Mango-ist is a 2.5% ABV hard kombucha brewed in Manchester and loaded with 150g/L of juicy mango and guava purée. It’s bright, tangy, and just a little funky — like liquid sunshine in a can. A tart, tropical radler-style sipper for when you want all the flavour and none of the hangover.
ABOUT THE MAKER
Stiff Tea Brewing Company based in Manchester and launching in late 2024 was founded by Zach Taylor, who combined his craft beer and kombucha expertise to create a bold new fusion. The brand brews and re-ferments kombucha for a boozy kick, then infuses it with vibrant fruit juices, purees, and hops—just like your favourite craft beers. Stiff Tea appeals to adventurous drinkers who love fruited sours, radlers, Belgian styles, ciders, and kombucha alike, all while being vegan and gluten-free.
Water, Kombucha Culture, Mango Puree, Guava Puree, Cane Sugar, Hojicha Green Tea, Black Tea, Yeast, Preservatives: Potassium Sorbate, Sodium Metabisulphite
Allergens:
SULPHITES
See Disclaimer
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
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