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Sourdough King Oyster Mushroom & Black Pepper Crackers

Regular price
£5.20
Sale price
£5.20
Tax included.

Size: 125g

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Sourdough crackers produced from ancient, heritage wheats and toasted grains that are grown, harvested and stone milled by Fresh Flour in South Devon. The sourdough base is mixed with King Oyster mushrooms, olive oil, Devon sea salt and Kampot black pepper to form a crisp cracker with hints of malt barley, earthiness, umami and a gentle, lingering heat from the pepper.

ABOUT THE MAKER

The Fresh Flour Company make everyday products brilliantly. They mill British heritage and ancient wheat varieties using traditional and organic methods. The brand is the only company in the UK to grow, mill, and make dried pasta.

INGREDIENTS

Flour, Water, Barley Extract, Mushrooms (8%), Olive Oil, Salt

Allergens:

  • Cereals containing Gluten
See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.

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