Kay’s Kimchi - Vegan 150g

Authentic Korean kimchi brand Kay’s Kimchi makes delicious kimchi from a generational family recipe. Made using salted Chinese cabbage; it is nutrient-dense, probiotic and helps support the immune system. As the product is constantly fermenting; expect gas and bubbles when opened. Enjoy a thick layer with grilled cheese.

This product should be kept in the fridge to stay fresh and prolong its shelf life!