Raw Kimchi Fermented Hot Sauce
- Regular price
- £4.99
- Sale price
- £4.99
Size: 150 ml
ABOUT THE MAKER
Eaten Alive chef-founders Pat and Glyn, each with two decades of experience in some of the UK’s top restaurants and food businesses, connected over a mutual passion for food, travel, and fermentation. What began as a restaurant concept centred around fermentation quickly evolved, as demand from fellow chefs for their products took off. Responding to the interest, they shifted focus to become a food producer — creating ferments and fermented hot sauces for both retail and restaurant kitchens.
INGREDIENTS
Fermented Capsicum, Kimchi (Contains Soy), Raw Cider Vinegar, Sugar, Chilli Powder, Miso (Water, Soybean, Rice, Salt), Onion, Salt, Garlic. Contains Soy. May contain traces of Celery and Mustard.
Allergens:
- CELERY
- MUSTARD
- SOYA
DELIVERY
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