Fiery-Umami Sauce Starter Pack

Kai by Matblak was founded by Maori chef Matt Burgess whose sauces are known for their fiery complexity and bold umami depth. Enjoy his signature range: BLAK ELDUR, a sweet and sour pineapple-jalapeño chilli sauce with a cardamom kick; BLAK EMBER, a curried tomato and habanero sauce with earthy spice and lingering heat; and BLAK FIRE, a rich, umami-packed soy chilli sauce with allspice, molasses, and Scotch bonnet heat. Big flavour, versatile uses, and fire with purpose.

BLAK ELDUR: Jalapeño & Pineapple Sweet Chilli Sauce: 1x150ml
BLAK EMBER: Curried Tomato Hot Sauce: 1x150ml
BLAK FIRE: Spiced Soy Chilli Sauce: 1x150ml