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Thai Chicken Bone Broth

Regular price
£10.59
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Size: 500g

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SPRING makes hand-crafted bone broth in micro-batches. Lemon grass, ginger, chilli, and light coconut milk are added to the brand’s original recipe to create this Thai chicken flavour. It has a delicious spiciness that works well as a base for noodle soups. Enjoy on its own or use in soups and broths.

ABOUT THE MAKER

SPRING makes handcrafted bone broth and soups in the UK. Using all-natural recipes, the broths are collagen and protein-rich and use British meat from farms with excellent welfare credentials.

INGREDIENTS

The perfect, flavoursome base for noodle soups. It's a spicy broth using our blonde chicken recipe as a foundation, with added lemon grass, ginger, chilli and a little light coconut milk. Handcrafted in micro batches with total freedom to roam, grass fed +71 days outdoor reared British chicken. 22g of Protein. Collagen packed. Pressure cooked with a low water to ingredient ratio in our purpose built kitchen just outside of London, SPRING Broths are more nutritionally dense with a super intense flavour.

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.

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