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Size: 100g x Loose Leaf
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Wild Chai was founded by two sisters who were inspired by Ayurveda. This blend combines masala spices and tea leaves from the hills of Assam. Enjoy its warming flavour. Allow to steep for three minutes before adding milk.
Wild Chai makes ancestral Ayurvedic tea blends that are freshly picked in India and blended in London. The company was founded by sisters Jasmine and Alicia, who have a shared passion for bringing Ayurvedic Indian recipes to the Western world. Their vision is to blend ancient wisdom with modern tastes.
Assam Black Leaf Tea, Cardamom, Ginger, Cinnamon, Ashwagandha, Bay Leaf, Black Pepper, Fennel Seeds, Clove, Carom Seeds, Long Pepper, Star Anise, Mace, Cumin, Fenugreek, Tulsi, Nutmeg, Liquorice, Flaxseed, Brahmi
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.
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