Gula Melaka Kaya (Malaysian coconut curd)

MADAM CHANG’S KAYA

Gula Melaka Kaya (Malaysian coconut curd)

Regular price: £8.00
Sale price: £8.00

Tax included.

Size: 190g

Product variants

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Madam Chang’s Kaya uses only four ingredients to create its signature flavour. This particular jar of kaya uses Gula Melaka, a type of Malaysian coconut sugar. The result is a strong and distinctive coconut taste. Try spread on buttered toast.

ABOUT THE MAKER

Madam Chang makes artisanal kaya in London using expert ingredients with no artificial colours, flavours, or preservatives.

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INGREDIENTS

Coconut milk, eggs, golden cane sugar, gula melaka, organic coconut sugar, pandan juice

Allergens:

eggs

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.

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Pandan Kaya: Malaysian Coconut Curd

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Gula Melaka Kaya (Malaysian coconut curd)

TASTES GOOD WITH

REVIEWS

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Pandan Kaya: Malaysian Coconut Curd

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