Smoky Chipotle Tortilla Chips
- Regular price
- £3.00
- Sale price
- £3.00
Size: 170g
Blanco Niño make tortilla chips the authentic Aztec way, which takes three days from start to finish! These smoky chipotle chips are inspired by the famous Mexican adobo sauce. They're smoky, a little sweet, and have a friendly kick of heat. Delicious on their own, or dipped into a creamy avocado guacamole.
To make them, Blanco Niño first select the highest quality corn, which is cooked then steeped overnight. This is then ground into a dough, called masa, using hand-carved Mexican volcanic stones, in an ancient process called nixtamalisation. While the dough is still hot, it is carefully shaped, and baked into tortillas. The tortillas are then left to rest overnight, before cutting and frying, to create delicious, crunchy, authentic tortilla chips.
ABOUT THE MAKER
Blanco Niño makes slow-cooked corn tortillas and tortilla chips; using an Aztec cooking process called nixtamalization. The brand began life when its founder, Phil, set up his first Mexican restaurant in Dublin after struggling to find good-quality corn tortillas as he’d had in Mexico’s famous taquerias.
INGREDIENTS
Non-GMO White Corn, Salt, Sunflower Oil, Dried Herbs and Spices, White Sugar, Brown Sugar, Yeast Extract, Rice Flour, Garlic Powder, Onion Powder, Spirit Vinegar Powder, Tomato Powder, Dried Red Bell Pepper, Smoked Salt, Spirit Vinegar, Chipotle Chilli Extract, Chili Extract, Flavouring
DELIVERY
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.