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Sourdough Crackers - Fermented Green Pepper

Regular price
£3.99
Sale price
£3.99
Tax included.

Size: 100g

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The Fresh Flour Company use ancient wheats and toasted grains in their handmade products. These crackers are mixed with sourdough and fermented green pepper. They have notes of sweetness with Totnes honey and lasting spice. Best paired with soft cheeses.

ABOUT THE MAKER
Here at the Fresh Flour company we make “Everyday products, brilliantly” to make the grain system work – for agricultural people. We partner with organic farmers and pay them a decent amount for their grain – four to five times the market rate – so they can tend the soil and environment, without fear of survival.
INGREDIENTS

Sourdough mixed with Totnes honey, olive oil, Devon sea salt and Kampot Fermented pepper.

Allergens:

  • gluten
See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.

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