Scotch Bonnet Fermented Hot Sauce
- Regular price
- £4.99
- Sale price
- £4.99
Tax included.
Size: 150 ml
Scotch bonnets and sweet peppers, slowly fermented for that deep, fruity burn. A touch of garlic rounds it out for balance. It’s bold, bright, and deceptively simple. Naturally made, Biolive fermented and fully vegan — this one delivers heat with real flavour.
INGREDIENTS
Fermented Capsicum, Organic Raw Cider Vinegar, Fermented Scotch Bonnet Chillies (12%), Raw Cane Sugar, Salt, Onion, Garlic.
Allergens:
- CELERY
- MUSTARD
- SOYA
DELIVERY
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