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Scotch Bonnet Fermented Hot Sauce
Scotch Bonnet Fermented Hot Sauce
Regular price
RRP £4.99
Regular price
RRP
Sale price
£4.99
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Scotch bonnets and sweet peppers, slowly fermented for that deep, fruity burn. A touch of garlic rounds it out for balance. It’s bold, bright, and deceptively simple. Naturally made, Biolive fermented and fully vegan — this one delivers heat with real flavour.
- Size: 150 ml
- Country of Origin: GB
Fermented Capsicum, Organic Raw Cider Vinegar, Fermented Scotch Bonnet Chillies (12%), Raw Cane Sugar, Salt, Onion, Garlic.
