Trofie: Ligurian Pasta

Gourmica selects high-quality Italian food from trusted producers, focusing on authenticity, provenance, and tradition. Gently twisted into a spiral, Trofie is made for clinging onto sauce—especially classic pesto. With a firm yet delicate bite, it’s a Ligurian favourite that brings effortless texture to simple, flavourful dishes. Best enjoyed with good olive oil and fresh herbs.