Organic Hibiscus Flower Salt with Lemon

Floaty Goat Kitchen creates this vibrant hibiscus flower salt by blending organic homegrown and French hibiscus flowers with Celtic sea salt and a hint of lemon. They've crafted a versatile blend that works beautifully as an electrolyte boost in water and herbal teas, or as a savory-tart finishing salt on everything from toast to fish and vegetables. Rich in antioxidants and vitamin C, their hibiscus salt brings both flavor and wellness benefits to your kitchen, making it perfect for enhancing dishes, creating marinades, or simply adding a pop of color as a garnish.