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Tandoori Onion Chutney
Tandoori Onion Chutney
Regular price
RRP £5.80
Regular price
RRP
Sale price
£5.80
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A spicy, sweet and sour Indian chutney.
To make it, the chefs grind tandoor-roasted Madras onions by hand, then temper them with black onion seeds, also known as kalonji, to make a deeply flavoursome and savoury chutney that's addictive and moreish.
Try it alongside your favourite home-cooked dishes, especially rice, curries, crisps and samosas.
- Size: 200ml
- Country of Origin: GB
Red Onions 39%, Garlic, Rapeseed Oil, White Vinegar, Sugar, Salt, Urad Lentil (Lupin), Chana Lentil, Kashmiri Chilli Powder, Red Chilli, Kashmiri Chilli, Onion Seeds, Ginger, Curry Leaves.
