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Sicilian Extra Virgin Olive Oil (5L)

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£79.00
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Size: 5 l

This Sicilian Extra Virgin Olive Oil is cold-pressed, with a blend of Tonda Iblea, Nocellara del Belice and Cerasuola olives. Harvested in October, the oil has a jade-green colour with a bouquet of artichoke and bitter almond. On the palate, it's smooth and full-flavoured, preserving all the characteristics of freshly harvested olives. Ideal for cooked vegetables and meat-based first courses.
ABOUT THE MAKER

The Sicilian Deli is a local delicatessen based in South-East London stocking a range of fresh, authentic Sicilian and Italian food and produce. Key to their range is their own-brand pasta sauce, which uses tomatoes grown by friend and farmer Salvatore, in a small village in Sicily. Cooked the traditional way; the result is a rich and characterful flavour profile that is reflected throughout the deli’s product range.

INGREDIENTS

Extra Virgin Olive Oil

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