed Crackers
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A cracker produced from ancient and heritage wheats, and stone milled by Fresh Flour in South Devon. The sourdough base is mixed with sweet barley malt, olive oil, sea salt and Seaweed from the waters of Caithness in Scotland, to create a light sourdough cracker with a hint of seaweed salinity, and subtly floral notes.
Size: 125g
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Ingredients
Ingredients
Allergens:
- Cereals containing Gluten
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, productsmay also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Delivery
Delivery
Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.
