Hodmedod’s champions British-grown pulses and grains, working with farmers to bring sustainable ingredients to the table. Their Organic Spiced Vaal Dhal is a rich, warmly spiced dish inspired by the cuisine of Gujarat in northern India, but made from UK-grown fava beans, with a deep, earthy flavor and a creamy texture. Simply heat them up on a hob or in the microwave, then serve as a hearty meal on their own or with rice and flatbread.
ABOUT THE MAKER
Hodmedod’s is the brainchild of Nick, Josiah, and William. They are three food lovers on a mission to revive Britain’s lost pulses and grains. With a deep-rooted respect for the land and the farmers who work it, they champion fava beans, lentils, and quinoa grown on British soil. It’s not just about better food: it’s about rethinking farming, flavour, and our relationship with what we eat.
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
DELIVERY
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.
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