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Squeezy Vegan Garlic Mayo

Regular price
£2.99
Sale price
£2.99
Tax included.

Size: 285 ml

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This deliciously creamy Garlic Mayo is made with surpus citrus fibre, a plant-based alternative to eggs that's usually thrown away. Great tasting and food-waste fighting, it's also vegan and allergen free for everyone to enjoy. Packaged in completely recycled and recyclable squeezy bottles to reduce plastic waste one delicious squeeze at a time.
ABOUT THE MAKER

Rubies in the Rubble was founded by Jenny Costa in 2012 to tackle food waste while raising awareness of our food system. Using surplus fruits and vegetables, they create award‑winning ketchup and vegan mayo that prove great taste doesn’t have to come at the planet’s expense. By working within supply chains, they find a market for crops that would otherwise be discarded.

INGREDIENTS

Sunflower oil, water, garlic (5%), spirit vinegar, sugar, salt, modified starch, lemon juice concentrate , citrus fiber (0,15%), natural flavouring.

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Read about our delivery options here.

You can select your preferred delivery option at checkout. Email updates will be sent as the order progresses.

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