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‘The Chef Who Lost His Salsa’ Short Stories

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£13.00
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Size: A5 book

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Gi Press is the self-published venture of food writer and editor Georgia Spanos. This collection of five short stories leads with The Chef Who Lost His Salsa. It is the second Gi Press book and is illustrated by Maddison Kitching. Other stories in the collection include: The Leaf That Never Fell, Stop 36, Punk Is Not Dead, and Lolita’s Chatty Casa.

ABOUT THE MAKER

Gi Press is a publishing house created by Georgia Spanos making illustrated cookbooks and art books on food.

INGREDIENTS

Paper

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While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.

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