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Size: 160ml
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With its "more chilli, less oil" philosophy, this Taiwanese-inspired chilli crisp will become your pantry essential. Top it on eggs, mix it with noodles, toss it with vegetables, or even drizzle it on some cheese. You’ll find yourself wanting my to put Lucky Mi on everything.
Vegetable Oil (Soybeans), Bird's Eye Chilli, Dried Chilli Flakes, Garlic, Soy Sauce (Water, Wheat, Soybeans, Salt), Msg, Kosher Salt
Allergens:
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.