Rosso di Valtellina Wine

Marino Lanzin produces his delicious wines in the cellar and vineyards that have been in his family for generations. This bottle of red wine undergoes a triple fermentation process; first in steel tanks then in oak and chestnut barrels, and finally in the bottle. It has powerful aromatics of fresh strawberries and balsamic vinegar. Easy to drink, this will pair perfectly with meat dishes. ABV: 13%.