Garam Masala

This is how to flavour your curries. Mamma Spice’s most-used blend, the best selling, award-winning Garam Masala, has been part of the Spice Kitchen collection since day one. No chilli—just a perfectly balanced mix of cumin, coriander, ginger, and cinnamon, with earthy clove and star anise for aroma. Warm, fragrant, and handcrafted, it’s ideal stirred into curries, sprinkled on roasted vegetables, or added to stews and lentil dishes.