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Ginger & Green Sweet Chilli Sauce

Regular price
£5.95
Sale price
£5.95
Tax included.

Size: 250ml

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PAYST’s handmade Thai curry pastes, stir-fry and dipping sauces are created in the London kitchen of Farang restaurant. This zingy sweet chilli sauce combines the long green and birdseye green chillies. Turmeric, fresh garlic and ginger add delicious aromatics. Great when introduced in a stir-fry or as a dipping sauce.

ABOUT THE MAKER
Payst was born after exploring and experimenting with Thai street food for many years. Enjoy pastes and sauces without any preservatives. Brought to you by the chefs at Farang.
INGREDIENTS

Green chilli, long green chilli, garlic, salt, sugar, ginger, dried turmeric, white vinegar, cornflour

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.

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