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Kold Gold - Extra Hot Pepper Sauce

Regular price
£8.99
Sale price
£8.99
Tax included.

Size: 150g

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Born in the USA and brewed in London, Kold Sauce’s natural fermentation process is what sets their bright chilli sauces apart. The brand’s Kold Gold Extra Hot Pepper Sauce uses bright yellow Scotch Bonnet Habaneros peppers for both its fiery taste and distinctive yellow hue. Packed with flavour and intense heat, expect a fruity finish thanks to a blend of juicy Alphonso mangoes. Enjoy as a bold addition to any meal.

ABOUT THE MAKER
Fermented hot pepper sauce – so hot it’s Kold. Kold Sauce started as a conversation in a creative studio. It’s about making insanely delicious sauce, and basically, keeping it real. “Kold Sauce is about contributing to culture, and entering into a space in a genuine way,” shares owner Drew Wolf.
INGREDIENTS

Yellow Scotch Bonnet Habaneros, garlic, Alphonso Mango, sea salt, brown sugar, rice wine vinegar, spice blend (cloves, nutmeg)

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.

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